Documentos de Académico
Documentos de Profesional
Documentos de Cultura
https://www.sdp.gov.co/content/politica-publica-de-seguridad-alimentaria-y-nutricional-bogota-construyendo-
dadania-alimentaria
Integración de políticas y otros
instrumentos de planeación para la SAN
CICLO DE
LAS
POLÍTICAS
PÚBLICAS
FORMULACIÓN DEL
PROBLEMA
★ Reformulación o continuación del Decreto
508 de 2007
★ El problema del hambre y la desnutrición.
★ Deficiente acceso a servicios básicos, débil
sistema de abastecimiento de alimentos y
agua de Bogotá.
★ Escasos conocimientos sobre prácticas
adecuadas para la ingesta alimentaria
★ Crecimiento de la población tanto local
como migratoria, el aumento de la pobreza.
★ Persistentes desigualdades sociales y
económicas
★ Cambio climatico, pérdidas y desperdicios
de alimentos.
http://www.desarrolloeconomico.gov.co/sites/default/files/planeacion/3._decreto_508_de_2007.pdf
Se sigue afectando el derecho a la alimentación de
los habitantes del Distrito Capital, su seguridad
alimentaria y nutricional y su calidad de vida.
Inclusion en la agenda
0%
Muerte por Tasa de DNT global Plan maestro de
desnutrición 6,4% en el 2008 abastecimiento de
en menores 1,1 % en el 2018 alimentos
de 5 años (SISVAN-2018)
SEGUIMIENTO
Y
EVALUACIÓN
Es importante reconocer como desde las
localidades se realiza la adopción de los
planes locales de seguridad alimentaria y
nutricional, liderados por los Comités
Locales de Seguridad Alimentaria y
Nutricional CLSAN
Localidades y procesos
comunitarios
Santafé y Candelaria Bosa y Suba
● Consejo de política ● Cabildos indígenas muisca de bosa y
social-política de infancia suba
y adolescencia ● Organización social de mujeres
madres cabeza de familia (bosa)
San Cristobal
● Mesa de agricultores Fontibon
urbanos
● Alianza campesina y comunal
Chapinero
● Consejo local de juventud Sumapaz
● Red campesina productora de
Antonio Nariño y vida y paz de suma paz
Rafael Uribe Uribe
● Grupos de adultos mayores
SALUDATA
https://saludata.saludcapital.gov.co/osb/index.php/datos-de-salud/seguridad-alimentaria-y-nutricional/
GRACIAS
Preguntas
1. ¿ Cual es el número y el
tiempo de ejecución de
la PPSAN de Bogotá?
2. ¿Cual es el
paso 5 del ciclo
de las políticas
públicas?
3. Mencioné un problema que está tratando
MERCURY
Mercury is the
smallest planet
VENUS
Venus is the second
planet from the Sun
HEALTHY FOOD
OPTION 1 OPTION 3
Jupiter is the biggest Despite being red,
planet of them all Mars is a cold place
1 2 3 4
OPTION 2 OPTION 4
Saturn is a gas giant Venus is the second
and has several rings planet from the Sun
FOOD AND NUTRITION
CARBS
Jupiter is the biggest
planet of them all
PROTEIN
Mercury is the
smallest planet
FATS
Venus is the second
planet from the Sun
PRACTICAL EXERCISE
1. What is the serving size?
NUTRITION FACTS
Serving size ½ cup (50g) 2. How many mg of sodium are in
Servings per container about 8 this product?
Amount per serving
Calories 250 Calories from fat 70 3. How many calories per serving?
% Daily value
Total fat 9% 12%
4. How many grams of protein are
in this product?
Saturated Fat 4g 10%
Sodium 50% 2% 5. How many servings of food are
Potassium 180% 5% in a container?
Total carb. 36% 12%
Sugars 12% 6. Whats is the total carbohydrate
Protein 4g daily total percentage?
25% 50% 75%
Mercury is the closest Venus is the second Saturn is a gas giant
planet to the Sun planet from the Sun and has several rings
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