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Tecnología de los Alimentos II

Fecha:03/07/2019
LIOFILIZACIÓN
1. Realizar una lectura profunda marcando partes importantes del texto.
2. Construir una síntesis con coherencia y secuencia.
3. Entregar el trabajo a tu docente.
4. Es GRUPAL (no más de 2 o 3 integrantes por equipo)
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Tecnología de los Alimentos II
Fecha:03/07/2019
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