Curva de calibración Sacarosa Curva de calibración K+

1.42 400 f(x) = 3.42541861807917 x + 77.0108423686405

1.4 R² = 0.89863379941275
f(x) = 0.00147714285714286 x + 1.33157142857143
1.38 R² = 0.996064767370363 320

1.36

PPM
240
nD

1.34
1.32 160
1.3
1.28 80
0 10 20 30 40 50 60 10 20 30 40 50 60 70 80 90 100 110

Concentración % Sacarosa E

Curva de calibración Glucosa

16
Curva de calibración Na+
14
f(x) = 1.41491467576792 x + 0.321092150170649 100
12 R² = 0.984912485271351
Rotación Angular

f(x) = 1.1112510495382 x − 17.0755667506297

10 80 R² = 0.996436832021553
8 60

PPM
6
40
4
2 20

0 0
0 2 4 6 8 10 12 10 30 50 70 90 110
Concentración g/100 mL E