Lista de Ingredientes.

Disponibilidad
d
No. Disponibilidad
d
1
2
3
d
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
d
19
20
21
d
22
d
23
24
25
26
27
d
28
d
29
d
30
31
d
32
d
11
d
34
d
35
36
37
38
39
40

No. Disponibilidad
d
27
d
11
d
18
d
3
29
31
32
34
21
22
13

d
d
d
d
d
d
d

Nombre
Cebada, grano
Remolacha, pulpa
Harinolina
Alfalfa 1ra Calidad
Avena, grano
Grano de cerveceria
Canola
Pescado, harina desh.
Caseina seca
Coco sol. Extr.
Haba, semilla
Lenteja, semilla
Sangre, harina desh.
Leche, bovino
Mijo, semilla
Maz, grano
Chicharo,semilla
Sulfato de Cobre
Cacahuete sol. Extr.
Arroz, salvado
Metionina Sintetica
Neumo 200
Centeno, grano
Arroz,grano
Sorgo, grano
Soya,sem. proc. Calor
Soya, pasta
Girasol, pasta
Premix V y M
Bicarbonato de sodio
Carbonato de calcio
Fosfato diclcico
Aceite Vegetal
Sal
Lisina Sintetica
Triticale, grano
Trigo, salvado
Suero, bajo en lactosa
Microfos 12-10
Levadura de cerveza
Levadura Torula
Nombre
Soya, pasta
Aceite Vegetal
Sulfato de Cobre
Lisina Sintetica
Harinolina
Premix V y M
Carbonato de calcio
Fosfato diclcico
Sal
Metionina Sintetica
Neumo 200
Sangre, harina desh.

M. S.
(%)
89.00%
91.00%
90.00%
92.00%
89.00%
92.00%
90.00%
92.00%
91.00%
92.00%
87.00%
89.00%
92.00%
96.00%
90.00%
89.00%
89.00%
98.00%
92.00%
90.00%
98.00%
98.00%
88.00%
89.00%
89.00%
90.00%
89.00%
90.00%
95.00%
98.00%
98.00%
98.00%
95.00%
95.00%
98.00%
90.00%
89.00%
96.00%
95.00%
93.00%
93.00%
M. S.
(%)
89.00%
95.00%
98.00%
98.00%
90.00%
95.00%
98.00%
98.00%
95.00%
98.00%
98.00%
92.00%

P. C.
(%)
11.30%
8.60%
41.40%
18.00%
11.50%
26.50%
35.60%
64.60%
88.70%
21.90%
25.40%
24.40%
77.10%
34.60%
11.10%
8.30%
22.80%

E. M.
(Mcal/kg)
2.91
2.50
2.32
1.65
2.71
1.96
2.64
2.70
3.54
2.57
3.05
3.45
2.35
3.72
2.95
3.42
3.21

Ca
(%)
0.06%
0.70%
0.19%
1.53%
0.07%
0.32%
0.63%
3.93%
0.61%
0.16%
0.11%
0.10%
0.37%
1.31%
0.03%
0.03%
0.11%

P
(%)
0.35%
0.10%
1.06%
0.26%
0.31%
0.56%
1.01%
2.55%
0.82%
0.58%
0.48%
0.38%
0.27%
1.00%
0.31%
0.28%
0.39%

49.10%
13.30%
100.00%

3.25
2.85
0.00

0.22%
0.07%
0.00%

0.65%
1.61%
0.00%

11.80%
7.90%
9.20%
35.20%
43.80%
26.80%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
100.00%
12.50%
15.70%
17.60%
0.00%
45.90%
46.40%

3.06
3.35
3.34
3.69
3.18
1.83
0.00
0.00
0.00
0.00
8.95
0.00
0.00
3.18
2.28
2.91
0.00
3.03
2.77

0.06%
0.33%
0.04%
0.18%
0.03%
0.29%
0.25%
0.59%
0.32%
0.65%
0.36%
0.86%
0.00%
0.00%
0.00%
0.00%
37.50% 0.04%
16.50% 21.60%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.05%
0.33%
0.16%
1.20%
2.00%
1.37%
10.00% 12.00%
0.16%
1.44%
0.58%
1.52%

P. C.
(%)
43.80%
0.00%

E. M.
(Mcal/kg)
3.18
8.95

100.00%
41.40%
0.00%
0.00%
0.00%
0.00%
100.00%

0.00
2.32
0.00
0.00
0.00
0.00
0.00

0.00%
0.00%
0.19%
1.06%
0.00%
0.00%
37.50% 0.04%
16.50% 21.60%
0.00%
0.00%
0.00%
0.00%

77.10%

2.35

0.37%

Precio
($/kg)
2.00
2.50
1.80
1.90
2.00
2.50
7.00

3.00
8.00
1.80
1.80

Lisina
(%)
0.41%
0.52%
1.72%
0.74%
0.40%
1.08%
2.08%
5.11%
7.35%
0.58%
1.62%
1.71%
7.04%
2.86%
2.86%
0.26%
1.50%

Metionina
(%)
0.20%
0.07%
0.67%
0.25%
0.22%
0.45%
0.74%
1.95%
2.70%
0.35%
0.20%
0.18%
0.99%
0.92%
0.92%
0.17%
0.21%

Treonina
(%)
0.35%
0.38%
1.36%
0.70%
0.44%
0.95%
1.59%
2.82%
3.98%
0.67%
0.89%
1.26%
4.05%
1.62%
1.62%
0.29%
0.78%

1.66%
0.57%
0.00%

0.52%
0.26%
98.00%

1.27%
0.48%
0.00%

0.38%
0.30%
0.22%
2.22%
2.83%
1.01%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
98.00%
0.39%
0.64%
1.51%
0.00%
3.22%
3.47%

0.17%
0.18%
0.17%
0.53%
0.61%
0.59%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.20%
0.25%
0.39%
0.00%
0.74%
0.69%

0.32%
0.26%
0.31%
1.41%
1.73%
1.04%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.36%
0.52%
1.17%
0.00%
2.20%
2.30%

Lisina
(%)
2.83%
0.00%

Metionina
(%)
0.61%
0.00%

Treonina
(%)
1.73%
0.00%

98.00%
1.72%
0.00%
0.00%
0.00%
0.00%
0.00%

0.00%
0.67%
0.00%
0.00%
0.00%
0.00%
98.00%

0.00%
1.36%
0.00%
0.00%
0.00%
0.00%
0.00%

7.04%

0.99%

4.05%

72.00

Ca
(%)
0.32%
0.00%

P
(%)
0.65%
0.00%

0.27%

1.65
22.00
60.00
2.00
2.50
1.70
3.50
4.50
3.20
7.00
4.80
0.60
4.20
2.00
0.50
35.00
1.70
1.45
4.00
5.20
2.20
2.60
Precio
*($/kg)
7.00
4.50
80.00
40.00
6.00
15.00
1.00
5.00
1.00
35.00
80.00
5.00

* Actualice los precios de cada ingrediente

NECESIDADES NUTRITIVAS DE LOS CERDOS

(Fuente: NRC, 1999)
Tipo de Cerdo

Etapa

Pre-Iniciacin

Iniciacin

Crecimiento

Desarrollo

Finalizacin

Gestacin

Lactancia

Sementales

Rango de Peso (kg)

5 a 10

10 a 20

20 a 50

50 a 80

80 a 120

160 a 180

140 a 160

180 a 220

Peso Promedio (kg)

7.5

15

35

65

100

170

150

200

Consumo/da (kg)

0.460

1.0

1.855

2.575

3.075

1.84

5.35

1.9

Aumento/da (kg)

0.250

0.450

0.600

0.700

0.820

0.350

0.000

0.100

Conversin Alimenticia

1.84

2.22

3.08

3.68

3.75

20

20.9

18

15.5

13.2

12.8

17.5

13

3.265

3.265

3.265

3.265

3.265

3.265

3.265

3.265

Calcio (%)

0.8

0.7

0.6

0.5

0.45

0.75

0.75

0.75

Fsforo (%)

0.65

0.6

0.5

0.4

0.35

0.6

0.6

0.6

Lisina (%)

1.15

0.95

0.75

0.6

0.55

0.57

0.91

0.6

Metionina (%)

0.7

0.65

0.54

0.44

0.35

0.38

0.44

0.42

Treonina (%)

0.8

0.74

0.61

0.51

0.41

0.45

0.58

0.5

Protena Cruda (%)

Energa Metabolizable

FACULTAD DE ZOOTECNIA, U.A.CH.

Balanceo de Raciones para Cerdos
Concentrado
Protena
Cruda
41.08%

Aporte:

E. M.
(mcal/kg)
2.92

Costo/kg
$7.09

Ca
2.01%

P
1.03%

Lisina
2.60%

M. S.
89.00%
89.00%
88.0%
89.00%

P. C.
8.30%
9.20%
13.5%
11.50%

E. M.
3.42
3.34
3.21
2.71

Ca
0.03%
0.03%
0.06%
0.07%

P
0.28%
0.29%
0.37%
0.31%

Costo/kg
$5.50
$3.00
$3.50
$4.00

Lisina
0.26%
0.22%
0.34%
0.40%

Metionina
0.17%
0.17%
0.20%
0.22%

Treonina
0.29%
0.31%
0.37%
0.44%

Materia
Seca
89.00%
95.00%
98.00%
98.00%
90.00%
95.00%
98.00%
98.00%
95.00%
98.00%
98.00%
92.00%
0.00%
0.00%
0.00%

Protena
Cruda
43.80%
0.00%
0.00%
100.00%
41.40%
0.00%
0.00%
0.00%
0.00%
100.00%
0.00%
77.10%
0.00%
0.00%
0.00%

E. M.
(mcal/kg)
3.18
8.95
0.00
0.00
2.32
0.00
0.00
0.00
0.00
0.00
0.00
2.35
0.00
0.00
0.00

Ca
(%)
0.32%
0.00%
0.00%
0.00%
0.19%
0.00%
37.50%
16.50%
0.00%
0.00%
0.00%
0.37%
0.00%
0.00%
0.00%

P
(%)
0.65%
0.00%
0.00%
0.00%
1.06%
0.00%
0.04%
21.60%
0.00%
0.00%
0.00%
0.27%
0.00%
0.00%
0.00%

Precio
($/kg)
7.00
4.50
80.00
40.00
6.00
15.00
1.00
5.00
1.00
35.00
80.00
5.00
0.00
0.00
0.00

Lisina
(%)
2.83%
0.00%
0.00%
98.00%
1.72%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
7.04%
0.00%
0.00%
0.00%

Metionina
(%)
0.61%
0.00%
0.00%
0.00%
0.67%
0.00%
0.00%
0.00%
0.00%
98.00%
0.00%
0.99%
0.00%
0.00%
0.00%

Treonina
(%)
1.73%
0.00%
0.00%
0.00%
1.36%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
4.05%
0.00%
0.00%
0.00%

3
35
0.6
1
Materia
Seca
89.0%

Crecimiento
kg
kg
Maiz
Protena
Cruda
8.3%

Metionina
1.44%

Treonina
1.59%

Grano principal a utilizar

1
2
3
4

Maiz
Sorgo
Trigo rojo
Avena

Ingredientes Disponibles:

1 Soya, pasta
2 Aceite Vegetal
3 Sulfato de Cobre
4 Lisina Sintetica
5 Harinolina
6 Premix V y M
7 Carbonato de calcio
8 Fosfato diclcico
9 Sal
10 Metionina Sintetica
11 Neumo 200
12 Sangre, harina desh.
13
0
14
0
15
0
Descripcion del Animal:
Tipo de Cerdo:
Peso promedio en pie
Ganancia/dia:
Fuente de Energia:

1 Maiz

Nota: Solo modifique las celdas de color amarillo

E. M.
(mcal/kg)
3.42

Ca

0.03%

0.28%

Precio
($/kg)
$5.50

Lisina
(%)
0.26%

Metionina
(%)
0.17%

Treonina
(%)
0.29%

Requerimientos del Animal:

Consumo de alimento diario
1.670 kg/da BS
1.855 Base humeda

Protena Cruda
18.0%
0.301 kg/da

Energa Metabolizable
3.26 mcal/kg
5.44 mcal/da

Ca
0.60%
0.010 kg/da

P
0.50%
0.008 kg/da

Lisina
0.75%
0.013

Balanceo del Concentrado:

1
2
3
4
5
6
7
8
9
10
11
12
13
14
15

Soya, pasta
Aceite Vegetal
Sulfato de Cobre
Lisina Sintetica
Harinolina
Premix V y M
Carbonato de calcio
Fosfato diclcico
Sal
Metionina Sintetica
Neumo 200
Sangre, harina desh.
0
0
0

% B. Seca
91.73%
0.00%
0.17%
0.00%
0.00%
0.50%
3.70%
2.00%
1.00%
0.90%
0.00%
0.00%
0.00%
0.00%
0.00%
100.00%

Requerimiento de Concentrado (kg/da):

Costo
($/kg)
$6.42
$0.00
$0.14
$0.00
$0.00
$0.08
$0.04
$0.10
$0.01
$0.32
$0.00
$0.00
$0.00
$0.00
$0.00
$7.09

Materia
Seca
81.64%
0.00%
0.17%
0.00%
0.00%
0.48%
3.63%
1.96%
0.95%
0.88%
0.00%
0.00%
0.00%
0.00%
0.00%
89.70%

Base
Seca
0.494

Base
Hmeda
0.551

Protena
Cruda
40.18%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.90%
0.00%
0.00%
0.00%
0.00%
0.00%
41.08%

En. Met.
(mcal/kg)
2.92
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
0.00
2.92

Ca
0.29%
0.00%
0.00%
0.00%
0.00%
0.00%
1.39%
0.33%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
2.01%

P
0.60%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.43%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
1.03%

Lisina
2.60%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
2.60%

Metionina
0.56%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.88%
0.00%
0.00%
0.00%
0.00%
0.00%
1.44%

Met.(%)
0.002
0.007
0.009

Treo.(%)
0.00
0.008
0.011

Costo/dia
$7.26
$3.91
$11.17

Dieta Diaria:
Base
Seca (kg)
1.175
0.494
1.670

Base
Hmeda (kg)
1.321
0.551
1.872

Protena
Cruda (kg)
0.098
0.203
0.301

En. Met.
(mcal)
4.02
1.44
5.46

Ca (kg)
0.000
0.010
0.010

P (kg)
0.003
0.005
0.008

Lisina (%)
0.003
0.013
0.016

Req. Animal

1.670

1.872

0.301

5.44

0.010

0.008

0.013

0.009

0.010

Diferencia:

0.000

0.000

0.000

0.019

0.000

0.000

0.003

0.000

0.001

Grano
Concentrado

$/kg de gan:
$18.62

Balance:

Positivo

Positivo

Positivo

Positivo

Positivo

Positivo

Reporte Final de Frmula

Tipo de Cerdo:
Peso en pie:

35

kgs

Ganancia diaria esperada:

0.6

kgs

Grano principal utilizado:

Maiz

Ingrediente
Maiz
Soya, pasta
Aceite Vegetal
Sulfato de Cobre
Lisina Sintetica
Harinolina
Premix V y M
Carbonato de calcio
Fosfato diclcico
Sal
Metionina Sintetica
Neumo 200
Sangre, harina desh.
0
0
0
Totales
Costos

Crecimiento

B. Seca
kg/da

Consumo
kg/da

1.175
0.453
0.000
0.001
0.000
0.000
0.002
0.018
0.010
0.005
0.004
0.000
0.000
0.000
0.000
0.000
1.670

1.321
0.505
0.000
0.001
0.000
0.000
0.003
0.020
0.011
0.006
0.005
0.000
0.000
0.000
0.000
0.000
1.872
$11.17

Base Hmeda
%
kgs/ton
70.6
27.0
0.0
0.050
0.0
0.0
0.1
1.1
0.6
0.3
0.3
0.0
0.0
0.0
0.0
0.0
100.0
$596.92

706
270
0.000
0.500
0.000
0.000
1.472
10.889
5.886
3
2.649
0.000
0.000
0.000
0.000
0.000
1000
$5,969.15

Positivo

Positivo

Positivo

Metionina
0.54%
0.009

Treonina
1.59%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
0.00%
1.59%

$/kg de gan:

Treonina
0.61%
0.010

Ingrediente
Minimo
Aceite Vegetal
0%
Sulfato de Cobre
0.05%
Salvado de trigo
0%
Harinas de origen animal
0%
Harina de pescado
0%
Premezcla de V y M
0.1%
Sal comun
0.30%
Neumo
0.05%
Canola
0
Pasta de Girasol y Cartamo
0
Harinolina
0

Maximo
3%
0.05%
15%
4%
4%
0.50%
0.50%
0.05%
15%
15%
10%

Restriccion
Fuente concentrada de energia pero causa sobreengrasamien
Promotor de crecimiento para cerdos en engorda excepto etap
Tiene propiedades laxantes
Causa olor y sabor desagradable y riesgo de salmonela
No usar en etapa final por el factor pescado
Segun recomendaciones del fabricante
Necesaria para la osmosis e intercambio cationico celular
Preventivo de enfermedades para animales en engorda excep
Presenta factores bociogenicos
Alto contenido de fibra
Contiene Gosypol

gia pero causa sobreengrasamiento

a cerdos en engorda excepto etapa final

dable y riesgo de salmonela

factor pescado

intercambio cationico celular

s para animales en engorda excepto etapa final