Universidad Autónoma de

Querétaro

Facultad de Medicina

Bioquímica I

Bibliografía

Práctica #1: Conocimiento y manejo del material de laboratorio

 Barker, K. (2005). At the bench: A laboratory navigator (pp. 49–57). CSHL Press.
Gernand, W., Steckenreuter, K., & Wieland, G. (1989).
 Greater analytical accuracy through gravimetric determination of quantity. Fresenius’
Zeitschrift Für Analytische Chemie, 334(6), 534–539.
https://doi.org/10.1007/bf00483572
 Kumar, V., & Gill, K. D. (2018). Basic concepts in clinical biochemistry: A practical
guide (pp. 49–52). Springer.
 Massachusetss Institute of Technology. (2007). Using an Automatic Pipet.
MITOPENCOURSEWARE. https://ocw.mit.edu/resources/res-5-0001-digital-lab-
techniques-manual-spring-2007/videos/using-an-automatic-pipet/
 Santé, O. mondiale de la, WHO, LLC, S. P., Staff, W. H. O., & Organization, W. H.
(2003). Manual of basic techniques for a health laboratory (pp. 32–44). World Health
Organization.
 NOM-052-SEMARNAT-2005, Que establece las características, el procedimiento de
identificación, clasificación y los listados de los residuos peligrosos.

Práctica #2: Métodos de medición peso y volumen

  Barker, K. (2005). At the bench: A laboratory navigator (pp. 146–149). CSHL Press.
 Portillo, J. D., del Barrio, M. T. F., & Salido, F. P. (1997). Aspectos básicos de
bioquímica clínica (pp. 18–19). Ediciones Díaz de Santos.
 santé, O. mondiale de la, WHO, LLC, S. P., Staff, W. H. O., & Organization, W. H.
(2003). Manual of basic techniques for a health laboratory (pp. 66–81). World Health
Organization.
 Massachusetts Institute of Technology. (2001). Using a Balance.
MITOPENCOURSEWARE. https://ocw.mit.edu/resources/res-5-0001-digital-lab-
techniques-manual-spring-2007/videos/using-a-balance/
 Massachusetts Institute of Technology. (2007). Volumetric Techniques.
MITOPENCOURSEWARE. https://ocw.mit.edu/resources/res-5-0001-digital-lab-
techniques-manual-spring-2007/videos/volumetric-techniques/

Práctica #3: Preparación de soluciones

 Barker, K. (2005). At the bench: A laboratory navigator (pp. 136–144). CSHL Press.
 Katoch, R. (2011). Analytical techniques in biochemistry and molecular biology (pp.
1–26). Springer Science & Business Media.
 Kumar, V., & Gill, K. D. (2018). Basic concepts in clinical biochemistry: A practical
guide (pp. 21–24). Springer.
 Moreno, R. B., & Ramírez, A. M. (2014). Análisis instrumental (pp. 43–47). EDITORIAL
SÍNTESIS, S. A.
 University of Colorado. (2021).

Práctica #4: Titulación de una solución

 Fifield, F. W., Fifield, F. W., & Kealey, D. (1995). Principles and practice of analytical
chemistry (pp. 191–227). Springer.
 Katoch, R. (2011). Analytical techniques in biochemistry and molecular biology (pp. 26-
28). Springer Science & Business Media.
 Massachusetts Institute of Technology. (n.d.). Titration. MITOPENCOURSEWARE.
Retrieved August 12, 2020, from https://ocw.mit.edu/resources/res-5-0001-digital-lab-
techniques-manual-spring-2007/videos/titration/
  Patnaik, P. (2004). Dean’s Analytical Chemistry Handbook: Vol. Section 4 (pp.
208–315). McGraw Hill Professional.

 University of Colorado. (2016).

 Reger, D. L., Goode, S. R., & Ball, D. W. (2009). Chemistry: Principles and practice
(pp. 681–694). Cengage Learning.

Práctica #5: pH y soluciones amortiguadoras

 Barker, K. (2005). At the bench: A laboratory navigator (pp. 150–155). CSHL Press.
 Katoch, R. (2011). Analytical techniques in biochemistry and molecular biology (pp.
29–42). Springer Science & Business Media.
 Kumar, V., & Gill, K. D. (2018). Basic concepts in clinical biochemistry: A practical
guide (pp. 24–27). Springer.

 Moreno, R. B., & Ramírez, A. M. (2014). Análisis instrumental (pp. 63–92). EDITORIAL
SINTESIS SA .

 PhET Interactive Simulations & University of colorado. (2021). pH Scale. PhET.

https://phet.colorado.edu/en/simulation/ph-scale

 Simulations, P. I. (2021). pH Scale: Basics. PhET.

https://phet.colorado.edu/en/simulation/ph-scale-basics

 University of Colorado. (2016).

 Reger, D. L., Goode, S. R., & Ball, D. W. (2009). Chemistry: Principles and practice
(pp. 629–670). Cengage Learning.

Práctica #6: Titulación de un aminoácido

 AMRITA . (2008). Titration curves of aminoacids (Theory) : biochemistry virtual lab I :
Biotechnology and biomedical engineering : Amrita vishwa vidyapeetham virtual lab.
Vlab.Amrita.Edu. https://vlab.amrita.edu/?sub=3&brch=63&sim=1336&cnt=1
  Darvey, I. G., & Ralston, G. B. (1993). Amino acid titration curves - Misshapen or
mislabeled? Trends in Biochemical Sciences, 18(3), 69–71.
https://doi.org/10.1016/0968-0004(93)90154-f

 Libretexts. (2015, August 26). 26.3: Amino acids, the henderson-hasselbalch equation,
and isoelectric points. Libretexts.
https://chem.libretexts.org/Bookshelves/Organic_Chemistry/Map%3A_Organic_Chemi
stry_(McMurry)/26%3A_Biomolecules-
Amino_Acids_Peptides_and_Proteins/26.03%3A_Amino_Acids_the_Henderson-
Hasselbalch_Equation_and_Isoelectric_Points

Práctica #7: Regulación del equilibrio ácido-base después del

ejercicio muscular intenso y de la ingestión de bicarbonato
de sodio
 Bangert, S. K., Marshall, W. J., & Lapsley, M. (2008). Bioquímica clínica, 7a edición
(pp. 41–84). Elsevier España.
 Gaw, A. (2013). Clinical biochemistry: An illustrated colour text (Fifth, pp. 12–15).
Elsevier Health Sciences.

 Kumar, V., & Gill, K. D. (2018). Basic concepts in clinical biochemistry: A practical
guide (pp. 25–37). Springer.

 Portillo, J. D., del Barrio, M. T. F., & Salido, F. P. (1997). Aspectos básicos de
bioquímica clínica (pp. 79–90). Ediciones Díaz de Santos.

 santé, O. mondiale de la, WHO, LLC, S. P., Staff, W. H. O., & Organization, W. H.
(2002). Manual of basic techniques for a health laboratory (pp. 235–236). World Health
Organization.

Práctica #8: Identificación de carbohidratos

 A-Level Biology. (2015). Tests for carbohydrates. A Level Biology.
https://alevelbiology.co.uk/notes/tests-for-carbohydrates/
  AMRITA. (2016). Virtual labs. Virtual AMRITA Laboratories .
http://biotech01.vlabs.ac.in/bio-chemistry/Qualitative_Analysis_of_Carbohydrates/#

 Jain, A., Jain, R., & Jain, S. (2020). Basic techniques in biochemistry, microbiology and
molecular biology: Principles and techniques (pp. 155–166). Humana.

 Katoch, R. (2011). Analytical techniques in biochemistry and molecular biology (pp.

67–76). Springer Science & Business Media.

 Kumar, V., & Gill, K. D. (2018). Basic concepts in clinical biochemistry: A practical
guide (pp. 49–52). Springer.

 Pigman, W. (1970). The carbohydrates: Chemistry and biochemistry (pp. 740–750).

Elsevier.

Práctica #9: Cromatografía de carbohidratos

 AMRITA. (2011). Separation of amino acids by thin layer chromatography (Theory) :
biochemistry virtual lab I : Biotechnology and biomedical engineering : Amrita vishwa
vidyapeetham virtual lab. Vlab.Amrita.Edu.
https://vlab.amrita.edu/index.php?sub=3&brch=63&sim=154&cnt=1
 Fifield, F. W. (2011). Principles and practice of analytical chemistry (Fifth Edition, pp.
80–101). Springer.

 Katoch, R. (2011). Analytical techniques in biochemistry and molecular biology (pp.

42–65). Springer Science & Business Media.

 Massachusetts Institute of Technology. (2001). TLC-Advanced.

MITOPENCOURSEWARE. https://ocw.mit.edu/resources/res-5-0001-digital-lab-
techniques-manual-spring-2007/videos/tlc-advanced/ AMRITA. (2011). Separation of
amino acids by thin layer chromatography (Theory) : biochemistry virtual lab I :
Biotechnology and biomedical engineering : Amrita vishwa vidyapeetham virtual lab.
Vlab.Amrita.Edu. https://vlab.amrita.edu/index.php?sub=3&brch=63&sim=154&cnt=1

 Fifield, F. W. (2011). Principles and practice of analytical chemistry (Fifth Edition, pp.
80–101). Springer.
  Katoch, R. (2011). Analytical techniques in biochemistry and molecular biology (pp.
233–243). Springer Science & Business Media.

 Massachusetts Institute of Technology. (2001). TLC-Advanced.

MITOPENCOURSEWARE. https://ocw.mit.edu/resources/res-5-0001-digital-lab-
techniques-manual-spring-2007/videos/tlc-advanced/

 Moreno, R. B., & Ramírez, A. M. (2014). Análisis instrumental (pp. 317–333).

EDITORIAL SINTESIS SA.

 Patnaik, P. (2004). Dean’s Analytical Chemistry Handbook (pp. 316–366). McGraw Hill Professional.

Para conceptos generales de la materia de bioquímica

 Alberts B, Jonson A, Lewis J, Raff M, Roberts K, Walter P. 2004. Biología molecular de

la célula. 4ª edición. Ediciones Omega: Barcelona.

 Lehninger AL. 1995. Bioquímica. Las bases moleculares de la estructura y función

celular. 2ª edición. Ediciones Omega: Barcelona.

 Mathews CK, Van Holde KE, Ahern KG. 2006. Bioquímica. 3ª edición. Pearson
Addison Wesley: Madrid.