3.

Efectue los balance de masa correspondiete en cada proceso y determine el rendimiento de harina de pescado y
aceite. Haga usted el balance global. Estime ud la bade calculo.

M.P. ANCHOVETA
% ton
S 20.24% 16.19
G 6.06% 4.85
H 73.70% 58.96
TOTAL 100.0% 80.00

LICOR DE PRENSA PRENSA CAKE DE PRENSA

% ton % ton
S 8.96% 5.23 S 50.77% 10.95
G 6.74% 3.94 G 4.23% 0.91
H 84.30% 49.25 H 45.00% 9.71
TOTAL 100.00% 58.42 TOTAL 100% 21.58

SEPARADORA

LICOR DE SEPARADORA CAKE DE SEPARADORA

% ton % ton
S 6.50% 3.44 S 32.66% 1.81
G 7.20% 3.81 G 2.12% 0.12
H 86.30% 45.63 H 65.22% 3.62
TOTAL 100.00% 52.88 TOTAL 100.00% 5.54

CENTRIFUGA

AGUA DE COLA ACEITE CAKE INTEGRAL

% ton % ton % ton
S 6.36% 3.12 G 100.00% 3.83 H 54.88% 19.81
G 0.60% 0.29 TOTAL 100.00% 3.83 G 3.54% 1.28
H 93.04% 45.63 S 41.58% 15.01
TOTAL 100.00% 49.05 TOTAL 100.00% 36.10

PLANTA EVAPORADORA 1ER SECADO AGUA

% ton
AGUA EVAPORADA CONCENTRADO SCRAP H 100% 9.83
% toN % ton % ton TOTAL 100% 9.83
H 100% 40.07 S 34.99% 3.14 S 57.31% 15.06
TOTAL 100% 40.07 G 3.01% 0.27 G 4.69% 1.23
H 62.00% 5.57 H 38.00% 9.98
TOTAL 100.00% 8.98 TOTAL 100.00% 26.27

2DO SECADO AGUA

% toN
SCRAP H 100% 5.39
% ton TOTAL 100% 5.39
S 72.10% 15.06
G 5.90% 1.23
H 22.00% 4.59
TOTAL 100.00% 20.88

AGUA
3ER SECADO % toN
RENDIMIENTO: H 100% 3.06
 FACTOR P/H: 0.22 HARINA TOTAL 100% 3.06
RENDIMIENTO HARINA: 22.28% % ton
RENDIMIENTO ACEITE: 4.79% S 85.04% 15.16
G 6.36% 1.13
H 8.60% 1.53
TOTAL 100.00% 17.82

Alumno: Luis Anthony Brayans Flores Machaca 2017-107041

 LICOR CAKE TOTAL
H 84.30% 45.00% 58.96
G+S 15.70% 55.00% 21.04
1.40 -1.15
MINVERSA -0.40 2.15
58.42
MMULT 21.58 80

LICOR SEP. CAKE SEP. TOTAL

86.30% 0.652 49.25
13.70% 0.348 9.17
1.65 -3.09
-0.65 4.09
52.88
5.54 58.42

AGUA COLA ACEITE TOTAL

93.04% 0 45.63
6.96% 100.00% 7.24
1.07 0.00
-0.07 1.00
49.05
3.83 52.88

AGUA EVAP. CONCENTR. TOTAL

100% 0.62 45.63
0 0.38 3.41
1.00 -1.63
0.00 2.63
40.07
8.98 49.05

1 SCRAP AGUA TOTAL

38.00% 100.00% 19.81
62.00% 0 16.29
0 1.61
1 -0.61
26.27
9.83 36.10

2 SCRAP AGUA TOTAL

22.00% 100% 9.98
78.00% 0 16.29
0.00 1.28
1.00 -0.28
20.88
5.39 26.27
 3 HARINA AGUA TOTAL
8.60% 1.00 4.59
91.40% 0 16.29
0.00 1.09
1.00 -0.09
17.82
3.06 20.88

ca 2017-107041