Comedor Escolar - Men del mes de noviembre de 2010

LUNES DA 1 Primer plato Segundo plato Guarnicin Postre Da 8 Primer plato Segundo plato Guarnicin Postre
Patatas con pescado y verduras Salchichas frankfurt Guisantes salteados Fruta natural Pan

MARTES Da 2
Lentejas guisadas Lomo de sajonia en salsa Ensalada de lechuga con zanahoria rallada Yogur sabor Pan

MIRCOLES DA 3
Coditos boloesa

JUEVES DA 4

VIERNES DA 5
Arroz con tomate Albndigas de ternera en salsa Panache de verduras Fruta natural Pan

Menestra de verdura con tomate Filete de pescado blanco a Tortilla de patata con la romana bonito Ensalada de lechuga Fruta natural Pan Tomate frito Yogur sabor Pan

Primer plato Segundo plato Guarnicin Postre

Da 9
Sopa de lluvia Ternera asada en su jugo Salteado de patata, zanahoria y champin Fruta natural Pan

Da 10
Crema de esprragos Supremas de merluza empanadas Ensalada de lechuga Melocotn en almibar Pan

Da 11
Fabada asturiana Huevos duros con tomate Patatas fritas Fruta natural Pan

Da 12
Macarrones con tomate Pollo asado en su jugo Panache de verduras Yogur sabor Pan

Primer plato Segundo plato Guarnicin Postre

Da 15 Primer plato Segundo plato Guarnicin Postre

Lentejas con verduras Croquetas caseras Ensalada de lechuga con tomate Fruta natural Pan

Da 16
Sopa de cocido Cocido completo

Da 17

Da 18

Da 19
Judas verdes con tomate Tortilla de patata Ensalada de lechuga con zanahoria rallada Yogur sabor Pan

Crema de verduras frescas Paella mixta y patatas Ragut de ternera Salteado de patata, zanahoria y champin Filete de pescado blanco con tomate Panache de verduras Fruta natural Pan

Primer plato Segundo plato Guarnicin Postre

Yogur sabor Pan

Fruta natural Pan

Da 22 Primer plato Segundo plato Guarnicin Postre

Sopa de verduras Filete de cerdo en salsa Pisto manchego Fruta natural Pan

Da 23
Patatas estofadas Jamoncitos de pollo en pepitoria Ensalada de lechuga con zanahoria rallada Fruta natural Pan

Da 24
Espaguetis con tomate Huevos duros con tomate Patatas fritas Yogur sabor Pan

Da 25
Pote Asturiano Hamburguesa de ternera en salsa Panache de verduras Fruta natural Pan

Da 26
Arroz tres delicias Filete de lenguado rebozado Ensalada de lechuga con tomate Yogur sabor Pan

Primer plato Segundo plato Guarnicin Postre

Da 29 Primer plato Segundo plato Guarnicin Postre

Da 30 Primer plato Segundo plato Guarnicin Postre

Crema de verduras frescas Garbanzos con verduras y patatas Tortilla de patata con Cinta de lomo rebozada jamn york Salteado de patata, Jamn york zanahoria y champin Melocotn en almibar Pan Yogur sabor Pan

LUNES

MARTES

MIRCOLES

JUEVES

VIERNES

School Dining Room - Menu of november gives 2010

MONDAY Day 1 The first plate The second plate Garrison Dessert Day 8 The first plate The second plate Garrison Dessert
Potatoes with fish and vegetables Frankfurt sausages Sauteed peas Natural fruit Bread

TUESDAY Day 2
Stewed lentils Gammon in sauce Lettuce salad with grated carrot Fruit yogurt Bread

WEDNESDAY Day 3
Macaroni shells bolognese Floured white fish filet Lettuce salad Natural fruit Bread

THURSDAY Day 4
Vegetables stew with tomato Potato and tuna omelette Fried tomato sauce Fruit yogurt Bread

FRIDAY Day 5
Rice with tomato Beef meatballs in sauce Panache of vegetables Natural fruit Bread

The first plate The second plate Garrison Dessert

Day 9
Pasta soup (Rain) Roasted beef in its sauce Sauteed of potato, carrot and mushroom Natural fruit Bread

Day 10
Asparragus cream Breaded hake supremes Lettuce salad Peach in syrop Bread

Day 11
Asturian bean stew Boiled eggs with tomato Fried potatoes Natural fruit Bread

Day 12
Macaroni with tomato Roasted chicken in its sauce Panache of vegetables Fruit yogurt Bread

The first plate The second plate Garrison Dessert

Day 15 The first plate The second plate Garrison Dessert

Lentils with vegetables Homemade croquettes Lettuce salad with tomato Natural fruit Bread

Day 16
Cocido soup Complete cocido Fruit yogurt Bread

Day 17
Fresh vegetables and potato cream Beef ragout Sauteed of potato, carrot and mushroom Natural fruit Bread

Day 18
Mixed paella

Day 19
Green beans with tomato

The first plate The second plate Garrison Dessert

White fish filet with tomato Potato omelette Panache of vegetables Natural fruit Bread Lettuce salad with grated carrot Fruit yogurt Bread

Day 22 The first plate The second plate Garrison Dessert

Vegetables soup Pork filet in sauce Manchego ratatouille Natural fruit Bread

Day 23
Stewed potatoes Chicken drumsticks fricassee Lettuce salad with grated carrot Natural fruit Bread

Day 24
Spaghetti with tomato Boiled eggs with tomato Fried potatoes Fruit yogurt Bread

Day 25
Asturian pot Beef hamburger in sauce Panache of vegetables Natural fruit Bread

Day 26
Three delights rice Floured sole filet Lettuce salad with tomato Fruit yogurt Bread

The first plate The second plate Garrison Dessert

Day 29 The first plate The second plate Garrison Dessert

Fresh vegetables and potato cream Floured pork loin filet Sauteed of potato, carrot and mushroom Peach in syrop Bread

Day 30
Chickpeas with vegetables Potato and ham omelette Ham Fruit yogurt Bread

The first plate The second plate Garrison Dessert

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY