Documentos de Académico
Documentos de Profesional
Documentos de Cultura
Productos
Consumo
Gr. Diarios por Persona
TOTAL GENERAL
12.06
362.02
1881.96
Kg.
gr.
Kg.
Kg.
gr.
1
400
1
1
500
4.5
7.88
3.98
11.07
5.61
50
6
110
40
55
0.2
0.12
0.42
0.68
0.55
1.97
5.88
3.5
12.74
20.55
16.59
59.26
32.74
17.81
65.64
72.99
95.41
284.59
Kg.
Kg.
Kg.
Kg.
Kg.
Kg.
Kg.
1
1
1
1
1
1
1
39.31
33.77
31.36
28.77
44.93
15.31
23
7
7
8
1.5
5
30
7
0.27
0.24
0.25
0.04
0.22
0.45
0.13
1.6
8.14
7.12
7.53
1.29
6.57
13.38
3.97
48
42.67
39.3
40.95
6.71
33.79
69.68
19.89
252.99
Kg.
gr.
Kg.
Kg.
gr.
Kg.
1
140
1
1
170
1
57.44
10.65
31.38
11.26
3.05
44.14
3
2.5
3
3.7
4
2
0.16
0.19
0.09
0.04
0.07
0.09
0.64
4.78
5.7
2.79
1.3
2.03
2.65
19.25
25.76
31.46
15.89
6.97
10.53
12.15
102.76
Und.
cc.
Kg.
Kg.
1
946
1
1
17.48
5.07
22.74
47.35
16
27
20
20
0.27
0.14
0.39
0.88
1.68
8.19
4.28
11.58
26.36
50.41
46.54
22.53
67.08
138.93
275.08
GRASAS Y ACEITES
Aceite de Mezcla Vegetal
Margarina
Mayonesa
TOTALES
Lts.
gr.
gr.
1
500
445
8.55
7.93
9.78
28
12
6
0.24
0.17
0.13
0.54
7.07
5.04
3.8
15.91
35.24
24.96
19.91
80.11
Kg.
Kg.
Kg.
Kg.
Kg.
Und.
Kg.
Kg.
Kg.
1
1
1
1
1
1
1
1
1
8.52
14.26
10.55
11.99
13.77
9.96
7.75
13.67
9.62
120
11
8
9
14
34
14
14
70
1
0.15
0.08
0.1
0.19
0.27
0.1
0.14
0.58
29.95
4.57
2.5
3.07
5.67
8.21
3.15
4.07
17.32
162.31
23.59
13.91
18.62
29.22
46.05
17.1
23
99.38
Kg.
Kg.
Kg.
Kg.
Kg.
1
1
1
1
1
7.09
18.45
23.23
14.36
12.83
8
8
4
15
8
0.06
0.14
0.09
0.21
0.1
3.21
1.66
4.24
2.74
6.17
3
96.32
6.99
22.12
15.61
33.93
16.51
528.34
Kg.
Kg.
Kg.
Kg.
1
1
1
1
18.76
17.93
13.13
11.03
18
19
45
35
0.32
0.34
0.57
0.36
1.59
9.61
10.05
17.17
10.93
47.76
42.36
41.62
94.61
45.41
224
gr.
gr.
500
500
5.18
5.15
5
23
0.04
0.21
1.32
6.26
7.56
34.93
gr.
gr.
500
500
6.44
5.95
4
6
0.05
0.05
0.35
1.43
1.47
10.48
8.12
9.3
59.91
AZCAR Y SIMILARES
Azcar
Sal
TOTALES
Kg.
Kg.
1
1
4.86
4.65
55
5
0.25
0.02
0.27
7.63
0.69
8.32
38.02
3.53
41.55
CAF, T Y SIMILARES
Caf Molido
TOTALES
gr.
250
7.08
0.21
0.21
6.31
6.31
32.63
32.63
Atn Fresco
Atn Enlatado
Corocoro
Sardinas
Sardinas Enlatadas
Cazn
TOTALES
FRUTAS Y HORTALIZAS
Frutas
Cambur(bananos)
Guayabas
Lechosas
Mangos
Melones
Naranjas criollas
Patillas
Pias
Pltanos Maduros
Hortalizas
Auyamas
Cebollas
Pimentones
Tomates
Zanahorias
TOTALES
RAICES, TUBRCULOS Y OTROS
Apio
Ocumo
Papas
Yuca
TOTALES
SEMILLAS, OLEAGINOSAS Y LEGUMINOSAS
Arvejas
Caraotas Negras
Frijoles
Lentejas
TOTALES
2008
Meses / Aos
Enero
Febrero
Marzo
Abril
Mayo
Junio
Julio
Agosto
Septiembre
Octubre
Noviembre
Diciembre
(Bs)
749.30
772.27
776.29
763.95
791.02
803.65
851.09
820.03
813.42
827.46
853.82
877.04
2009
%
-3.07
0.52
-1.59
3.54
1.60
5.90
-3.65
-0.81
1.73
3.19
2.72
(Bs)
915.40
917.61
923.00
918.56
903.69
906.22
973.88
995.92
1,029.01
1,053.73
1,067.92
1,070.89
2010
%
4.37
0.24
0.59
-0.48
-1.62
0.28
7.47
2.26
3.32
2.40
1.35
0.28
(Bs)
1,102.58
1,117.24
1,158.93
1,271.68
1,269.68
1,298.76
1,312.35
1,330.79
1,334.67
1,353.27
1,359.37
1,370.93
2011
%
2.96
1.33
3.73
9.73
-0.16
2.29
1.05
1.41
0.29
1.39
0.45
0.85
(Bs)
1,423.99
1,445.99
1,452.20
1,458.00
1,486.59
1,518.23
1,576.11
1,603.98
1,635.40
1,667.96
1,710.41
1,741.29
2012
%
3.87
1.54
0.43
0.40
1.96
2.13
3.81
1.77
1.96
1.99
2.55
1.81
(Bs)
1,764.12
1,772.01
1,769.05
1,781.18
1,811.89
1,831.55
1,822.32
1,835.28
1,881.96
%
1.31
0.45
-0.17
0.69
1.72
1.09
-0.50
0.71
2.54
2011
Agosto Septiembre
Octubre
2012
Noviembre Diciembre
Enero
Febrero
Marzo
Abril
Mayo
Junio
Julio
Agosto
Septiembre
Nacional
1,370.93
1,603.98
1,635.40
1,667.96
1,710.41
1,741.29
1,764.12
1,772.01
1,769.05
1,781.18
1,811.89
1,831.55
1,822.32
1,835.28
1,881.96
Caracas
1,341.68
1,751.12
1,809.07
1,876.98
1,943.27
2,026.33
2,037.16
2,036.98
2,008.15
2,045.40
2,059.86
2,112.01
2,095.71
2,110.37
2,156.48
Maracay
1,371.85
1,631.09
1,673.90
1,741.10
1,785.68
1,781.66
1,836.04
1,844.42
1,860.86
1,886.61
1,926.08
1,915.02
1,921.66
1,940.08
2,002.14
Ciudad
Guayana
1,480.91
1,698.32
1,703.85
1,724.25
1,766.18
1,763.70
1,806.76
1,809.63
1,804.61
1,806.15
1,828.07
1,847.74
1,850.75
1,838.36
1,891.95
Barcelona.Pt
o. La Cruz
1,366.51
1,531.27
1,560.24
1,597.79
1,631.99
1,654.67
1,679.28
1,675.05
1,660.52
1,671.45
1,693.75
1,701.34
1,696.70
1,715.85
1,756.49
Valencia
1,336.83
1,527.36
1,545.63
1,586.40
1,619.87
1,643.32
1,661.92
1,679.21
1,700.23
1,704.83
1,729.05
1,740.69
1,759.85
1,766.86
1,789.18
Barquisimeto
1,342.50
1,605.41
1,624.06
1,661.52
1,703.26
1,712.82
1,745.62
1,750.96
1,766.55
1,788.06
1,820.42
1,834.24
1,851.59
1,848.27
1,850.42
Maracaibo
1,512.51
1,811.95
1,831.32
1,781.18
1,922.67
1,961.83
2,006.50
1,965.02
1,971.76
2,004.26
2,055.84
2,045.20
2,057.19
2,059.22
2,110.83
Mrida
936.65
1,119.18
1,124.95
1,145.81
1,170.89
1,182.79
1,215.37
1,226.79
1,235.78
1,243.15
1,244.82
1,247.46
1,245.90
1,258.19
1,277.62
Maturn
1,338.79
1,566.63
1,587.73
1,629.12
1,642.10
1,659.45
1,696.98
1,715.83
1,734.18
1,746.00
1,774.38
1,802.48
1,803.47
1,822.62
1,847.75
San Cristbal
1,393.25
1,614.65
1,643.65
1,684.76
1,734.41
1,756.79
1,755.71
1,758.60
1,760.60
1,772.79
1,794.95
1,800.85
1,808.59
1,824.76
1,874.53
1,519.12
1,544.99
1,569.56
1,595.24
1,618.29
1,641.26
1,656.16
1,654.81
1,657.78
1,692.13
1,712.71
1,691.60
1,709.73
1,764.50
Nota 3: El incremento de Caracas se explica por el aumento experimentado en el valor de mensual para un grupo de 5,2 personas en los productos: Harina de Maz Precocida, Naranjas Criollas, Sardinas enlatadas y
Margarina
Vari. %
2.54
2.18
3.20
2.92
2.37
1.26
0.12
2.51
1.54
1.38
2.73
3.20
Resto Nacional
acas
as enlatadas y
2012
Sep-2012/Sep2011
Jun/May-2012
Jul/Jun-2012
Ago/Jul-2012
Sep/Ago-2012
Acumulado
TOTAL GENERAL
15.08
1.09
-0.5
0.71
2.54
8.08
CEREALES Y PRODUCTOS
Arroz 3% granos partidos
Avena y sus Derivados
Harina de Maiz precocida
Pan de Trigo
Pastas Alimenticias
14.28
5.73
22.16
12.16
12.37
19.26
0.7
-7.52
-2.67
1.61
2.27
2.65
1.42
6.14
1.53
0.08
-0.09
1.88
0.72
-4.23
5.9
1.7
1.16
0.57
0.73
0.33
-0.73
-0.81
1.38
1.74
8.32
-3.91
18.02
1.63
9.84
15.61
CARNE Y SUS
Carne de Res Molida
Falda
Lagarto
Higado de Res
Carne de Cochino
Carne de Pollo
Mortadela
8.19
25.2
21.52
24.97
25.71
14.34
3.26
17.05
-0.13
-1.15
0.22
-0.86
-3.61
-2.5
0.57
1.48
-0.11
1.81
0.41
1.14
7.95
0.46
-0.53
0.45
0.83
2.43
0.58
1.27
-2.97
2.35
0.1
0.87
-0.08
0
-0.72
0.24
3.24
0.03
-0.14
-0.03
2.14
12.35
10.16
11.81
15.62
2.83
-0.08
9.4
PESCADOS Y MARISCOS
Atn Fresco
Atn Enlatado
Corocoro
Sardinas
Sardinas Enlatadas
Cazn
17.17
15.79
21.62
11.54
8.35
21.28
18.8
0.72
1.26
0.85
-2.74
4.42
2.45
0.91
0.66
0.41
0.73
-0.58
2.07
1.14
1.55
-0.3
0.87
1.44
-3.78
-5.8
1.43
-0.47
1.07
2.6
-0.27
-2.73
2.24
4.88
2.74
8.06
12.22
6.94
0.2
8.98
11.11
10.57
LECHE, QUESO Y
Huevos de Gallina
Leche Pasteurizada
Leche en polvo
Queso Blanco duro
26.75
51.05
22.73
22.42
22.88
-1.74
1.51
-0.11
-0.63
-3.3
-0.38
-0.81
-0.04
1.88
-1.45
2.34
13.74
0.27
-1.37
1.75
7.31
27.13
0.59
3.1
5.04
11.01
41.26
0.44
4.28
8.45
GRASAS Y ACEITES
Aceite de mezcla Vegetal
Margarina
Mayonesa
19.17
17.98
23.14
16.56
2.71
3.63
3.02
0.86
-1.14
0.89
-0.92
-4.73
0.39
-0.89
1.95
0.59
5.54
9.37
0.76
5.28
12.2
15.59
10.82
8.25
7.83
2.28
-2.47
0.01
3.57
3.26
Productos
FRUTAS Y HORTALIZAS
Frutas
Cambur (bananos)
Guayabas
Lechosas
Mangos
Melones
Naranjas Criollas
Patillas
Pias
Pltanos Maduros
Hortalizas
Auyamas
Cebollas
Pimentones
Tomates
Zanahorias
11.92
32.56
-2.76
9.8
39.66
22.84
10.25
4.83
7.86
0.1
12.34
2.62
-1.51
5.95
38.45
4.27
-3.41
-2.14
-0.44
-9.78
1.05
10.59
-5.68
-10.18
3.98
-2.96
-2.14
1.48
-7.83
2.53
9.12
3.75
-1.38
-1.92
7.83
-0.78
0.38
-4.84
2.7
19.04
14.49
6.43
12.27
4.93
1.93
10.66
4.7
-0.35
-8.51
-0.72
21.39
19.66
-2.01
-4.84
7.99
9.1
-0.36
-19.01
-29.98
1.57
-1.14
-7.18
-12.08
7.08
1.49
-2.06
-0.74
-2.23
-5.36
-0.6
0.3
-1.67
-4.23
-6.28
-0.97
3.12
6.57
8.9
-1.11
4.42
2.37
1.57
-4.17
-15.33
RACES, TUBRCULOS Y
Apio
Ocumo
Papas
Yuca
6.84
9.26
42.01
-4.51
62.18
4.15
0.37
9.58
4.12
1.56
-2.23
-2.11
9.56
-6.18
4.66
0.63
1.03
3.43
-0.63
2.59
1.22
-1.7
8.85
-0.52
9.78
9.91
6.24
46.2
0.49
46.56
SEMILLAS,
Arvejas
Caraotas Negras
Frijoles
Lentejas
18.82
12.95
26.04
12.71
5.56
1.59
0.83
2.28
-0.92
1.61
-0.06
0.64
0.2
-1.82
-0.17
0.1
0.25
-0.67
2.23
1.38
-4.82
0.42
-8.05
2.42
-2.09
11.01
8.99
14.65
7.97
2.82
AZCAR Y SIMILARES
Azcar
Sal
8.76
8.76
18.44
-0.22
-0.22
3.5
3.76
3.76
0.18
0.34
0.34
1.3
-3.44
-3.44
1.79
10.18
10.18
11.21
CAF, T Y SIMILARES
Caf Molido
45.86
45.86
0.7
0.7
0.13
0.13
0.35
0.35
1.73
1.73
6.64
6.64
2012
Nota 3: El costo para 5,2 personas mensual del mes de Julio 2012 dio exactamente igual al registrado para el mes de Diciembre 2011; de alli que la acumulada de valor cero
Cantidad
Var % 2012
Controlados
No Controlados
17
33
831.52
1003.76
845.11
1036.85
1.63
3.30
TOTAL
50
1835.28
1881.96
2.54