Documentos de Académico
Documentos de Profesional
Documentos de Cultura
MA ÁCIDA TAHITÍ (8.94 ha), MANDARINA (5.01 ha) Y NARANJA (13.43 ha)
ARANJA (26 ha), LIMA ÁCIDA TAHITÍ (14 ha) Y MANDARINA (9 ha)
GUACATE HASS
CHUVA (0.125 ha), BRÓCOLI (0.0012 ha), CILANTRO (0.0003 ha), LECHUGA (0.004514 ha), COLIFLOR (0.0003 ha), ESPINACA (0.0006 ha), CE
GUACATE HASS
GUACATE HASS
GUACATE HASS
GUACATE HASS
GUACATE HASS
LÁTANO (0.07 ha), CAFÉ (0.06 ha), NARANJA (0.00175), LIMA ÁCIDA TAHITÍ (0.0075 ha), AGUACATE (0.035 ha), CILANTRO (0.0067 ha), REP
HAMPIÑON
MA ÁCIDA TAHITÍ (3.5 ha), MANDARINA (3.5 ha) Y AGUACATE (3 ha)
MA ÁCIDA TAHITÍ
APAYA (2.46 ha), MANGOSTINO (0.25 ha), AGUACATE (0.76 ha) Y MALANGA (1 ha)
GUACATE HASS
MA ÁCIDA TAHITÍ
GUACATE HASS
MÓN TAHITÍ
GUACATE HASS (0.5 ha) Y LULO (0.5 ha)
GUACATE HASS (2 ha), ESPINACA (0.25 ha), LECHUGA (0.25 ha), PIMENTÓN (0.25 ha), RÚGULA (0.25 ha)
CEDERA (0.01 ha), CALÉNDULA (0.005 ha), HIERBABUENA (0.45 ha), MENTA (0.52 ha), SALVIA (0.002 ha), TORONJIL (0.002 ha), CEBOLLIN (
GUACATE HASS
LÁTANO (0,3 ha), CAFÉ (0,3 ha) Y AGUACATE (0,8 ha)
03 ha), ESPINACA (0.0006 ha), CEBOLLA (0.0003 ha) Y ZUCCINI (0,0012)
ha), CILANTRO (0.0067 ha), REPOLLO (0.0067 ha), ACELGA (0.0067 ha), FRÍJOL (0.0067 ha), AHUYAMA (0.0067 ha), ZANAHORIA (0.0067 ha
ORONJIL (0.002 ha), CEBOLLIN (0.03 ha), GUASCAS (0.002 ha), MIZUNA (0.008 ha), REMOLACHA (0.003 ha), RUIBARBO (0.002 ha), YACÓN
067 ha), ZANAHORIA (0.0067 ha), REMOLACHA (0.0067 ha), LECHUGA (0.0067 ha), HIERBABUENA (0.0067 ha), CEBOLLA LARGA (0.0067 ha
, RUIBARBO (0.002 ha), YACÓN (0.05 ha), ARÁNDANO (0.16 ha), ACELGA (0.02 ha), CIDRÓN (0.005 ha), HINOJO (0.002 ha), ROMERO (0.002
ha), CEBOLLA LARGA (0.0067 ha), SÁBILA (0.0067 ha) Y BRÓCOLI (0.0067 ha)
OJO (0.002 ha), ROMERO (0.002 ha), CEBOLLA LARGA (0.03 ha), CILANTRO (0.05 ha), LECHUGA (0.223 ha), PEREJIL (0.006 ha), REPOLLO (0
PEREJIL (0.006 ha), REPOLLO (0.003 ha), ZANAHORIA (0.05 ha), SÁBILA (0.002 ha), APIO (0.01 ha), ENELDO (0.005 ha), MANZANILLA (0.005
(0.005 ha), MANZANILLA (0.005 ha), RUDA (0.002 ha), TOMILLO (0.002 ha), CEBOLLA PUERRO (0.03 ha), ESPINACA (0.006 ha), CURUBA (0
SPINACA (0.006 ha), CURUBA (0.003 ha), RÁBANO (0.003 ha), RÚGULA (0.03 ha), UCHUVA (0.05 ha), CALABACIN (0.08 ha), BRÓCOLI (0.005
BACIN (0.08 ha), BRÓCOLI (0.005 ha), COLIFLOR (0.005 ha), ALBAHACA (0.002 ha), ALCACHOFA (0.003 ha), PAPA CRIOLLA (0.005 ha), SAUCO
PAPA CRIOLLA (0.005 ha), SAUCO (0.003 ha), GUATILA (0.002 ha), HABAS (0.002 ha), CEBOLLA CABEZONA (0.03 ha), LAUREL (0.002 ha), AR
0.03 ha), LAUREL (0.002 ha), ARVEJA (0.002 ha), ARRACACHA (0.002 ha), PAPA PASTUSA (0.005 ha), DIENTE DE LEÓN (0.002 ha), LULO (0.0
E DE LEÓN (0.002 ha), LULO (0.002), LLANTEN (0.002 ha), COL CHINA (0.02 ha), LIMONARIA (0.002 ha), AHUYAMA (0.003 ha), REPOLLAS DE
UYAMA (0.003 ha), REPOLLAS DE BRUSELAS (0.002 ha), MORA (0.002 ha), KALE (0.009 ha), CALABAZA (0.002 ha), PAPAYUELA (0.02 ha), QU
2 ha), PAPAYUELA (0.02 ha), QUINUA (0.02 ha), AJENJO (0.002 ha), ORÉGANO (0.002 ha) Y TOMATE DE ÁRBOL (ha ).