Documentos de Académico
Documentos de Profesional
Documentos de Cultura
Glucosa
Glucosa
Etanol(ul)
1 0 0 1000 0
2 1.57 2 980 20
3 3.14 4 960 40
4 4.71 6 940 60
5 6.28 8 920 80
6 7.85 10 900 100
7 9.42 12 880 120
8 10.99 14 860 140
9 12.56 16 840 160
10 14.13 18 820 180
11 15.7 20 800 200
Lambert beer
10 0.0746 17.5381
1 0.00746 2350.951743
12
9
22
16
9
68
0.693147181 0.927643785
1.386294361 0.973709834
1.791759469 2.288329519
2.079441542 1.064962726
2.302585093 1.043841336
2.48490665 1.004016064 2.5
5.33753808
2
mbert beer
1.5
0.5
0
0.6 0.8 1 1.2 1.4 1.6 1.8 2 2.2 2.4 2.6
0.5
0
0.6 0.8 1 1.2 1.4 1.6 1.8 2 2.2 2.4 2.6
Glucosa vs Tiempo
1.2
1 f(x) = - 0.0987857143x + 1.172
R² = 0.2803214034
Absorbancia [nm]
0.8
0.6
0.4
0.2
0
0 1 2 3 4 5 6 7 8
Tiempos
Column K
Absorbancia [nm]
R² = 0.9583180159
5 6000 0.617 0.4
0.3
0.2
0.1
0
0 1000 2000 3000 4000 5000 6000 700
Concentración [M]
vh2o c1 v1 v2 c2
475 0.02 25 0.0005 1000
450 50 0.0005 2000
425 75 0.0005 3000
400 100 0.0005 4000
375 125 0.0005 5000
350 150 0.0005 6000
ción glucosa 1000 50000 1
2000 100000 2
3000 150000 3
- 0.0752666667 4000 200000 4
5000 250000 5
6000 300000 6
7
4000 5000 6000 7000
ación [M] 6
4
Column M
3
0
0 50000 100000 150000 200000 250000 300000 350000
Column M