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A Companys positioning and differentiation strategies must change as the product, market and competitors change over the product life cycle.
Reasons why we say that a product has a life cycle: It has a limited life. Product sale passes through different stages. Profits rise and fall at different stages of the product life cycle. Product requires different strategies in each life cycle stage
Introduction
Features
Marketing Strategies
Nestle introduced the Maggie brand in India with it's Maggie 2-minute noodles With the launch of Maggie noodles , NIL create an entirely new food category instant food in the Indian packaged food market .Since then NIL has been able to retain it's leadership in the instant noodles food category High production costs Low sales growth Negative or low profits High failure rates
Product promotion: Inform potential consumers Induce product trial Secure Distribution in retail outlets
Growth Stage
Features
Strategies
Rapid climb in sales Early adopters like the product Profits increase since promotion cost are spread over a larger volume New competitors enter the market Prices remain same or fall slightly Promotional expenditure is maintained or slightly increased . Decline in promotion-sales ratio.
Improves product quality Add new features Add new models and flanker products Enter new market segments Increase its distribution coverage Shifts from product-awareness advertising to product-preference Advertising Lowers prices
Maggi Noodles
In early 1990s HLL entered into the instant noodles market as the first competitor to maggi. The demand for Maggi noodles started to fall due to launch of Top Ramen ,another instant noodle product from HLL. So in order to increase sales , NIL formulated the flavor of Maggi noodles which was not accepted by the consumers In March 1999 NIL re- launched the old version of Maggi noodles , after which the sales revived
Promotional campaigns in schools Advertising strategies : focus on young children, Office goers , etc New product innovations according to the needs of customers : vegetable Atta noodles , Cuppa mania , Dal Atta noodles Different packaging : 50grms , 100grms packs
Maturity Stage
Features
Marketing Strategies
Three Stages: Growth, stable & decaying maturity. Sales decline due to market saturation Sales slowdown leads to overcapacity, intensified competition Frequent Markdowns Increase Advertising & trade and Consumer promotion Increase R&D budgets Industry eventually consists of well established competitors.
Marketing program modification-trying to stimulate sales by modifying marketing program elements: a. Prices b. Distribution c. Advertising d. Sales promotion e. Services f. Personal selling
Intensified Competition
The new product by HLL was priced at Rs.5 and came in 4 variants Like Maggi , HLLs Soupy noodles targeted all age groups particularly office goers. In 2003 HLL introduced Knorr Annapurna , a liquid snack segment in competition to NIL's Maggi range.
Maggi Noodles
Decline stage
Features
Marketing Strategies
Sales and profits decline Some firms withdraw from the market Remaining ones may reduce the number of products they offer Cut promotion budget and reduce prices further
Increasing the firms investment Maintaining the firms investment level until the uncertainties about the industry are resolved Decreasing the firms investment level selectively Harvesting the firms investment to recover cash. Divesting the business quickly
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