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Part 2
Part 3
Biological Caused by Assessment
Agents? Biological and Control
Agents Measures
for
Biological
Agents
Other
Fungi Bacteria Viruses Micro-
Organisms
Bacteria
• Simple single-celled organisms
• Have a tail (flagella) that allows them to move through liquid and can grow in virtually
any environment.
• Some bacteria cause diseases such as Legionnaires’ disease, however can be treated
with penicillin.
Viruses
• Micro-organisms which may not be alive as they require to invade host cells, such as
Human Immunodeficiency Virus (HIV).
• Smaller than bacteria or fungi.
• Some viral infections can be cured via medication or the human immune system,
however some viruses can cause serious illness.
Sources of
Biological
Agents
Environment Animals
Contaminated Rabies,
water Leptospirosis
• Snake kill their prey by • Biting from a snake • Snake venom can be • Awareness of possible
biting and injecting highly toxic and may snake presence within
venom into their result in severe injuries the vicinity of working
hollow fangs or even death, area.
depending on the type • Avoiding snake
of snake and the infected areas
location of the bite. • Wearing sufficient PPE
to protect against
snake bites
• Untreated water can • Accidental infection • Depending on the type • Ensuring that water is
contain dangerous from working, of infection, those properly treated before
pathogens which may swimming or ingesting affected may drinking and avoiding
cause: contaminated water. experience stomach working in sewage or
• Protozoal infections • Workers who works problems prior to dirty water.
• Parasitic infections alongside rivers and developing symptoms
• Bacterial infections lakes have potential for based on their
• Viral infections infection, including infection.
rescue workers and
those operating in
outdoor activities.
• E. Coli are bacteria that • Since E. Coli are • C an cause diarrhea, • Prevent or minimise
are found in the guts of bacteria found in guts vomiting and fever. contact with infected
humans and animals. of humans and • May have severe animals or touching
animals, the bacteria is consequences for the contaminated surfaces.
also present in faeces young, elderly or those • Good hygiene
and sewage. whose immune system practices.
• Infection usually is compromised. • Segregation for eating,
caused via faecal-oral • Possibly fatal drinking and smoking
route. area, in places where
contamination may
occur.
• Good food handling
practices.
• Use of PPE