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Çengel

Boles Thermodynamics
Thermodynamics

Third
Edition
WCB/McGraw-Hill © The McGraw-Hill Companies,
Inc.,1998
1
CHAPTER

Çengel
Boles
Thermodynamics

Basic
Concepts of
Thermodynamics

Third
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Inc.,1998
1-1
Applications of
Thermodynamics

Çengel
Boles
Thermodynamics

The human body


Air-conditioning Airplanes
systems

Car radiators Power plants Refrigeration systems

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Inc.,1998
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Crossing Closed-System Boundries


Energy, not mass, crosses closed-system boundries

(Fig. 1-13)
Çengel
Boles
Thermodynamics

Third
Edition
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Inc.,1998
1-3
Closed System with Moving
Boundry

Çengel
Boles
Thermodynamics

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Inc.,1998
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Crossing Control Volume
Boundaries
Mass and Energy Cross Control Volume Boundaries

Çengel
Boles
Thermodynamics

Third
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Inc.,1998
1-5

System’s Internal Energy


System’s Internal Energy = Sum of Microscopic Energies

(Fig. 1-19)
Çengel
Boles
Thermodynamics

Third
Edition
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Inc.,1998
1-6
Quasi-Equilibrium,
Work-Producing Devices
Quasi-Equilibrium, Work-Producing Devices Deliver the Most Work

(Fig. 1-30)
Çengel
Boles
Thermodynamics

Third
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Inc.,1998
1-7
Compressed Process P-V
Diagram

(Fig. 1-31)
Çengel
Boles
Thermodynamics

Third
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Inc.,1998
1-8
Absolute, Gage, and Vacuum
Pressures

(Fig. 1-36)
Çengel
Boles
Thermodynamics

Third
Edition
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Inc.,1998
1-9

The Basic Manometer

Çengel
Boles
Thermodynamics

Third
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Inc.,1998
1-10
Temperature Scales
Comparison

(Fig. 1-48)
Çengel
Boles
Thermodynamics

Third
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Inc.,1998
1-11
Many Ways to Supply the Same
Energy
Ways to supply a room with energy equalling a 300-W electric resistance heater

(Fig. 1-52)
Çengel
Boles
Thermodynamics

Third
Edition
WCB/McGraw-Hill © The McGraw-Hill Companies,
Inc.,1998
1-12
Bomb Calorimeter Used to
Determine Energy Content of Food

(Fig. 1-53)
Çengel
Boles
Thermodynamics

Third
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Inc.,1998
1-13

Chapter Summary

Çengel
Boles
Thermodynamics

• Thermodynamics is the science that primarily


deals with energy.

Third
Edition
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Inc.,1998
1-14

Chapter Summary

• The first law of thermodynamics is simply an


Çengel
Boles expression of the conservation of energy principle,
and it asserts that energy is a thermodynamic
Thermodynamics

property.
• The second law of thermodynamics asserts that
energy has quality as well as quantity, and actual
processes occur in the direction of decreasing
quality of energy.

Third
Edition
WCB/McGraw-Hill © The McGraw-Hill Companies,
Inc.,1998
1-15

Chapter Summary

Çengel
Boles
• A system of fixed mass is called a closed system,
Thermodynamics

or control mass, and a system that involves mass


transfer across its boundaries is called an open
system, or control volume.

Third
Edition
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Inc.,1998
1-16

Chapter Summary

Çengel
Boles • The mass-dependent properties of a system are
Thermodynamics

called extensive properties and the others,


intensive properties. Density is mass per unit
volume, and specific volume is volume per unit
mass.

Third
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Inc.,1998
1-17

Chapter Summary

Çengel
• The sum of all forms of energy of a system is
Boles called total energy, which is considered to consist
Thermodynamics

of internal, kinetic, and potential energies. Internal


energy represents the molecular energy of a
system and may exist in sensible, latent, chemical,
and nuclear forms.

Third
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Inc.,1998
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Chapter Summary

Çengel
Boles
• A system is said to be in thermodynamic
Thermodynamics

equilibrium if it maintains thermal, mechanical,


phase, and chemical equilibrium.

Third
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Inc.,1998
1-19

Chapter Summary

Çengel
Boles • Any change from one state to another is called a
Thermodynamics

process.
• A process with identical end states is called a
cycle.

Third
Edition
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Inc.,1998
1-20

Chapter Summary

Çengel
Boles
• During a quasi-static or quasi-equilibrium process,
Thermodynamics

the system remains practically in equilibrium at all


times.

Third
Edition
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Inc.,1998
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Chapter Summary

Çengel
Boles
• The state of a simple, compressible system is
Thermodynamics

completely specified by two independent,


intensive properties.

Third
Edition
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Inc.,1998
1-22

Chapter Summary

Çengel • Force per unit area is called pressure, and its unit
Boles
is the pascal. The absolute, gage, and vacuum
Thermodynamics

pressures are related by

Third
Edition
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Inc.,1998
1-23

Chapter Summary

• Small to moderate pressure differences are


Çengel
Boles measured by a manometer, and a differential fluid
column of height h corresponds to a pressure
Thermodynamics

difference of

where ρ is the fluid density and g is the local


gravitational acceleration.

Third
Edition
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Inc.,1998
1-24

Chapter Summary

Çengel • The atmospheric pressure is measured by a


Boles barometer and is determined from
Thermodynamics

where h is the height of the liquid column above


the free surface.

Third
Edition
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Inc.,1998
1-25

Chapter Summary

Çengel
Boles
• The zeroth law of thermodynamics states that two
Thermodynamics

bodies are in thermal equilibrium if both have the


same temperature reading even if they are not in
contact.

Third
Edition
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Inc.,1998
1-26

Chapter Summary

Çengel
Boles
• The temperature scales used in the SI and the
Thermodynamics

English system today are the Celsius scale and


the Fahrenheit scale, respectively.

Third
Edition
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Inc.,1998
1-27

Chapter Summary

Çengel
Boles • The absolute temperature scale in the SI is the
Thermodynamics

Kelvin scale, which is related to the Celsius scale


by

Third
Edition
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Inc.,1998
1-28

Chapter Summary

Çengel • In the English system, the absolute temperature


Boles
scale is the Rankine scale, which is related to the
Thermodynamics

Fahrenheit scale by

Third
Edition
WCB/McGraw-Hill © The McGraw-Hill Companies,
Inc.,1998
1-29

Chapter Summary

• The magnitudes of each division of 1 K and


Çengel 1 0C are identical, and so are the magnitude of
Boles
each division of 1 R and 10F. Therefore,
Thermodynamics

and

Third
Edition
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Inc.,1998
1-30

Chapter Summary

• An important application area of thermodynamics


Çengel
Boles is the biological system. Most diets are based on
Thermodynamics

the simple energy balance: the net energy gained


by a person in the form of fat is equal to the
difference between the energy intake from food
and the energy expended by exercise.

Third
Edition
WCB/McGraw-Hill © The McGraw-Hill Companies,
Inc.,1998

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