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Manufacturing Engineering and Technology

Machining Processes and Machine Tools


1. Fundamentals of Machining
2. Cutting-Tool Materials and Cutting Fluids
3. Machining Processes used to Produce Round
Shapes: Turning and Hole Making
4. Machining Processes used to Produced
Various Shapes: Milling, Broaching, Sawing
and Filing; Gear Manufacturing
5. Abrasive Machining and Finishing Operations

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1. Fundamentals of Machining
Chapter Objectives

How chips are produced during machining.


Force and power requirements in machining.
Factors involved in temperature rise and its effects.
How cutting tools wear and fail.
Surface finish and integrity of parts produced by
machining.
Machinability of materials.

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1. Fundamentals of Machining
Chapter Outline
1.
2.
3.
4.
5.

Mechanics of Cutting
Cutting Forces and Power
Temperatures in Cutting
Tool Life: Wear and Failure
Surface Finish and Integrity Machinability

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1. Fundamentals of Machining
Introduction

1.
2.
3.
4.

Cutting processes remove material from the surface of


a workpiece by producing chips. Common cutting
processes are as follow:
Turning, in which the workpiece is rotated and a
cutting tool removes a layer of material as it moves to
the left.
Cutting-off operation, where the cutting tool moves
radially inward and separates the right piece from the
bulk of the blank.
Slab-milling operation, in which a rotating cutting tool
removes a layer of material from the surface of the
workpiece.
End-milling operation, in which a rotating cutter
travels along a certain depth in the workpiece and
produces a cavity.

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1. Fundamentals of Machining
Introduction
Examples of common machining operations.

2005 Pearson Education South Asia Pte Ltd

1. Fundamentals of Machining
Introduction
Schematic illustration of the turning operation
showing various features.

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1. Fundamentals of Machining
Introduction

(a) Orthogonal cutting with a


well-defined shear plane, also
known as the Merchant model.
Note that the tool shape,
depth of cut, and the cutting
speed, V, are all independent
variables: (b) Orthogonal
cutting without a well-defined
shear plane.

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1. Fundamentals of Machining
Mechanics of Cutting

2005 Pearson Education South Asia Pte Ltd

1. Fundamentals of Machining
Mechanics of Cutting
Dependent variables in cutting are those that are
influenced by changes in the independent variables
listed above, and include:
(a) type of chip produced
(b) force and energy dissipated during cutting
(c) temperature rise in the workpiece, the tool, and the chip
(d) tool wear and failure
(e) surface finish and surface integrity of the workpiece.

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1. Fundamentals of Machining
Mechanics of Cutting
A typical question posed is which of the independent
variables should be changed first, and to what extent,
if
(a) the surface finish of the workpiece being cut is
poor and unacceptable
(b) the cutting tool wears rapidly and becomes dull,
(c) the workpiece becomes very hot
(d) the tool begins to vibrate and chatter.

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1. Fundamentals of Machining
Mechanics of Cutting

The simple model shown in Fig. 21.3a (referred as the


M.E. Merchant model, developed in the early 1940s) is
sufficient for our purposes.
This model is known as orthogonal cutting, because
it is two dimensional and the forces involved are
perpendicular to each other.
The cutting tool has a rake angle of (positive, as
shown in the figure) and a relief or clearance angle.

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1. Fundamentals of Machining
Mechanics of Cutting

Microscopic examination of chips obtained in actual


machining operations have revealed that they are
produced by shearing , similar to the movement in a
deck of cards sliding against each other.
Shearing takes place along a shear zone (usually
along a well-defined plane referred to as the shear
plane) at an angle, (called the shear angle).

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1. Fundamentals of Machining
Mechanics of Cutting
(a) shows the schematic illustration of the basic
mechanism of chip formation by shearing. (b) Velocity
diagram showing angular relationships among the
three speeds in the cutting zone.

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1. Fundamentals of Machining
Mechanics of Cutting
Cutting Ratio

It can be seen that the chip thickness, t c, can be


determined by knowing the depth of cut, t o and and
.

The ratio of to / tc is known as the cutting ratio (or


chip-thickness ratio), r, and is related to the two angles
by the following relationships:

r cos
tan
1 r sin

to
sin
r
tc cos
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21.1a

21.1b

1. Fundamentals of Machining
Mechanics of Cutting
Cutting Ratio

The reciprocal of r is known as the chipcompression ratio or factor and is thus a measure
of how thick the chip has become compared to the
depth of cut; hence, the chip-compression ratio
always is greater than unity.

The depth of cut also is referred to as the


undeformed chip thickness.

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1. Fundamentals of Machining
Mechanics of Cutting
Shear Strain

The shear strain, , that the material undergoes


can be expressed as

AB AO OB

OC OC OC
cot tan

21.2

Note that large shear strains are associated with


low shear angles or with low or negative rake
angles.

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1. Fundamentals of Machining
Mechanics of Cutting
Shear Strain

The shear angle has great significance in the


mechanics of cutting operations.

It influences force and power requirements,


chip thickness, and temperature.

This analysis yielded the expression


45
2 2

21.3

where is the friction angle and is related


to the coefficient of friction, at the toolchip
interface by the expression = tan .

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1. Fundamentals of Machining
21.2 Mechanics of Cutting
Shear Strain

Among the many shearangle relationships


developed, another useful formula that generally
is applicable is

45

21.4

The coefficient of friction in metal cutting


generally ranges from about 0.5 to 2, indicating
that the chip encounters considerable frictional
resistance while moving up the tools rake face.

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1. Fundamentals of Machining
Mechanics of Cutting
Velocities in the cutting zone

Since mass continuity has to be maintained,


Vto Vctc
or
Vc Vr
V sin
21.5
Vc
cos

A velocity diagram also can be constructed, where


from trigonometric relationships, we obtain the
equationV
V
V

cos

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cos

sin

21.6a

1. Fundamentals of Machining
Mechanics of Cutting
Velocities in the cutting zone
where Vs is the velocity at which shearing take place
in the
shear plane.
to Vc

21.6b
Note also that r

tc

These velocity relationships will be utilized further


when describing power requirements in cutting
operations.

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1. Fundamentals of Machining
Types of chips produced in metal cutting

1.
2.
3.
4.

The four main types are:


Continuous
Built-up edge
Serrated or segmented
Discontinuous

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1. Fundamentals of Machining
Types of chips produced in metal cutting
Continuous chips

Continuous chips usually are formed with


ductile materials, machined at high cutting
speeds and/or high rake angles.
The deformation of the material takes place
along a narrow shear zone called the primary
shear zone.
Continuous chips may develop a secondary
shear zone because of high friction at the tool
chip interface; this zone becomes thicker as
friction increases.

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1. Fundamentals of Machining
Types of chips produced in metal cutting
Continuous chips

Deformation in continuous chips also may take place


along a wide primary shear zone with curved
boundaries.

This problem can be alleviated with chip breakers (to


follow) or by changing parameters, such as cutting
speed, feed, depth of cut, and by using cutting fluids.

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1. Fundamentals of Machining
Types of chips produced in metal cutting
Built-up edge chips

A built-up edge (BUE) consists of layers of material from


the workpiece that gradually are deposited on the tool
tiphence the term built-up.

Built-up edge commonly is observed in practice.

It is a major factor that adversely affects surface finish,


however, a thin, stable BUE usually is regarded as
desirable because it reduces tool wear by protecting its
rake face.

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1. Fundamentals of Machining
Types of chips produced in metal cutting
Built-up edge chips

The tendency for BUE formation can be reduced by one


or more of the following means:
1. Increase the cutting speeds
2. Decrease the depth of cut
3. Increase the rake angle
4. Use a sharp tool
5. Use an effective cutting fluid
6. Use a cutting tool that has lower chemical affinity for
the workpiece material

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1. Fundamentals of Machining
Types of chips produced in metal cutting
Built-up edge chips

Serrated chips are semicontinuous chips with large


zones of low shear strain and small zones of high shear
strain, hence the latter zone is called shear localization.

Metals with low thermal conductivity and strength that


decreases sharply with temperature (thermal softening)
exhibit this behavior, most notably titanium.

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1. Fundamentals of Machining
Types of chips produced in metal cutting
Discontinuous chips

Discontinuous chips consist of segments that may be


attached firmly or loosely to each other.

Discontinuous chips usually form under the following


conditions:

1.

3.

Brittle workpiece materials, because they do not have


the capacity to undergo the high shear strains involved
in cutting.
Workpiece materials that contain hard inclusions and
impurities or have structures such as the graphite
flakes in gray cast iron.
Very low or very high cutting speeds

4.
5.

Large depths of cut.


Low rake angles.

2.

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1. Fundamentals of Machining
Types of chips produced in metal cutting
Discontinuous chips
4. Lack of an effective cutting fluid.
5. Low stiffness of the toolholder or the machine
tool, thus allowing vibration and chatter to
occur.

Because of the discontinuous nature of chip


formation, forces continually vary during
cutting.

Consequently, the stiffness or rigidity of the


cutting-tool holder, the workholding devices,
and the machine tool are important in cutting
with serrated chips as well as with discontinuous
chips.
2005 Pearson Education South Asia Pte Ltd

1. Fundamentals of Machining
Types of chips produced in metal cutting

(a)continuous ship
with a narrow,
straight primary shear
zone

(b) secondary shear


zone at the chip tool
interface

(c) continuous chip


with large primary
shear zone

(d) continuous chip


with built-up-edge

(e) segmented or
nonhomogeneous
chip

(f) discontinuous
chips

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1. Fundamentals of Machining
Types of chips produced in metal cutting
Chip Curl

In all cutting operations performed on metals, as well as


nonmetallic materials such as plastics and wood, chips
develop a curvature (chip curl) as they leave the workpiece
surface.

Among factors affecting the chip curl are:

1.
2.
3.
4.
5.

The distribution of stresses in the primary and


secondary shear zones.
Thermal effects.
Work-hardening characteristics of the workpiece
material.
The geometry of the cutting tool.
Cutting fluids.

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1. Fundamentals of Machining
Types of chips produced in metal cutting
Chip Curl

Generally, as the depth of cut decreases, the


radius of curvature decreases; that is, the chip
becomes curlier.
Also, cutting fluids can make chips become
more curly (the radius of curvature decreases),
thus reducing the toolchip contact area and
concentrating the heat closer to the tip of the
tool. As a result, tool wear increases.

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1. Fundamentals of Machining
Types of chips produced in metal cutting

Chip Breakers

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Continuous and long


chips are undesirable
as they tend to
become entangled
and severely interfere
with machining
operations and also
become a potential
safety hazard.

1. Fundamentals of Machining
Types of chips produced in metal cutting
Chip Breakers

Chip breakers have traditionally been a piece of metal


clamped to the tools rake face, which bend and break
the chip.

However, most modern cutting tools and inserts now


have built-in chip-breaker features of various designs.

Fig 21.8 shows the chips produced in turning: (a) tightly


curled chip; (b) chip hits workpiece and breaks; (c)
continuous chip moving radially away from workpiece;
and (d) chip hits tool shank and breaks off.

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1. Fundamentals of Machining
Types of chips produced in metal cutting

Chip Breakers
In interrupted-cutting operations (such as milling), chip
breakers generally are not necessary, since the chips already
have finite lengths.
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1. Fundamentals of Machining
Types of chips produced in metal cutting
Controlled contact on tools

Cutting tools can be designed so that the toolchip


contact length is reduced by recessing the rake face of
the tool some distance away from its tip.

This reduction in contact length affects chip-formation


mechanics.

Primarily, it reduces the cutting forces and, thus, the


energy and temperature.

Determination of an optimum length is important as too


small a contact length would concentrate the heat at
the tool tip, thus increasing wear.

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1. Fundamentals of Machining
Oblique cutting

The majority of machining operations involve tool


shapes that are three-dimensional, thus the cutting is
oblique.
Whereas in orthogonal cutting, the chip slides directly
up the face of the tool, in oblique cutting, the chip is
helical and at an angle i, called the inclination angle.
Fig 21.9(a) shows the schematic illustration of cutting
with an oblique tool. Note the direction of chip
movement. (b) Top view, showing the inclination angle,
i. (c) Types of chips produced with tools at increasing
inclination angles.

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1. Fundamentals of Machining
Types of chips produced in metal cutting

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1. Fundamentals of Machining

Single-point Tool
geometry
Back rake angle (ab)

ECEA
Nose radius(NR)

Side rake angle (as)


End relief angle (ERA)
Side relief angle (SRA)
Side cutting
edge angle (SCEA)
Nose radius
End cutting
edge angle(ECEA)
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SCEA

ERA
SRA

1. Fundamentals of Machining
Oblique cutting

Note that the chip in Fig. 21.9a flows up the rake


face of the tool at angle (chip flow angle), which
is measured in the plane of the tool face.
Angle i is the normal rake angle, and it is a
basic geometric property of the tool.
This is the angle between line oz normal to the
workpiece surface and line oa on the tool face.
The effective rake angle, e is

e sin sin i cos i sin i


1

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21.7

1. Fundamentals of Machining
Oblique cutting

Fig 21.10(a) shows the schematic illustration of a righthand cutting tool. The various angles on these tools and
their effects on machining.
Although these tools traditionally have been produced
from solid tool-steel bars, they have been replaced
largely with Fig 21.10(b) inserts made of carbides and
other materials of various shapes and sizes.

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1. Fundamentals of Machining
Oblique cutting

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1. Fundamentals of Machining
Oblique cutting
Shaving and skiving

Thin layers of material can be removed from straight or


curved surfaces by a process similar to the use of a
plane to shave wood.

Shaving is useful particularly in improving the surface


finish and dimensional accuracy of sheared parts and
punched slugs.

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1. Fundamentals of Machining
Cutting Forces and Power
Knowledge of the cutting forces and power involved
in machining operations is important for the following
reasons:
Data on cutting forces is essential so that:
a. Machine tools can be properly designed to
minimize distortion of the machine components,
maintain the desired dimensional accuracy of
part and help select appropriate toolholders and
workholding devices.
b. The workpiece is capable of withstanding these
forces without excessive distortion.
Power requirements must be known in order to
enable the
selection of a machine tool with adequate electric
power.
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1. Fundamentals of Machining
Cutting Forces and Power

Fig 21.11(a) shows the Forces acting in the cutting zone


during two-dimensional cutting. Note that the resultant
force, R, must be colinear to balance the forces. (b)
Force circle to determine various forces acting in the
cutting zone.

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1. Fundamentals of Machining
Cutting Forces and Power

The thrust force, acts in a direction normal to


the cutting speed.
These two forces produce the resultant force, R,
as can be seen from the force circle.
Note that the resultant force can be resolved into
two components on the tool face: a friction
force, F, along the tool-chip interface and a
normal force, N, perpendicular to it. It can also
be shown that

F R sin

21.8a

N R cos

21.8b

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1. Fundamentals of Machining
Cutting Forces and Power

Note also that the resultant force is balanced by


an equal and opposite force along the shear
plane and is resolved into a shear force, and a
normal force.
It can be shown that these forces can be
expressed as follows:

Fs Fc cos Ft sin

21.9

Fn Fc sin Ft cos

21.10

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1. Fundamentals of Machining
Cutting Forces and Power

Because the area of the shear plane can be


calculated by knowing the shear angle and the
depth of cut, the shear and normal stresses in the
shear plane can be determined.
The ratio of F to N is the coefficient of friction,
, at the toolchip interface, and the angle is the
friction angle.
The magnitude of can be determined as

F Ft F ctan

N Fc Ft tan

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21.11

1. Fundamentals of Machining
Cutting Forces and Power
Thrust force

A knowledge of the thrust force in cutting is


important because the tool holder, the
workholding devices, and the machine tool must
be sufficiently stiff to support this force with
minimal deflections.

We also can show the effect of rake angle and


friction angle on the direction of thrust force by
notingFfrom
Fig.
21.11b
R sin
that
21.12a
t

Ft Fc tan
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21.12b

1. Fundamentals of Machining
Cutting Forces and Power
Power

Power is the product of force and velocity. Thus,


the power input in cutting is

21.13

Power Fc V

This power is dissipated mainly in the shear zone


(due to the energy required to shear the material)
and on the rake face of the tool (due to toolchip
interface friction).
ThePower
powerfor
dissipated
21is.14
shearing inF the
V shear plane

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1. Fundamentals of Machining
Cutting Forces and Power
Power

Letting w be the width of cut, the specific energy


for shearing, us, is given by
FsVs
us
wtoV

21.15

Similarly, the power dissipated in friction is


21.16
Power for friction FVc
and the specific energy for friction, uf is

FVc
Fr
uf

wtoV wto
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21.17

1. Fundamentals of Machining
Cutting Forces and Power
Power

The total specific energy, ut thus is

ut u s u f

21.18

Because of the many factors involved, reliable


prediction of cutting forces and power still is
based largely on experimental data, such as those
given in Table 21.2.
The sharpness of the tool tip also influences forces
and power. Because it rubs against the machined
surface and makes the deformation zone ahead of
the tool larger, duller tools require higher forces
and power.

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1. Fundamentals of Machining
Cutting Forces and Power

2005 Pearson Education South Asia Pte Ltd

1. Fundamentals of Machining
Cutting Forces and Power
Measuring cutting forces and power

Cutting forces can be measured using a force


transducer (typically with quartz piezoelectric
sensors), a dynamometer or a load cell (with
resistance-wire strain gages placed on octagonal rings)
mounted on the cutting-tool holder.

It is possible to calculate cutting force from the power


consumption during cutting, provided that the
mechanical efficiency of the machine tool is known or
can be determined.

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1. Fundamentals of Machining
Example 21.1 Relative energies in cutting

In an orthogonal cutting operation, to = 0.13 mm, V =


120 m/min, = 10 and the width of cut=6 mm. It is
observed that tc = 0.23 mm, Fc = 500 N and Ft = 200
N. Calculate the percentage of the total energy that
goes into overcoming friction at the tool-chip
interface.

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1. Fundamentals of Machining
Example 21.1 Relative energies in cutting

Solution
The percentage of the energy can be expressed as
Friction energy
Total energy

FVc
FcV

Fr
Fc

r tt 00..13
23 0.565
o
c

F R sin

Fc R cos
R Ft 2 Fc2 200 500 539 N

500 539cos 10

32
F 539 sin 32 286 N

286 0.565
Percentage
0.32 or 32%
500

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