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Length:
3 minutes
Released:
Mar 26, 2014
Format:
Podcast episode
Description
In this video, Chef Bill Briwa demonstrates how to
properly store fresh mushrooms. Chef Briwa shows us how mushrooms are best stored in a paper bag. Mushrooms decay more quickly when they
stored in a tightly closed plastic bag. Fresh mushrooms don’t freeze well, but
cooked mushrooms do. You can freeze sautéed mushrooms for up to one month so
they’re ready to use in soups, omelets, braises or pasta sauces. For more videos and recipes go to http://www.ciaprochef.com/mushrooms/videos
properly store fresh mushrooms. Chef Briwa shows us how mushrooms are best stored in a paper bag. Mushrooms decay more quickly when they
stored in a tightly closed plastic bag. Fresh mushrooms don’t freeze well, but
cooked mushrooms do. You can freeze sautéed mushrooms for up to one month so
they’re ready to use in soups, omelets, braises or pasta sauces. For more videos and recipes go to http://www.ciaprochef.com/mushrooms/videos
Released:
Mar 26, 2014
Format:
Podcast episode
Titles in the series (100)
Chicken, Pinto Bean, and Chorizo Pot Pie with Cheddar Scallion Biscuits: This hearty Chicken, Pinto Bean, and Chorizo Pot Pie with Cheddar Scallion Biscuits is quintessential American comfort food. This recipe combines chicken, chorizo, pinto beans, carrots, and leeks and then tops it off with Cheddar Scallion Biscuits. Chef ... by The Culinary Institute of America