to start
75
Olives 5
NYC Grilled Cheese 6
House Made Mozzarella and Tomatoes 10
Hand pulled Mozzarella with local tomatoes, pesto
and MJ’s walnut bread
Salmon Carpaccio 11
The Plate 12
An assortment of artisan meats and cheeses served with
tuscan beans, olives, nuts and crostini.
Cheese Course 14
Three Artisan cheeses served with nuts, fruit and toasted MJ bread
Soup of the Moment
Cup 2.50 Bowl 5
Panini 9.5
(Sandwiches, Italian Style)
Your choice of ciabatta or focaccia
Served with chopped romaine or organic chips
Roast Beef
Wood roasted premium beef with aged gruyere, onions,
Sierra Nevada mustard and mayonnaise
Vegetarian
Grilled asparagus, roasted artichokes, red onion, vine ripe
tomatoes, goat cheese and fresh house made pesto
Autostrada
Sopresatta, prosciutto, cappicola, mortadella, provolone
and tomatoes dressed with balsamic vinegar and olive oil
Chicken & Mozzarella
Grilled chicken with fresh mozzarella, arugula,
red onion and spicy sun dried tomato mayo
Turkey
Smoked turkey, vine ripe tomatoes, provolone, and
fresh greens dressed with house made pesto
Prosciutto with Brie
Prosciutto with triple cream brie, figs and arugula dressed
with balsamic vinegar and olive oil
B.B.L.T
Hickory Smoked bacon with fresh mozzarella burrata,
lettuce, beefsteak tomato and dijonnaise.
Postino wine by the glass
Bruschetta 12.
Choose 4 of the selections below
(olives available on request)
Brie and Apples with Fig Spread
Fresh Mozzarella with Tomato and Basil
Smoked Salmon
Ricotta with Dates and Pistachios
White Tuscan Bean with Pancetta
Chopped Tomato with Pesto
Roasted Artichoke Hearts
Prosciutto with Figs and Mascarpone
Roasted Peppers with Goat Cheese
Salami with Pesto
Seasonal Selection
salads
Add turkey, organic chicken or prosciutto 3
Mediterranean 8.5
Crisp romaine with cucumbers, tomatoes, onion,
yellow peppers, olives and feta cheese
served with tzatziki dressing
Raspberry Chicken 9.5
Organic chicken salad made with pecans, apples,
gorgonzola and mayo served with raspberry vinaigrette
over a bed of fresh greens
Italian Picnic 8.5
Field greens tossed with roasted beets, goat cheese,
bacon, and walnuts topped with crisped root
vegetables in herb vinaigrette
Mixed Greens 8.5
Seasonal greens with shaved pears, candied pecans,
red grapes, gorgonzola, and crispy leeks served with
poppyseed vinaigrette
select two 9.5
• half of any Panini
• a side salad of your choice
• the soup of the moment
Seven days a week $5 11am-4pm
 sweets from
Tammie Coe Cakes
Daily Selection 7.5
...changing with the seasons

Classic Vanilla Crème Brulee 7.5

….with fresh berries

Gelato 7
...Arlecchino’s just made gelato

Dessert Wines
Villa
Moscato 2007 Italy 10
Mas Amiel
Late Harvest Grenache NV France 9
Rare Wine Co
Boston Bual Madeira 30yr Portugal 12

beverages
TEA & JUICE WATER
Hot Tea 2 San Pellegrino 2.5
Iced Tea 2 Aqua Panna 2.5
Arnold Palmer 2
Lemonade 2
CAFFé
SODA Coffee 2
Coca-Cola 2 Espresso 2
Diet Coke 2 Cappuccino 3
Aranciata 2.5 Caffé Latte 3.5
Limonata 2.5 Caffé Mocha 3.5

Enjoy a fresh squeezed mimosa for $5

Events
Monday Night
Enjoy Pizza at Postino from LGO Pizzeria
and $9 off any bottle of wine!

Planning a Party?
Enjoy catering from any or all of our restaurants!
Contact Melanie @ (480) 540-0856

Postino wine by the glass 3939 East Campbell Ave

$5 from 11-4, seven days a week (Just West of 40th Street In the Historic Arcadia Post Office)

www.postinowinecafe.com
602-852-3939
Join us for industry night Sunday
Receive $9 off any bottle and 10% off
of food…but only if you pass the test!