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1.Definition:
Genetic engineering is the gene manipulation and alteration of genetic materials (DNA or RNA)
of an organism to create new combinations of genes.
Involves the use of recombinant DNA techniques, but does not include traditional animal and
plant breeding or mutagenesis.
2.A’s:
Any organism that is generated using genetic engineering is considered to be a genetically
modified organism.
The first organisms genetically engineered were bacteria in 1973 and then mice in 1974.
Insulin producing bacteria were commercialized in 1982 and genetically modified food has been
sold since 1994.
Genetically engineered plants and animals capable of producing biotechnology drugs more
cheaply than current methods (called pharming) are also being developed and in 2009 the FDA
approved the sale of the pharmaceutical protein antithrombin produced in the milk of genetically
engineered goats.
At the Roslin Institute in Scotland, scientists successfully cloned an exact copy of a sheep,
named 'Dolly'. This was the first successful cloning of an animal, and most likely the first occurrence of
two organisms being genetically identical. (Recently the sheep's health has deteriorated detrimentally)
Scientists successfully manipulated the genetic sequence of a rat to grow a human ear on its
back. (Unusual, but for the purpose of reproducing human organs for medical purposes)
April 2010: Farmers, environmentalists and consumers from all over Spain demonstrate in
Madrid under the slogan "GMO-free agriculture." They demand the Government to follow the example
of countries like France, Germany or Austria, and ban the cultivation of GM maize in Spain.
Buy organic products – look for the Soil Association label.
Avoid genetically engineered (GE) food, currently in products containing soya and maize.