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A Business Plan presented to the Faculty of the


College of Business Administration and Accountancy
Colegio de San Juan de Letran – Manila

In partial fulfillment of the requirements of the course

For the degree of


Bachelor of Science in Business Administration
Major in Marketing Management

Submitted By:

BUNAG, Monica O.

RAMOS, John Aaron D.

Rabe, RejeanStefhany Rea


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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

ACKNOWLEDGEMENT

BESTEES authors namely Monica Bunag, John Aaron Ramos, and Rejean

Stefhany Rea Rabe gratefully acknowledges the important contributions and

guidance provided by our Business Plan professor, Mr. Leo Barnadas

First of all, we want to thank our parents for the continuous to support and

guidance, without them we cannot make it.

To our friends, thank you for the advices that you have shared to us.

Lastly, to our adviser, Mr. Jeffrey Consignado, thank you for the never-

ending support, for guiding us to make this research, it would have not been

possible for us to make this marketing research without your supervision and

knowledge that you have shared with us.


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TABLE OF CONTENTS

Title Page……………………………………………………………………………1
Acknowledgement ……………………………………………………………..... 2
Table of Contents……………………………………………………………………3

I. Executive Summary ………………………………………………...8


A. Type of Business……………………………………………...…8
1. Nature………………………………………………………..8
2. Name………………………………………………………...8
3. Product/Services…………………………………………….8
Figure 3.1 Company Logo ………………………………….9
4. Mission-Vision ……………………………………………...9

B. Management, Marketing, & Financial Highlights……………..10


Table B.1 Partners Contribution …………………….…….10
C. Socio-Economic Contributions……………………………..….11
II. Marketing Plan……………………………………………………..12
A. Product/Service to Sell…………………………………………12
B. Target Market………………………………………………......12
1. Area Coverage……………………………………………..12
Figure B.1 Area Coverage………………………………12
2. Consumer/Customer…………………………………...…..13
Figure B.2.1 Market Segmentatiom…………………… 13
C. Demand and Supply Analysis………………………………….14
1. Total Potential Demand……………………………………14
Table C.1.1 Population for 2017 ………………..…………14
Table C.1.2 Population for 2017……………….…………..15
Table C.1.3 Historical Demand Schedule ……...………….16
Table C.1.4 Total Demand for the next 3 years (UST
Students)……………………………………..…………….18
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Table C.1.5 Total Demand for the next 3 years (Brgy. 465,
468, 469 and 470) ………………………………………..19
Table C.1.6 Total Potential Demand for the year 2019 (UST
Students) …………………………………………………..21
Table C.1.7 Total Potential Demand for the year 2019 (Brgy.
465, 468, 469 and 470) …………………………………....22
Table C.1.8 Total Potential Demand for the year 2020 (UST
Students) …...…...................................................................23
Table C.1.9 Total Potential Demand for the year 2020 (Brgy.
465, 468, 469 and 470) ……..……………………..……...24
Table C.1.10 Total Potential Demand for the year 2021
(UST Students)…………………………………………....25
Table C.1.11 Total Potential Demand for the year 2021
(Brgy. 465, 468, 469 and 470) ………………………..….26
Table C.1.12: Projected Demand for the next 3 years
(UST students)……………………………………….....27
2. Present Competition ……………………………………27
Table C.2.1 Competitiors ……………………………...27
Table C.2.2 Historical Supply Schedule for the Past 3
Years …………..……………………………..………...28
Table C.2.3 Projected Supply Schedule for the next 3
years .………...…………………………………….…...28
D. Projected Sales …………..……………………………........29
Table D.1 Projected Deman and Supply Gap ……………...29
E. Marketing Strategies …..……………………………………...29
Figure E.1 BesTees’s Facebook page …….…………………...29
F. Selling Expense ……………………………………………… 30

III. Production/Operations Plan………………………………………..31


A. Technical Production Description……………………………...31
B. Production/Operations Process………………………………...32
1. Step by Step Procedure and Duration ……………………...32
Figure B.1.1 Production Process Flowchart ..............................32
Table B.1.5 Daily Schedule ………………………….……......33
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2. Duration per Step per Batch ………………………………..34


Table B.2.1 Step by Step Duration per Unit …….………….…34
Tabel B.2.2 Duration per Batch ……………………………….35
3. Labor and Machine Requirement per Step …………………36
Tabel B.3.1 Labor and Machine Required per Step to Produce
the Product ………… …………………………..…………36
C. Production Schedule……………………………………...……37
1. Monthly Schedule…………………………………………..37
Figure C.1 Production Schedule of the Product Procedure...37
D. Labor Requirement…………………………………………….37
Table D.1 Persons Involved in the Business and their Job
Description …………………………………………………….37
E. Machinery/EquipmentRequirement……………………………38
Table E.1 List of Machinery/Equipment Needed ……………..38
F. Raw Materials Requirement…………………………………...41
Table F.1 List of Raw Materials Needed for BesTees Shirts ....41
G. Plant/Factory Location…………………………………………42
Figure G.1 Plant Location ……………………………………..42
H. Plant Layout……………………………………………………43
Figure H.1 Plant Layout……………………………………….43
I. Waste Disposal System………………………………………...44
Figure I.1 Waste Management Signage Boards of BesTees …..44
J. Quality Control System………………………………………...44
K. Production Cost………………………………………………...45
1. Total Production per Year………………………………….45
Table 3.K.1.1 Total Production per Year ………………….45
2. Production Cost per Unit…………………………………..45
3. Projected Cost Production/Operations………………… .....46
IV. Organizational Plan………………………………………………...47
A. Legal Form of Business………………………………………..47
B. Organization Structure……………………………………...….47
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Figure B.1: Organizational Chart ………..…………………….47


C. Qualifications of Officers……………………………………...48
Table C.1: List of Required Officer and Qualifications ………48
D. Off Supplies……………………………………………………49
Table D.1: List of Office Supplies …………………………….49
E. Gantt Chart of Activities……………………………………….51
Table E.1 Charting activities against time…………...…….51
F. Administrative Expense……………………………………..…42
V. Financial Plan……………………...……………………………….53
Table A.1: Product Cost ………………………………………………….53

A. Total Project Cost……………………………………………...44


Table A.1: Product Cost …….……………………………………….53
B. Sources of Financing…………………………………………..53
Table B.1: Partner’s Contributions …………………………. ..53
C. Projected Financial Statement………………………………….54
1. Projected Cash Flow Statement………………………........54
Figure A.1: Projected Cash Flow Statement ………………….54
2. Projected Income Statement……………………..…............55
Figure B.1: Projected Income Statement …………………….….….55
3. Projected Balance Sheet...……………………….................56
Figure C.1: Projected Balance Sheet ……………………………….56
D. Profitability Indices…………………………………………….57
1. ROI…………………………………………………………57
Table C.1: Return of Investment ………………………………57
2. Playback Period……………………………………………57
Table D.1: Payback Period ………………………………….57
3. Net Income : Sales Ratio…………………………………...57
Figure D.1: Net Profit Margin ……………………………………….57
3. Break-even Point…………………………………………...58
Table E.1 Break-even point in units …………….…………….58
E. List of Assumptions Used……………………………………...58
F. Schedules………………………………………………………59
1. Projected Sales…………………………………………………59
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Table F.1 Sales Volume in months …………………………...59


2. Projected Sales Volume…………………………………....59
Table G.1: Projected Annual Sales ……………..……………..59
3. Fixed Capital Investment (including depreciation of
equipment and machinery)………………………………....60
3.1 Initial Investment ……………………………………...60
Figure E.1: Initial Capitalization ………………………….60
3.2 Machinery and Equipment ……………………………60
Figure F.1: Machinery and Equipment ……………………60
4. Projected Cost Production/Operation……………………...61
Figure G.1: Operating Expenses …………………………..61
5. Projected Cost of Goods Sold……………………………...62
Figure H.1 Cost of Goods Sold ……………………………62
6. Schedule of Materials Purchases…………………………..62
Table J.1 Material Purchases ……………………………...62
7. Schedule of Taxes…………………………….……..…….63
Figure I.1 Tax Schedule …………………………………..63
Appendix......................................................................................................64
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SECTION 1
EXECUTIVE SUMMARY
A. Type of Business

1. Nature of Business

BesTees is a manufacturing clothe industry. The proponents intended to use


raw materials to make a new product. The proponent’s skills, creativity and also
a lot of cloth would be used to make this proposed product possible.

2. Business Name

The proponents have decided to call the business “BesTees”. The business
name came from two words which is “Best” and “Tees”, the proponents came up
with this idea hoping that someday, BesTees will be the best and number 1 brand
the in terms of producing statement tees and also, the name BesTees is a pun
from the millennial slang “besties” which makes the business name catchy and
friendly for the customers.

3. Product

In the present time, printed shirt can be seen almost everywhere. Comfortable
with simple yet stylish designed shirts are being chosen by the consumers. Designs
such as different cartoon characters, funny quotable phrases or a combination for a
shirt has been a trend. The fact that today’s world is considered as a modern world,
a lot of technologies were introduced. The process of transferring a design to a shirt
and making designs to a shirt were made easier.

BesTees is a statement tees, the proponents came up with this product idea
enable to compete with the new trend and the demand of the consumers. Aside from
computer printed shirts intended for only one person, the business proponents also
came up with the idea of having a family tees. The business proponents would like
to take this opportunity to give the consumers and affordable price that anyone can
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afford yet a stylish, high quality and originally designed shirts that is comfortable to
wear.

Figure 3.1: Logo of BesTees

Figure 3.1 shows the logo of BesTees. The logo represents the whole
enterprise of the business. The circle means that the business is just like our lives. It
will keep on running whenever what happens. It represents the totality of the
business. Color white represents successful beginnings while the color black
represents strength, seriousness, power, and authority. It shows that the business has
its goals that it will be the best Tees in the market.

Mission – Vision

BesTees aims to build a good relationship to the customers and to be the


leading manufacturing developer in terms of statement shirts. Also, the business
envisions to be the most preferable supplier of many clothing brands.
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B. Management, Marketing, & Financial Highlights

Management

The business partnership will be managed by three persons; Ms. Rejean Rabe
will be the Operations Manager responsible for the overall operations and
production of the business. Ms. Monica Bunag will be in charge in the Marketing
aspect of the business in relation to promoting and advertising the product. Mr. John
Aaron Ramos will be under finance managing the cash aspect and expense of the
company.

Marketing

Different platforms will be used in order to market the products that the
company will sell. Social Media will be used for the reason that there are a lot of
active users on the internet who are looking for affordable yet high-quality products
that they can buy for themselves. By using social media, it will be possible for the
company to reach a lot of potential customers that may be interested with the
products that company is offering.

Financial Highlights

Table B.1: Partner’s Contributions

Partner’s Capitalization

Bunag P55,000

Rabe P55,000

Ramos P55,000

Total Capitalization P165,000

As the partners assumed equal distribution of income and losses, the initial capital

needed of P165,000.00 will be divided. The partners will invest P55,000 each to start the

business.
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C. Socio-Economic Contributions

The significant contribution in putting up our clothin business is that we can


offer affordable, yet high quality products sold in our store. We can provide
employment to those people who does not afford to enter college which can help
our economy grow. Thus, our business can generate revenue for the city through
payment of the business permits, fines, fees and taxes.
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SECTION 2

MARKETING PLAN

A. Product to Sell

BesTees is a company classified under the clothing industry. The company will
sell different kinds of statement shirts where the customers can choose and wear it
confidently and comfortably that suits their preference. The company ensures that
the products will be of high quality thus, providing the company a competitive edge
against other brands.

B. Target Market

1. Area Coverage

Figure B.1: Area Coverage of the BesTees Location

BesTees will be located at 1207 Antonio street Sampaloc Manila. The


proponents would like to get the attention as well as the interest of the students and
residents around barangay 465, 468, 469 and 470 of Sampalo
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1. Customer
Table B.2.1: Market Segmentation

Target Market Specific Target Market of BesTees


Indicator

Geographic Residents of Sampaloc, Manila specifically those


students/employees living in barangay 465, 468, 469 and 470.

Financial Capacity Students and Residents whose weekly allowance ranges from Php
Php 250.00 – Php 500.00

Age 15 - 21 years old

Gender All genders

Lifestyle The target market of the proponents are those medium spenders
who loves wearing comfortable yet stylish shirts.

Table B.2.1 shows the segmented target market, Barangay 465, 468, 469 and 470 of
Sampaloc were chosen by the proponents since it is near schools.
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C. Demand and Supply Analysis

1. Total Potential Demand


DEMAND ANALYSIS
Table C.1.1: Population for 2017

LOCATION POPULATION TARGET MARKET


(2017) SEGMENT (ACCEPTANCE
RATE)

UST Students 44,000 The proponent got an 87%


acceptance rate within the
target market.

Total Population 44,000 x 87% (Acceptance = 38,280


Rate)
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DEMAND ANALYSIS
Table C.1.2: Population for 2017

LOCATION POPULATION TARGET MARKET


(2017) SEGMENT
(ACCEPTANCE RATE)

Barangay Population

Sampaloc city Barangay 465 318

(Barangay 465, 468, The proponent got a 90%


Barangay 468 384
469 and 470) acceptance rate within the
Barangay 469 326 target market.

Barangay 470 412

Total 1,440

Total Population 1,440 x 90% (Acceptance Rate) = 1,296


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Table C.1.3: Historical Demand Schedule

YEAR TARGET MARKET SEGMENT ACCEPTANCE TOTAL DEMAND


POPULATION
RATE
(UST STUDENTS)

2015 42,458 87% 36,938

2016 43,222 87% 37,603

2017 44,000 87% 38,280

YEAR TARGET MARKET SEGMENT ACCEPTANCE TOTAL DEMAND


POPULATION
RATE
(Brgy. 465, 468, 469 and 470)

2015 1,390 90% 1,251

2016 1,415 90% 1,274

2017 1,440 90% 1,296


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Year Total Demand

2015 38,189

2016 38,877

2017 39,576

TOTAL 116,642

Table C.1.3 shows the segmented target market population of 2015, 2016, and

2017. BesTees focuses on the target market which is the Sampaloc city,

particularly the UST students and the residents on barangay 465, 468, 469 and

470. Using the whole population of Sampaloc from 2015 and the annual growth

rate of 1.8%, it came up with the 2017 population of the area, which was then

multiplied to the acceptance rate of 87% and 90% respectively.

Note:

2018 projected population for UST students = 44,792

2018 projected population for Barangay. 465, 468, 469 and 470 = 1,466
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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Table C.1.4: TOTAL DEMAND FOR THE NEXT 3 YEARS (UST


students)

Year Population Acceptance Rate Total Demand

2019 45,598 87% 39,670

2020 46,419 87% 40,385

2021 47,255 87% 41,111

TOTAL 121,166

Table C.1.4 shows the total projected demand for the next 3 consecutive year by

computing the current population to the 1.8% growth rate then by multiplying it

with the 87% acceptance rate.


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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Table C.1.5: TOTAL DEMAND FOR THE NEXT 3 YEARS (Brgy. 465, 468,
469 and 470)

Year Population Acceptance Rate Total Demand

2019 1,492 90% 1,343

2020 1,519 90% 1,367

2021 1,547 90% 1,392

TOTAL 4,102

Table C.1.5 shows the total projected demand for the next 3 consecutive year by

computing the current population to the 1.8% growth rate then by multiplying it

with the 90% acceptance rate.


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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Year Total Demand

2019 41,013

41,752

2020

2021 52,503

135,268

TOTAL
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Table C.1.6: Total Potential Demand for the year 2019 (UST students)

Population Target Market Acceptance Frequency % Total Potential


Segmentation Rate Demand
Population

(89%)

Once a
45,598 40,582 89% month (12) 11% 47,676

Four times a
year (4)
57% 82,349

Twice a
year (2)
20% 14,447

Once a year
(1)
12% 4,334

TOTAL
100 148,806

Table C.1.6 shows the total potential demand for the year 2019 by getting the

89% out of the 45,598 population times the acceptance rate, followed by the

percentage and with a computed frequency.


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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Table C.1.7: Total Potential Demand for the year 2019 (Brgy. 465, 468, 469 and
470)

Population Target Market Acceptance Frequency % Total Potential


Segmentation Rate Demand
Population

(40%)

Once a
1,492 597 90% month (12) 11% 709

Four times a
year (4)
57% 1224

Twice a
year (2)
20% 215

Once a year
(1)
12% 69

TOTAL
100 2,217

Table C.1.7 shows the total potential demand for the year 2019 by getting the

40% out of the 1,492 population times the acceptance rate, followed by the

percentage and with a computed frequency. TOTAL POTENTIAL DEMAND =

676,130
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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Table C.1.8: Total Potential Demand for the year 2020 (UST students)

Population Target Market Acceptance Frequency % Total Potential


Segmentation Rate Demand
Population

(89%)

Once a
46,419 41,313 89% month (12) 11% 48,535

Four times a
year (4)
57% 83,833

Twice a
year (2)
20% 14,708

Once a year
(1)
12% 4,412

TOTAL
100 151,488

Table C.1.8 shows the total potential demand for the year 2020 by getting the

89% out of the 46,419 population times the acceptance rate, followed by the

percentage and with a computed frequency.


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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Table C.1.9: Total Potential Demand for the year 2020 (Brgy. 465, 468, 469 and
470)

Population Target Market Acceptance Frequency % Total Potential


Segmentation Rate Demand
Population

(40%)

Once a
1,519 608 90% month (12) 11% 722

Four times a
year (4)
57% 1,247

Twice a
year (2)
20% 219

Once a year
(1)
12% 66

TOTAL
100 2,254

Table C.1.9 shows the total potential demand for the year 2020 by getting the

90% out of the 1,519 population times the acceptance rate, followed by the

percentage and with a computed frequency. TOTAL POTENTIAL DEMAND =

688,107
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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Table C.1.10: Total Potential Demand for the year 2021 (UST students)

Population Target Market Acceptance Frequency % Total Potential


Segmentation Rate Demand
Population

(89%)

Once a
47,.255 42,057 89% month (12) 11% 49,409

Four times a
year (4)
57% 85,343

Twice a
year (2)
20% 14,972

Once a year
(1)
12% 4,492

TOTAL
100 154,216

Table C.1.10 shows the total potential demand for the year 2021 by getting the

89% out of the 47,255 population times the acceptance rate, followed by the

percentage and with a computed frequency.


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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Table C.1.11: Total Potential Demand for the year 2021 (Brgy. 465, 468, 469 and
470)

Population Target Market Acceptance Frequency % Total Potential


Segmentation Rate Demand
Population

(40%)

Once a
1,547 619 90% month (12) 11% 735

Four times a
year (4)
57% 1270

Twice a
year (2)
20% 223

Once a year
(1)
12% 67

TOTAL
100 2295

Table C.1.11 shows the total potential demand for the year 2021 by getting the

40% out of the 1,547 population times the acceptance rate, followed by the

percentage and with the frequency. TOTAL POTENTIAL DEMAND = 700,499


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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Table C.1.12: Projected Demand for the next 3 years (UST


students)

YEAR Target Market Target Market ACCEPTANCE ACCEPTANCE


Population (UST) Population (Brgy.) RATE (UST) RATE (Brgy.)
2019 39,670 1,343 89% 90%
2020 40,385 1,367 89% 90%
2021 41,111 1,392 89% 90%

YEAR TOTAL DEMAND TOTAL POTENTIAL DEMAND


2019 41,013 676,130
2020 41,752 688,107
2021 52,503 700,499

Table C.1.12 presents the demand for the next three years. The target market
population is based on the area with an annual growth rate of 1.8% multiplied
with the acceptance rate based on the actual survey while the total demand is
computed by multiplying the target market population by the acceptance rate.
The proponents acquired the total projected demand by multiplying the
acceptance rate to the total demand and to the period of operations.

1. Present Competition

SUPPLY ANALYSIS FOR COMPETITORS

Table C.2.1: Competitors

COMPETITORS NO. OF DAYS OF NO. OF TOTAL


UNITS SOLD OPERATION WEEKS IN
DAILY A YEAR

Uniqlo 40 7 52 14,560

Penshoppe 27 7 52 9,828

Bench 23 7 52 8,372

TOTAL 32,760
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Table C.2.2: Historical Supply Schedule for the Past 3 Years

YEAR Uniqlo Penshoppe Bench TOTAL SUPPLY


IN PCS.

2015 13,462 9,087 7,740 30,289

2016 14,000 9,450 8,050 31,500

2017 14,560 9,828 8,372 32,760

TOTAL 94,549

Table C.2.1 and table C.2.2 shows the historical supply schedule for the year
2015, 2016 and 2017, based on the sales of the three competitors. Multiplying
the data of each competitor to the number of weeks they operate to get the
production per year. The proponents managed to obtain the historical supply data
by interviewing the crew members of each store.

Table C.2.3: Projected Supply Schedule for the next 3 years


YEAR Uniqlo Penshoppe Bench TOTAL SUPPLY IN
PCS.

2019 15,748 10,630 9,055 35,433

2020 16,378 11,055 9,417 36,851

2021 17,033 11,497 9,794 38,325

Table C.2.3 shows the projected sales of Uniqlo, Penshoppe and Bench for the
next three years. It was taken from the computed historical supply data of year
2017 using the growth rate of 4%. The proponents got the 4% growth rate by
doing a research and also by asking the crew member of each stor

D. Projected Sales

Table D.1: Projected Demand and Supply Gap


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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Total
Total Assumed
PROJECTED TOTAL Projected
YEAR Potential Market
SUPPLY GAP Sales
Demand Share
Volumes
2019 151,023 35,433 115,590 3.115% 3,600
153,742 36,851 116,891 6.115%
2020 7,148
156,511 38,325 118,186 9.115%
2021 10,773

Table D.1 shows the demand and supply gap for the next three years. The gap is

acquired by subracting the potential demand to the projected supply. The total

projected sales volume was acquired by multiplying the total gap with the market

share which was assumed and decided by the proponents since it is the most

available number of products that can be produced every year.

E. Marketing Strategies

Figure E.1: BesTees’ Facebook Page

The business proponents decided to promote BesTees through social media


since it is the easiest, cheaper and fastest way to promote the tees. Posting in
social networking sites can be a big help in introducing and promoting the
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products since many people are using internet almost every day in their daily
lives.

F. Selling Expenses

Selling Price

TOTAL
TOTAL COST PER MARK PRICING
PRODUCT MARKET
UNIT UP (65%) STRATEGY
PRICE

Cost-based
BesTees 151.50 ₱ 98.48 ₱ 250.00
Pricing Strategy

SECTION 3
OPERATIONAL PLAN

A. Technical Production Description


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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

The technical production aspect of this paper involves the production process of
BesTees, starting from step by step procedure of the product in making the tees, duration of
every step by step per batch, labor, machine and equipment requirement during the
production. Monthly schedule production will also be included in this section, as well as
the location and layout of the plant/factory of the business. This section will also cover the
business management in terms of waste disposal and quality control.

The business plant location will be at 1207 Antonio street Sampaloc Manila which is a
home-based business due to the reason that one of the business proponents is the owner of
the said plant location. The coverage area of the business location is advantageous for
BesTees because it is near to schools and offices. Also, by doing a home-based business
will help the business proponents to lessen the possible expenses like rent expense. Since
BesTees is just a new business, for now, they can only produce a maximum of 15 shirts a
day considering that all materials are complete, and all machineries and equipment have
already been checked by the proponents before doing the procedures for quality control and
in order to avoid defects.

BesTees will operate from Monday to Friday and will open from 10 o’clock in the
morning to 9 o’clock in the evening. In additional, production cost per unit will also be
included in this chapter which will be based on a realistic estimated cost.
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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

B. Production/Operations Process

1. Step by Step Procedure and Duration

1. Edit the image if necessary, with the help of Adobe then choose 30secs
your transfer that you will be using There are 2 types of transfer paper
the dark and the light transfer.

Print the transfer, if needed - choose an image that you like, then 30min
reverse it using an image editing program. print it out on special
transfer paper using an ink jet printer. Make sure that you are printing
on the film side of the paper.

2. Print the transfer, if needed - choose an image that you like, then 1mins
reverse it using an image editing program. print it out on special
transfer paper using an ink jet printer. Make sure that you are printing
on the film side of the paper.

3. Trim the transfer down, if needed- this is only necessary for printed, 30 sec
supplier, and store-bought transfers. When you use the transfer, the
film coating will be printed onto the shirt- including the parts that are
not colored. You will need to trim around your image so that the blank
parts of the film are not transfered.

4. Open the press- lift up the handle to open the press. Move the heat 1min
platen away from the silicone pad. Keep the press open while it heats
up during the next step.

5. Adjust the temperature - Read the instructions on your transfer 30secs


paper to find out what temperature you should be using. Turn the
thermostat knob clockwise. wait for the press to heat up; a light will
flash on. Once the desired temperature is reached, turn the knob
counterclockwise until the light turns off.

6. Adjust the pressure- twist the pressure knob clockwise to increase 30secs
pressure, and counterclockwise to decrease pressure. Place your shirt
onto the plate. Also, place your printed and cut image on the shirts
Colegeio de San Juan de Letran 33
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

atleast 2 inches from the collar point.

7. Set the timer - hold down the minute and second buttons to increase 1min
or decrease the times. When you press the start button, the timer will 30secs
start but don't press it yet. Close the press and wait 15 seconds then
open the press again and peel off the paper.

Total 6 mins

Figure B.1.1 Production Process Flowchart

Table B.1.5: Daily Schedule

TIME WORKING SCHEDULE

9:30am - 10:00 am PREPARATION

10:00 am OPENING

10:00 am – 12:00 nn WORKING HOURS

12:00 nn - 1:00 pm BREAK TIME

1:00 pm – 8:45 pm WORKING HOURS

8:45 pm - 9:00 pm Cleaning and Closing of the store.

Table B.1.5 shows the 11½ hours daily working schedule of the employees. The table
shows an hourly basis and should strictly be followed by the employees to maximize
production.
Colegeio de San Juan de Letran 34
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

2. Duration per Step per Batch

Table B.2.1: Step by Step Duration per Unit

PROCEDURE DURATION

1. Prepare all the needed materials and plain Shirt 2 minutes

2. Ready the design and print 4 minutes

TOTAL 6 minutes
Colegeio de San Juan de Letran 35
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Table B.2.2: Duration per Batch

PER BATCH NUMBER OF UNITS DURATION

BATCH 1 5 units 30 minutes

BATCH 2 5 units 30 minutes

BATCH 3 5 units 30 minutes

TOTAL 15 units 1 hour and 30 minutes

Table B.2.1 shows the step by step duration on how the proponents would prepare the tees
per unit while table B.2.2 shows the duration per batch of the product. The proponents can
produce a maximum of 3 batch a day, which is equivalent to 5 shirts per batch considering
that all materials are complete, and all machineries and equipment have already been
checked by the proponents before doing the procedures for quality control without any
casualties.
Colegeio de San Juan de Letran 36
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

3. Labor and Machine Requirement per Step

Table B.3.1: Labor and Machine Required per Step to Produce the Product

LABOR MACHINE

PROCEDURE

 Rabe, Rejean  Plain Shirt


1. Prepare the needed materials
and plain shirt
Stefhany Rea

 Rabe, Rejean  Computer


2. Ready the design and print Stefhany Rea  Ink
 Heat press

Table B.3.1 shows the labor and equipment required upon making the product.
Since BesTees is a new business, the business proponents will be the primary workers in
making the tees.
Colegeio de San Juan de Letran 37
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

C. Production Schedule

 Monthly Schedule

January - March April - June


• Planning • Quality Control of
• Selecting of Suppliers Initial Output

July August- December


• Product Sampling and • Business
Testing Implementation
• Finalized Product

Figure C.1: Production Schedule of the Product Procedure

The figure C.1 shows the monthly schedule of the activities in the production schedule in a

year.

D. Labor Requirement
Table D.1: Persons Involved in the Business and their Job Description

Name Position Job Description

 Gathers all the material needed.


 Manager  Maintains the area clean and
orderly.
 Oversees the operation of the
Rejean Stefhany business and makes the product and
Rea Rabe supervise all the production process
of the product.
 Checks the quality of the product.
Colegeio de San Juan de Letran 38
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

 Financial Staff  The one that oversees the finances


John Aaron of the business.
Diaz Ramos

 Marketing Staff  Collect sales from the customers.


Nica Bunag  Assists the customers
 Market the product.

Table D.1 shows the person involved in managing the business and making the products.
Since the business proponents has the capability to run the business, they will be the one to
make the products as well as managing the business.

E. Machinery/Equipment Requirement
Table E.1: List of Machinery/Equipment Needed

Picture Machinery/ Description Qty. Price Total


Equipment Price

 Used for
Computer design
layout.

1 P35000 P35000

Cutter  Used to
Plotter cut
designs. 1 P58000 P58000
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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

 Used to
Iron remove
wrinkles
from
fabric. 1 P2900 P2900

 Used to
imprint a

design on 1 P24000 P24000


Heat press a shirt.
Colegeio de San Juan de Letran 40
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

 Used to
Printer transfer the
text or
image to the 1 P15000 P15000
dark
transfer
paper.

TOTAL P134900
Colegeio de San Juan de Letran 41
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

F. Raw Material Requirement


Table F.1: List of Raw Materials Needed for BesTees Shirts

Picture Raw Materials Description Qty. Price

Plain Tshirt A plain a tshirt is


where the creative 12pcs P1320
design will be
printed this will
be supplied by the
business supplier
black horse.

 Used to
Packaging protect the 100 pcs P60
product from
damage.

 Used to
Dark Transfer transfer 50pcs P1500
Paper images or text
on the shirt.

 A liquid that
Ink contains 200ML P!50
Colegeio de San Juan de Letran 42
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

pigments or
dyes that is
used for
printing.

TOTAL P3030

G. Plant Location

Figure G.1

The plant location will be a home-based business that is located at 1207


Antonio St., Sampaloc Manila. The proponents chose this location
because it is very accessible for the buyers and also, it is surrounded by
a lot of schools and offices.
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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

H. Plant Layout

Figure H.1

Figure H.1 shows the plant size which is a 120 square meters house. The first floor will be
the only floor used since we’ll only be using the kitchen as the production area. We’ll be
opening the gate to place the stall and serves as a waiting area for the customers.
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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

I. Waste Disposal System


In accordance with the Waste Segregation Policy, three small trash bins will be placed
inside the stall.

Figure I.1: Waste Management Signage Boards of BesTees

Figure I.1 shows how the proponents will segregate the trash. The proponents will
provide three (3) separate trash bins for each type of waste, one for compost, one for
recycling materials and another one for trash, by this waste management procedure it’ll
help the business to segregate on which items can be thrown, recycled or decomposed

J. Quality Control System

The proponents have decided to take JIT Method as the business quality control
system. This method can be a big advantage to business since its objective is to increase the
inventory turnover and at the same time reduce the inventory holding cost. JIT inventory
system is ideal because it exposes the unwanted or the dead inventory.
Colegeio de San Juan de Letran 45
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

K. Production Cost

1. Total Production per Year

Table 3.K.1.1: Total Production per Year

Number of Production per Working Weeks Months per Total


Worker(s) Production Days per Year Production per
(each worker) month year (per
Production)

1 15 5 4 12 3,600

BesTees has 5 working days. Assuming that the working hours is being maximized and
materials are all present then one worker can produce 15 units per day.

2. Production Cost Per unit

Raw Materials Cost

T-shirt Php 110

Ink Php 10

Dark Transfer Paper Php 31.50

TOTAL COST Php 151.50


Colegeio de San Juan de Letran 46
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

3. Projected Cost Production/Operations

Production Costs Amount per unit

BesTees Php 151.50

Total 300

Total Cost Production Php 45,450


Colegeio de San Juan de Letran 47
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

SECTION 4

ORGANIZATIONAL PLAN

A. Legal Form of Business

Partnership is the legal form business of BesTees. It will be equally owned

by the three proprietors of the business namely: Rejean Stefhany Rea Rabe

acting as the General Manager and Operational Supervisor, John Aaron Ramos

acting as the Financial Supervisor, and Monica Bunag as the Marketing

Supervisor. In this kind of business, the proprietors will assume that all profit

and losses will be distributed equally.

B. Organizational Structure

Rejean Stefhany Rea Rabe


Manager

John Aaron Diaz Ramos Nica Bunag


Financial Staff Marketing Staff

Figure B.1: Organizational Chart

Figure B.1 shows the three persons who are involve in managing the business. As
shown above, the whole business organization will be spearheaded by Rejean
Stefhany Rea Rabe which is the General Manager as well as the Operational
Supervisor of the business will be the one to oversee everything that is going on
around the business. John Aaron Diaz Ramos will focus on the financial part of the
business, while Nica Bunag which is the Marketing Manager will advertise the
product to the customers.
Colegeio de San Juan de Letran 48
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

C. Qualification of Officers

POSITION FUNCTIONS QUALIFICATIONS

 Should be at least 2 years in


 Oversee daily operations of college and has a business-
the business unit or related course.
organization.  Well-organized and detail-
 Ensure the creation and oriented and able to multi-task.
Manager
implementation of a  Male or Female, at least 18
strategy designed to grow years of age.
the business.  Must be familiar with the
 process.

 Overseeing inventory,
distribution of goods and  Should be at least 2 years in
facility layout. college and has a business-
Financial Staff  Planning and reviewing related course.
budgets and managing  Male or Female, at least 18
cost. years of age.

 Developing the Marketing


Strategy
 Should be at least a marketing
 Identifying New Business
student.
Opportunities
 Goal-oriented, motivated and
Marketing Staff  Maintain regular supply of
hard working.
goods and services at
 Must have leadership and
reasonable prices in the
interpersonal skills
market.

Table C.1: List of Required Officer and Qualifications


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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

D. Office Supplies

Table D.1: List of Office Supplies

OFFICE
PICTURE DESCRIPTION QUANTITY COST
SUPPLIES

 Used for writing


important notes
Ballpen 50 pcs 175.00
or sales
regarding the
business.

 Used for
recording the
Record Book daily sales, cash 3 pc 315.00
disbursements,
and general
ledger.

 Slip of paper ued


by store showing
Receipt where a purchase 3 pcs 40.00
was made and
also the amount
and date.

Needles 10 pcs 35.00


 Used for sewing.

Scissors  Used to cut 2 pcs 100.00


fabrics.

 Used for
Tailor’s Chalk 10 pcs 42.00
marking on
fabric.
Colegeio de San Juan de Letran 50
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

TOTAL 707.00

Sources: Shopee and Lazada


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E. Gantt Chart of Activities


Table E.1: Charting Activities Against Time

Weeks
1st wk 2nd wk 3rd wk 4th wk 5th 6th 7th 8th 9th wk
wk wk wk wk

Activities

Proposal
of product
concepts

Final

product

concept

Research

Survey

Marketing
Plan

Productio
n Plan
and
Costing

Prototypi
ng
Colegeio de San Juan de Letran 52
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Organizat
ional plan

Financial
Plan

Defense

Onw
ards
Business
Implantati
on
Colegeio de San Juan de Letran 53
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CHAPTER V

FINANCIAL PLAN

A. Total Project Cost

Table A.1: Project Cost

Project Cost (2019)

Tshirts
P689,400
(Sales * Variable Cost)

Diret Machinery 111,000

Equipments 50,000

Supplies 707

Total Project Cost P851,107

B. Sources of Financing

Table B.1: Partner’s Contributions

Partner’s Capitalization

Bunag P55,000

Rabe 55,000

Ramos 55,000

Total Capitalization P165,000

As the partners assumed equal distribution of income and losses, the initial capital

needed of P165,000.00 will be divided. The partners will invest P55,000 each to start the

business.
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C. Projected Financial Statements

C.1 Projected Cash Flow Statement

BesTees
Statement of Cash Flows
For the years ending 2019, 2020, and 2021

2019 2020 2021


Beginning cash balance 3,293 88,071 163,695

Operating Activities
Net Income 61,336 71,048 221,282
Add: Depreciation 50,633 50,633 50,633
Decrease (Increase) In Accounts Receivable - - -
Decrease (Increase) In Supplies 707 - -
Decrease (Increase) In Inventory (34,470) (47,098) (42,692)
Increase (Decrease) in Income Tax Payable 6,572 1,041 16,096
Net Cash Inflow (Outflow) from Operating Activities 84,778 75,625 245,321

Net Cash Inflow (Outflow) 84,778 75,625 245,321

Ending cash balance 88,071 163,695 409,016

Figure A.1: Projected Cash Flow Statement


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C.2 Projected Income Statement

BesTees
Income Statement
For the years ending 2019, 2020, and 2021

2019 2020 2021


Sales 900,000 1,876,350 2,969,308
Less: Scrap allowance (18,000) (37,527) (59,386)
Less: Cost of goods sold (689,400) (1,631,357) (2,485,190)
Gross profit 192,600 207,466 424,732
Less: Operating expenses
Rent Expense - - -
Utilities Expense (48,000) (50,400) (52,920)
Supplies Expense (1,414) (1,485) (1,559)
Salaries Expense - - -
Selling Expense (1,000) (1,050) (1,103)
Taxes and Licenses Expense (3,930) (2,400) (2,400)
Depreciation Expense (50,633) (50,633) (50,633)
Net income before tax 87,623 101,498 316,118
Income Tax (30%) (26,287) (30,449) (94,835)
Net income after tax 61,336 71,048 221,282

Figure B.1: Projected Income Statement


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C.3 Projected Balance Sheet

BesTees
Statement of Financial Position
As of the years ending 2019, 2020, and 2021

Pre-operating 2019 2020 2021


ASSETS
CURRENT ASSETS
Cash 3,293 88,071 163,695 409,016
Supplies 707 - - -
Inventory - 34,470 81,568 124,259
Total Current Assets 4,000 122,541 245,263 533,275

NONCURRENT ASSETS
Direct Machinery 111,000 72,367 33,733 (4,900)
Equipments 50,000 38,000 26,000 14,000
Total Noncurrent Assets 161,000 110,367 59,733 9,100

TOTAL ASSETS 165,000 232,908 304,997 542,375

LIABILITIES
Income Tax Payable - 6,572 7,612 23,709
TOTAL LIABILITIES - 6,572 7,612 23,709

CAPITAL
Bunag, Capital 55,000 75,445 99,128 172,889
Rabe, Capital 55,000 75,445 99,128 172,889
Ramos, Capital 55,000 75,445 99,128 172,889
TOTAL CAPITAL 165,000 226,336 297,384 518,667

TOTAL LIABILITIES AND CAPITAL 165,000 232,908 304,997 542,375

Figure C.1: Projected Balance Sheet


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D. Profitability Indices

D.1 Return of Investment

Table C.1: Return of Investment

Return of Investment
2019
Net Income 61,335.87
Divide by: Investment 165,000.00
ROI 37%

D.2 Payback Period

Table D.1: Payback Period

Payback Period

Initial Investment P165,000

Less: Cash Flow of 2019 (Incurred Year1) (88,071)

76,929

Divide: Cash Flow of 2020 163,695

0.47

Multiply by: 12 month 12

PAYBACK PERIOD 1 year and 6 months

D.3 Net Income: Sales Ratio

2019 2020 2021


Net profit 61,336 71,048 221,282
Divided by: Sales 900,000 1,876,350 2,969,308
Net profit margin 6.82% 3.79% 7.45%

Figure D.1: Net Profit Margin


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D.4 Break-even Point

Table E.1: Break-even point in units

Break-even Point

Fixed Costs P98,633

Selling Price 250

Minus: Variable Cost (191.50)

Divide: Contribution Margin P58.5

BREAK-EVEN POINT IN UNITS 1, 686 units

E. List of Assumptions

 Sales Volume per month is expected to increase by 2% per month.

 Profits and Losses will be equally divided to the partners.

 Utilities Expense is expected to increase by 5% annually.

 Selling Expense is expected to increase by 5% annually.

 Supplies Expense is expected to increase by 5% annually.

 There will be no rental expense because the business is presumed to be home-based.

 Cost of the t-shirts is expected to increase by 3% annually.

 Selling Price is expected to increase by 5% annually.

 Desired inventory is 5% of the current year’s sales.

 All supplies are used by year end.

 Scrap allowance is maintained. It will be 2% of sales.


Colegeio de San Juan de Letran 59
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

F. Schedules

F.1 Projected Sales

Table F.1: Sales Volume in months

January February March April May June

Qty. 267 273 279 285 291 297


Produced

July August September October November December Total


Sales of
2019

303 309 315 321 327 333 3,600

F.2 Projected Sales Volume

Table G.1: Projected Annual Sales

Total
Assumed
TOTAL Projected
YEAR Market
GAP Sales
Share
Volumes
2019 115,590 3.115% 3,600
116,891 6.115%
2020 7,148
118,186 9.115%
2021 10,773
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F.3 Fixed Capital Investment

F.3.1: Initial Investment

BesTees
Schedule of Initial Capitalization

Cash Contribution:
Bunag 55,000
Rabe 55,000
Ramos 55,000
Initial Capital 165,000

Figure E.1: Initial Capitalization

F.3.2: Machinery and Equipment

BesTees
Schedule of Fixed Assets and Depreciation

Direct Machinery
Cost Useful Life Depreciation
Heat Press 24,000 5 4,800
Cutter Plotter 58,000 3 19,333
Iron 29,000 2 14,500
Total 111,000 38,633

Equipment
Cost Useful Life Depreciation
Computer 35,000 5 7,000
Printer 15,000 3 5,000
50,000 12,000

Figure F.1: Machinery and Equipment


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COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

F.4 Projected Cost Production/Operation

BesTees
Operating Expenses Schedule

Utilities Expense
Year 2019 2020 2021
Monthly Utilities 4,000 4,200 4,410
Multiply by: Months 12 12 12
Annual utilities 48,000 50,400 52,920

Supplies Expense
Year 2019 2020 2021
Annual supplies 707 -
Pre-operating supplies consumed 707
Annual supplies 1,414 1,485 1,559

Selling Expense
Year 2019 2020 2021
Posters/Flyers/Tarpaulins (Annual) 500 525 551
Other selling expenses 500 525 551
Annual selling expense 1,000 1,050 1,103

Taxes and Licenses Expense


Year 2019 2020 2021
Mayor's Permit 1,000 1,000 1,000
Sanitary Permit 200 200 200
Fire/Safety Permit 200 200 200
BIR registration 1,000 500 500
DTI registration/Name verification 530 - -
SEC registration 1,000 500 500
Percentage tax expense - 350,385 666,086
Annual taxes and licenses expense 3,930 352,785 668,486

Figure G.1: Operating Expenses


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F.5 Projected Cost of Good Sold

BesTees
Cost of Goods Sold Schedule

T-shirt
Year 2019 2020 2021
Units sold/service rendered 3,600 7,148 10,773
Unit product cost 191.50 197.25 203.16
Cost of goods sold 689,400 1,409,907 2,188,668

Figure H.1: Cost of Goods Sold

F.6 Schedule of Materials Purchases

Table H.1: Material Purchases

Raw Materials Qty. Price

Plain Tshirt
12pcs P1320

Packaging 100 pcs P60

Dark Transfer 50pcs P1500


Paper

Ink 200ML P!50


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F.7 Schedule of Taxes

BesTees
Schedule of Income Tax Payments

Year 2019 2020 2021


Income tax due 26,287 30,449 94,835

Payment within the year (75%) 19,715 22,837 71,126


Payment next year (25%) 6,572 7,612
Cash payments 19,715 29,409 78,739

Figure I.1: Tax Schedule


Colegeio de San Juan de Letran 64
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Appendix:

Questionnaire:

We, the Financial and Marketing Management students are conducting a


survey about our product called *insert name*. *insert short definition about your
product*. Your participation will be highly appreciated and rest assured that all
gathered information would be used for academic purposes only.

BESTEES

1. Are you aware of Statement Tees?


Yes
No
2. Are you willing to buy Statement Tees?
Yes
No
3. How often do you buy a shirt?
a. Once a month
b. Four times a year
c. Twice a month
d. Once a year
4. Are you familiar with statement tees?
Yes
No
Colegeio de San Juan de Letran 65
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

5. What type of shirt do you prefer (Can choose 1 or more answer)?


a. Round neck Shirts
b. V-neck Shirts
c. Solid Colored Shirts
d. Colored Shirts

6. Would you buy Bestees Statement shirt?

Yes
No
7. How much are you willing to spend for this product?

a. Php 200.00 – Php 300.00 c. Php 401.00 – Php 500.00


b. Php 301.00 – Php 400.00 d. Php 501.00 – Php 600.00
8. What do you consider when buying t-shirts (Can choose 1 or more answer)?

a. Design
b. Style
c. Comfort
d. Cost
e. Quality
f. Others: ___________

Thank you!
Colegeio de San Juan de Letran 66
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Results:

Barangay

Age
Age

34%

26%

12% 12%

5% 5% 6%

15 16 17 18 19 20 21
Colegeio de San Juan de Letran 67
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Gender

43%
Male
Female
57%

How often do you buy a shirt?

12% 11%

Once a month
20% Four times a year
Twice a year
Once a year

57%
Colegeio de San Juan de Letran 68
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

Would you buy our Bestees statement


shirts?

10%

Yes
No

90%

How much are you willing to spend for


this product?
3% 3%

6%

Php 200- Php 300


Php 301- Php 400
Php 401- Php 500
Php 501- Php 600

88%
Colegeio de San Juan de Letran 69
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

What do you consider when buying t-


shirts?
Series 1

96% 97% 98% 98%


92%

4%

Design Style Comfort Cost Quality Others


Colegeio de San Juan de Letran 70
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

UST Students

Age
Age

32%

24%

13%
10% 9%
7%
5%

15 16 17 18 19 20 21

Gender

39%
Male
Female
61%
Colegeio de San Juan de Letran 71
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

How often do you buy a shirt?

12% 11%

Once a month
20% Four times a year
Twice a year
Once a year

57%

Would you buy our Bestees statement


shirts?

11%

Yes
No

89%
Colegeio de San Juan de Letran 72
COLLEGE OF BUSINESS ADMINISTRATION AND ACCOUNTANCY

How much are you willing to spend for


this product?
2%2%

5%

Php 200- Php 300


Php 301- Php 400
Php 401- Php 500
Php 501- Php 600

91%

What do you consider when buying t-


shirts?
Series 1

95% 99%
90% 94%

60%

5%

Design Style Comfort Cost Quality Others


Colegeio de San Juan de Letran 73
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