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GENEVIEVE MURSTIG, RD, LD

genevieve_mk@mac.com
https://nutritionpartner.weebly.com
www.linkedin.com/in/genevieve-murstig-44a616109

EDUCATION
Oregon Health and Sciences University Dietetic Internship Graduate Certificate Program 06/18
Oregon State University Bachelor of Science in Nutrition, Minor in Chemistry 06/17
Clackamas Community College Associates of Arts 06/14

PROFESSIONAL EXPERIENCE
Providence Hospital, Oregon City, OR
Dietary Aide and Host 05/16 – 11/18
∙ Provide patient interaction advising patients through menu choices in relation to dietary restrictions.
∙ Daily set-up of the patient call center including processing and updating computerized nutrition reports.
∙ Distribute patient trays in a timely and accurate assembly.
Kidspirit at Oregon State University, Corvallis, OR 04/15 - 08/15
Head Instructor
∙ Developed and managed lesson plans, set up kitchen, and prepared rotations for 50 campers.
∙ Provided constant communication, delegation of tasks and feedback to support camp counselors.
∙ Ensured safe use of the kitchen guidelines and sanitation methods.

DIETETIC INTERNSHIP
Oregon Health and Science University, Portland, OR
Dietetic Intern 08/17 – 06/18
∙ Completed comprehensive program consisting of over 1,300 hours of supervised practice primarily at
Providence Hospital and Tuality Medical Center, including 18 weeks of clinical, 8 weeks of community nutrition, 6
weeks of food service and 2 weeks of clinical staff experience.
∙ Provided enteral feeding recommendations in the ICU and MedSurg units at Providence Hospital, Tuality Medical
Center and Providence Nursing Center.
∙ Actively contributed to patient care though interdisciplinary rounds with teams in various medical departments.

LICENSE/CERTIFICATIONS
Licensed Dietitian Oregon Health Licensing 2019 - 2020
Servsafe Manager National Restaurant Association 2017 - 2022
Food Handlers Card State of Oregon 2019 - 2022
Basic Life Support for Healthcare American Red Cross 2017 - 2019

TRAINING
Oregon Food Bank Seed to Supper Instructor Training 03/16
Cooking Matters Instructor Training 01/16

VOLUNTEER EXPERIENCE
Gladstone Food Bank Shopping Helper & Nutrition Educator 02/18-Current
Heart Health Screener Samaritan Albany General Hospital 02/17
OSU Dietetics Service Learning Nutrition Education, Winco Grocery Store 10/16 - 11/16
Providence Hospital Nutrition Education Instructor 08/16 - 09/16
“Cooking Matters” for Diabetic Adults, Providence Hospital
OSU at Warm Springs Civic Engagement and Service 06/16
”Native Voices”, Confederated Tribes of Warm Springs
Oregon Food Bank Shopper & Cooking Instructor 04/16 - 05/16
“Cooking Matters” for Parents & Children, Menlo Park Elementary
Moore Family Center Cooking Instructor, “Healthy Cooking 101 for College Students 10/14 - 11/15
Oregon City Schools Foundation Board Member 12/10 - 03/13

MEMBERSHIPS
Academy of Nutrition & Dietetics State of Oregon, Member 2015-Current