1/12/2018 Vegan chickpea tikka masala

PARTNERED WITH

Vegan chickpea tikka masala


0:10 Prep • 0:30 Cook • 4 Servings • Capable cooks
For a meal everyone can enjoy try this vegan chickpea curry made
with hints of coconut and ginger.

YOUR LOCAL
PRICING
Looks like your closest store
$
250
ea
$
220
kg

is Coles Geraldton 6530

Change location
Green Beans Prepacked 375g Brown Onions 1 each
$6.67 per 1kg $2.20 per 1kg
Special available from 12/01/18 to 18/01/18

Prices available at displayed Coles store, may not be available at other stores or coles.com.au. Specials commence at 7am on start date, but may start before or extend beyond
displayed dates. While stocks last. We reserve the right to limit sale quantities. Multi save price only available when purchased in the multiples speci ed.

Prices accurate as at: 13/01/2018

INGREDIENTS
 3 tsp vegetable oil

 1 brown onion, sliced

 2 cloves garlic, crushed

 2cm-piece ginger, nely grated

 1/2 cup (150g) tikka masala curry paste

 400g can crushed tomatoes

 2 x 400g can chickpeas, rinsed, drained

 150g green beans, trimmed, cut into 3cm lengths

 1/2 cup (125ml) coconut milk

 2 teaspoons brown sugar

 1/4 cup coriander, nely chopped

 Steamed basmati rice, to serve

 Coriander leaves, extra, to serve

 Lime wedges, to serve

METHOD
Step 1 Heat the oil in a large saucepan over medium heat. Cook the onion for 5 mins or until lightly caramelised. Add the garlic and ginger and cook for 1 min.
Stir in the tikka masala paste and cook for 2 mins or until fragrant.

Step 2 Add the tomato, chickpeas and 1/2 cup (125ml) water. Bring to the boil. Reduce heat to low and simmer for 15 mins. Add the beans and cook for 5 mins.
Stir in the coconut milk and sugar. Season.

http://www.taste.com.au/recipes/vegan-chickpea-tikka-masala/e74a3f32-fcab-45d2-9cde-e9b9550eccae 1/2
1/12/2018 Vegan chickpea tikka masala

Step 3 Stir through the chopped coriander. Season. Divide the chickpea tikka masala and basmati rice among serving bowls. Sprinkle with extra coriander and
serve with lime wedges.

http://www.taste.com.au/recipes/vegan-chickpea-tikka-masala/e74a3f32-fcab-45d2-9cde-e9b9550eccae 2/2