Chicken Dog Treats:

For this recipe you will want to preheat your oven to

350. The ingredients required are as follows :
2 1/2 cups of whole wheat flour
1/2 cups nonfat dry milk powder
1 egg that has been beaten
3/4 cup cooked chicken (this will need to be
shredded)
1/2 cup carrot (this is also shredded)
3/4 cup chicken broth (look for low fat + low sodium)
You will start by whisking the flour and powdered milk
all together in a medium bowl. Now you want to add in
the egg that you beat earlier, the chicken and carrots,
and finally the chicken broth and mix it all up. Start
with 3/4 cup of chicken broth and you can always add
more if you need to. You are looking to get the dough
very stiff. Knead until the dough is firm.
You wlll need to get a rolling pin and roll the dough out
to about 1/4 in in thickness. Now cut out your doggie
treats. Place cookies on a baking sheet. You might want
to lay wax paper under the treats to avoid breaking
them when you pull them off the sheet.

Bake at 350 degrees for just about 30 mins. Now you

have 100% homemade and healthy dog treats. You will
be shocked when you smell these coming out of the
oven, and you may be tempted to take a bite yourself.
Breath Freshener Dog biscuits
You must keep in mind that in order to be effective
teeth cleaning biscuits they need to be large enough
for your dog to chew for an extended amount of time.
You can make your own healthy, refreshing treats that
will ensure your dogs breath stays fresh everyday.
Ingredients:
2 C whole wheat flour
1 tbsp. activated charcoal powder
3 tbsp. vegetable oil
1 egg
2/3 C milk (this can be skimmed or whole milk)
1/2 C chopped fresh mint
1/2 C chopped fresh parsley
The fresh mint and parsley will be healthy and will
definitely help with your dogs breath! Now lets get to
cooking

Begin by preheating your oven to 200C. Combine the

flour and charcoal then add all the other ingredients.
Drop teaspoonfuls about 3cm apart and be sure to
grease the pan ahead of time. You will need to bake for
about 15 to 20 minutes. Be sure to let the treats cool
and store in an airtight container as usual.
Flea deterrent biscuits
Tackle pest problems with these homemade biscuits.
They will help keep those fleas away for sure!
3 beef stock cubes
1 1/2 C boiling water
2 C whole wheat flour
1 C polenta
2/3 C brewers yeast
2 tbsp. garlic powder
2 egg yolks
Preheat the oven to 190 degrees C.
Dissolve stock in the water. Get a large bowl and mix
the flour, polenta, yeast, and garlic. Add the two yolks,
and then gradually stir in the stock. Mix thoroughly to
form a firm dough then roll out on to a floured surface
until roughly 1 cm thick. Cut into desired shapes using

cookie cutters. Place biscuits 3cm apart onto

baking tray and bake for 20 minutes. When
time has finished turn the oven off, and we
leaving the biscuits overnight in the fridge to
As usual, store in an airtight container.

greased
cooking
suggest
harden.

Veggie dog treats

2 C carrots boiled and pureed
2 eggs
2 tablespoons garlic minced
2 C unbleached flour
1 C rolled oats
1/4 C wheat germ
You need to mix everything together until smooth. Roll
out on heavily floured surface and cut into bars or into
your desired shapes. Bake at 150 degrees C for 45
minutes. The middle of the treats will continue to
harden as they cool.

Training treats
Small bits of cooked chicken or cheese are a great tool
for training a pup and if you can follow the recipe below
you can cut the treats in to tiny pieces once cooked and
used very effectively. Dont say I didnt warn you about
the scent.
2 x 6oz cans tuna in water (do not drain the water)

2 eggs
1 to 1 1/2 cups flour
2 chopped cloves garlic
Parmesan cheese
Blend the tuna with water then pour into a big bowl and
add the flour, eggs and garlic. Then spread into a
greased round Pizza or square cake tin. Sprinkle with
lots of Parmesan cheese. Bake at 180 degrees C for 15
minutes until the edge pull away and the consistency is
like putty. Use a pizza cutter and slice into teeny
squares, store in an airtight box in the freezer.
Carrot and Pea Biscuits
1 C gluten free flour (or flour of choice)
1/2 C Grated carrots
1/2 C Frozen, cooked peas
1 Teaspoon baking powder
1 Egg
1/2 C. Unsweetened apple sauce
Instructions :
Preheat the oven to 350 degrees. Mix all of the

ingredients together to form a dough. Roll the dough

into small balls and place them onto a cookie sheet
lined with parchment paper. Flatten the balls slightly to
make them around 1/4 inch thick. Bake until they are
golden brown, or about 15 minutes should do it. Cool
the treats and enjoy!
The whole process of creating homemade dog biscuits
doesnt take much time at all, and the best part is
knowing that your not giving your pup garbage biscuits
that have been sitting on a shelf for month and are
packed with preservatives and additives too.
Banana And Peanut Butter Dog Biscuits
If you are looking for homemade dog biscuits that will
make you the envy of all dog owners, try the banana
and peanut butter dog treats. Preheat the oven at 300
degrees and grab a medium sized bowl. Mix together
an egg, a third cup of peanut butter, a half cup mashed
banana, and a table spoon of honey. Make sure to blend
together thoroughly. In a separate bowl mix a cup of
whole wheat flour and a half cup of wheat germ. Add
the egg mixture to the dry ingredients and mix well into
a dough.
Roll the dough out to a forth inch thick and cut into
desired shapes. Place the shapes onto a greased or
foiled cookie sheet and brush with egg whites.
Depending on the size of the shapes, cook for 30

minutes or golden brown. Allow to cool and store in an

air tight container.
Healthy Homemade Peanut Butter Dog Treats
1 C. Natural Creamy Peanut Butter (Feel free to make
your own!)
3/4 C. Unsweetened almond milk
1 Large or jumbo egg
1/4 C Unsweetened canned pumpkin (or 1/4 C
applesauce)
2 C. Whole wheat flour (or unbleached AP flour)
1 tbsp. Baking powder
1/3 C Rolled oats
2-3 Strips cooked, crumbled bacon
Directions :
Preheat your oven 325 degrees. Line two baking sheets
with parchment paper and set them aside for now. In a
large bowl mix peanut butter, milk, and egg with a
large spoon. Use a whisk to ensure no lumps remain in
the mix. Add the flour and pulled out for later use)
Using a rolling pin roll the dough into 1/4 inch
thickness. Now cut the homemade peanut dog treats

into your desired shapes and bake for about 15-20

minutes. Flip the cookies and bake for 10 to 12 more
minutes. Allow to cool completely before serving, and if
you want to store the treats for up to a week in the
fridge thats fine. Just be sure to store in zip lock bag to
ensure freshness.

Liver Brownies
2 lbs chicken livers
2 C corn meal
2 C wheat germ
2 eggs
2 1/2 tsp. granulated garlic (not salt)
1/2 C dried parsley
Start by liquifying the livers in a food processor and
pour into a large mixing bowl. Mix in all the other
ingredients. You should mix until it is a smooth
consistency similar to brownie batter. Line a cookie
sheet with parchment paper and spread evenly until
1/3 inch in thickness. Preheat the oven to 350 degrees
and bake for 30-35 minutes.
Now all you have to do is cup them into the shapes you

want. You can finally use those dog boned shaped

cookie cutters that have been sitting around for years.
If you want to store your freshly made organic dog
treats just put them into an airtight jar.
Now that you know all about organic dog treats and just
how easy they are to make from home you can start
making all your recipes organic. This will make keep
your dog happy and healthy for years to come.
Sweet Potato Dog Treats
This recipe will create 32 servings but feel free to make
more or less based on your needs! All together this
recipe takes 1 hour with the preparation time (15 min)
and the cooking time of 45 minutes. But that is nothing
to have the satisfaction of healthy sweet potato dog
treats made from scratch!

1 sweet potato

2 1/2 cups whole wheat flour

1/4 cup unsweetened applesauce

1. Preheat your over to 350 which is 175 C for those of you in

Europe. Be sure to poke the sweet potato a few times.

2. Heat sweet potato in a microwave on high until tender. This
should only take about 5-6 minutes. Cut potato in half and
scoop the potato away from the skin and then discard the
skin. Mash potato with a fork or potato masher and
transfer about 1 cup to a large bowl. Feel free to reserve
any extra sweet potato for later use.

3. Mix whole wheat flour, applesauce, and eggs in the large bowl

with the sweet potato until a dough forms. Turn dough out
on a well-floured surface and roll dough to about 1/2-inch
thick. Cut out shapes using a cookie cutter or cut dough
into strips with a pizza cutter. Arrange cookies on an
ungreased baking sheet.
4. You want to bake until crisp which should take about 35 to 45
minutes. Let the treats cool in a pan for a bit and then
transfer to a wire rack to cool completely.

You can save your treats in an air tight container which

is what we suggest for most treats.

Cantaloupe-Veggie Smoothie
This smoothie is a great way to enjoy fresh summer produce.
One serving of this smoothie contains 130% of the
recommended daily intake of vitamin A and 83% of the
recommended daily intake of vitamin C.

Ingredients
112 c water
2 c cantaloupe, diced
1 c frozen pineapple chunks
12 banana
2 carrots, halved
1 tomato