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Ingredients
80 ml. milk
60 g. butter
270 g. plain flour
5 g. yeast
40 g. sugar
A teaspoon of cinnamon
2 egg yolks and one whole egg
80 ml. milk
60 g. butter
270 g. plain flour
5 g. yeast
40 g. sugar
A teaspoon of cinnamon
2 egg yolks and one whole egg