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At the Village Club of Sands Point, your menu will be


designed to compliment your personal tastes, and will be
one to remember for the rest of your lives. Our professional
staff will attend to your every need throughout the affair to
ensure a relaxing night for you and your guests.
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Five Hour Open Bar Service

Unlimited Premium Brands of Liquors


Village Club of Sands Point Imported & Domestic Wine Selection
Soft Drinks, Fruit Juices, Champagne, & Beer, including non-alcoholic Beer

Champagne Toast
Full Access to the Entire First Floor of the Mansion
Spacious Bridal Suite for Overnight Stay
Valet Parking & Fully Handicapped Accessible
Attendant Services in our Restrooms and Coat Check
Butler Service Throughout Your Affair

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Hosts choice of eight hot & cold butler passed hors doeuvres, included in your Cocktail Hour

* Blini with Crme Fraiche & Caviar

Roasted Red Pepper Crostini


Asparagus Wrapped Proscuitto
* Shrimp Ceviche on Tortilla
Salmon Sate, Herb Yogurt Sauce
Cured Chicken Crostini
* Spicy Lobster & Mango Salad in
Phyllo Cup
Sundried Tomato and Mozzarella
Crostini
* Tuna Tartare Service in a Savory
Cone or on Wonton Crisp with
Avocado Puree
* Chilled Poached Shrimp with
Lemon Cocktail Sauce
Smoked Salmon with Sour Cream
and Caviar on Cucumber Round
Beef Tenderloin Crostini with
Tarragon Mayonnaise
Crostini of Goat Cheese with
Roasted Peppers, Chives, and
Toasted Walnuts

* Coconut Shrimp with Orange


Horseradish
Swedish Meatballs
Chicken or Vegetable Quesadilla
Chicken Sate, Peanut Sauce
Beef Sate
Fig & Mascarpone in Phyllo
* Grilled Thai Shrimp Skewers
Mini Sliders Beef, Chicken, Pastrami,
Meatballs, with appropriate Condiments
Mini Crab Cakes, Curry Remoulade
Sauce
Potato Pancakes with Sour Cream &
Apple Sauce
Pigs in a Blanket
Spanakopita
Selection of Chinese Dumplings
Vegetable, Chicken, Shrimp, Turkey,
Pork
Scallops Wrapped in Bacon
Vegetable Tempura, Soy Ginger
Sauce
* New Zealand Lamb Chops
Duck Ravioli with Sesame Ginger
Sauce
Assorted Mini Quiches
Vegetable Spring Rolls

*Additional Charge

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An assortment of display selections included in your Cocktail Hour

Imported & Domestic Cheeses & Fruit Display


Assorted Cheeses accompanied by Bread, English Crackers,
Chilled Fresh Melons, Berries, and Balsamic Glaze
Crudits Basket
Assorted Fresh Raw Vegetables & Two Dipping Sauces
Antipasto Display
Genoa Salami, Prosciutto, Soppressata, Capocollo, Assorted
Cheeses,
Imported Olives, Roasted Peppers, Artichoke Hearts,
Sundried Tomatoes, Cherry Peppers, Marinated Mushrooms,
Assorted Breads, Olive Oils & Vinegars
Pasta Station
Choice of 3 Pastas & 3 Sauces, prepared to order
Penne, Four Cheese Tortellini, Rigatoni,
Seasonal Ravioli, Radiatore, Orecchiette,
Pomodoro, White or Red Clam Sauce, a la Vodka,
Pesto, Primavera, Bolognese, Amatriciana

*Additional Charge

X{tvxx

We would like to recommend additional display stations to enhance your Cocktail Hour

Shrimp Cocktail Station


Lemon, Cocktail Sauce, Horseradish
Raw Bar
Clams, Oysters on the Half Shell, Chilled Half Lobsters
Japanese Sushi Station
Assorted Sushi and Sashimi Selections, Soy Sauce, Wasabi,
Pickled Ginger
Ceviche Station
Authentic, Latin American Preparation, Lime Marinated Shrimp
& Vegetables
Caviar Station
American Sturgeon, Blini, Crme Fraiche, Chives, Onions,
Chopped Egg Whites, Chopped Egg Yolks
Smoked Salmon Display
Capers, Hard Boiled Eggs, Chopped Red Onion

*Additional Charge

X{tvxx

We would like to recommend our Chefs action stations to enhance your Cocktail Hour

Paella Station
Chicken, Chorizo, Shrimp, Saffron Rice, Mussels, Clams, Piquillo
Peppers, Calamari, Peas
Pecking Duck Station
Hand Rolled Duck Prepared in the Traditional Way, Cucumber,
Scallion, Hoisin Sauce, Moo Shu Wrap
Mexican Fajita Station
Beef & Chicken Fajita, Sauted Peppers, Onions, Wrapped in
Tortillas
Sliders Station
Choice of Beef or Turkey, Mini Brioche Roll, Plum Tomatoes,
Sliced American and Swiss Cheese, Shredded Lettuce, Onions,
Sliced Pickles, Ketchup, Mustard, Mayonnaise
Mini Crab Cakes Available Upon Request
Pizza Station
Served with an Assortment of Toppings, Onion, Broccoli, Peppers,
Mushrooms, Pepperoni, Sausage, Ham, Crispy Chicken, Three
Cheese Blend, Fresh Marinara Sauce

*Additional Charge

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We would like to recommend our Chefs Carving Station to enhance your Cocktail Hour

*Rack of Lamb
Perfectly Seasoned and Prepared, Served with Mint Jelly
Roasted Turkey
Tender Turkey Breast, Traditionally Served with Cranberry Sauce
and Homemade Gravy
*Filet Mignon
Succulent, Sliced to Order, Accompanied with Horseradish Sauce
Prime Rib
Authentic Cut, served with Natural Au Jus
New York Prime Strip Steak
Flavorful and Tender, Marinated with Red Wine Sauce
*Loin of Tuna
Seared, Served Rare, Accompanied with Soy Sauce, Wasabi,
Pickled Ginger
Cedar Planked Salmon Filet
Rich, Smokey Flavor, with a Mustard Maple Glaze

*Additional Charge

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Hosts choice of one Appetizer, Salad, or Pasta Selection, included in your Dinner Reception

Caesar Salad
Crispy Romaine Lettuce, Garlic
Anchovy Dressing, Grated Parmesan
Cheese, Herbed Croutons

Wild Mushroom Ravioli


Asparagus Tips & Mushroom
Veloute

Sands Point Salad


Mixed Greens, Candied Pecans,
Sundried Cranberries, Sliced Asian
Pears, Crumbled Ricotta Salata

Tomato & Mozzarella


Extra Virgin Olive Oil, Cracked
Black Pepper, Baby Arugula Garnish

Village Club Salad


Arcadia Mixed Greens, Baby Iceberg
Lettuce, Red Onions, Carrots Nest,
Yellow Grape Tomatoes,
Cucumbers, Red Wine Vinaigrette

Grilled Vegetable Tower


Goat Cheese, Micro Greens, Balsamic
Reduction

Mediterranean Salad
Romaine, Chickpeas, Feta, Kalamata
Olives, Grape Tomatoes, Cucumbers,
Olive Oils and White Balsamic
Vinegar, Cracked Black Pepper
Bib Lettuce Salad
Hydroponics Bib Lettuce, Shallots,
Herbs, Red Wine Dijon Vinaigrette

*Additional Charge

Jumbo Lump Crab Cake


Tequila Lime Horseradish Sauce

Choice of One Pasta and One Sauce


Penne, Four Cheese Tortellini,
Rigatoni, Seasonal Ravioli,
Radiatore, Orecchiette
Pomodoro, White or Red Clam
Sauce, a la Vodka, Pesto, Primavera,
Bolognese, Amatriciana

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Your guests choose from 3 Entres, included in your Dinner Reception

Herb Honey Roasted Chicken


Natural Au Jus
Pan Seared French Cut Chicken Breast
Pearl Couscous, Olives, Tomatoes, Feta, Roasted Red Pepper
Coulis
Roasted Long Island Duck
Pomegranate Ginger Glaze, Green Tea, Infused Basmati Rice
Herb Crusted Salmon
Port Wine Butter, Asparagus, Jasmine Rice
Oven Roasted Chilean Sea Bass
Coconut Basmati Rice, Teriyaki Hoisin and Ginger Glaze
Grilled Prime 12oz New York Strip Steak
Steakhouse Butter, Crispy Onions
Grilled Filet Mignon
Three Onion and Mushroom Compote, Shallot Demi
Vegetarian Dish Available Upon Request
All entres are served with a choice of potato or rice, and season vegetables

*Additional Charge

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Hosts choice of one individual plated dessert to end your night, included in your Dinner Reception

New York Style Cheesecake


Topped with Strawberry Compote
Warm Apple Crumb
Served with Hazelnut Gelato
Tiramisu
Lady Fingers Dipped in Espresso & Marsala Wine, Layered with
Mascarpone and Grate Chocolate
Warm Chocolate Molten Lava Cake
Moist Warm Chocolate Cake with Rich, Molten Chocolate Filling
Individual Red Velvet Cake
Smooth, Rich Cream Cheese Frosting
Trio of Sorbet
Raspberry, Mango, & Lemon, with Mixed Berries
Selection of Ice Cream
Vanilla, Chocolate, Pistachio

*Additional Charge

Wxx X{tvxx

We would like to recommend additional dessert stations to enhance your evening

Dessert Tray Served On Each Table


Chocolate Covered Strawberries, Assortment of Cookies

Milk & Dark Chocolate Fondue Station


Strawberries, Marshmallows, Graham Crackers, Dried Apricots,
Pineapple Spears

Viennese Station
Mini Pastries, Petits Fours, Cookies, Fruit
Frozen Yogurt Sundae Bar, M&Ms, Walnuts, Sprinkles,
Chocolate Chips, Chocolate Crunchies, Hersheys Syrup

*Additional Charge

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