OCEAN TO OCEAN - PI PHIS ACROSS THE NATION Pi Phis and friends had a BLAST in the kitchen on Saturday,

May 18, 2013 at Cucina Bambini. We made egg pasta with two types of sauces and lava cake. An evening of fun was had from cracking eggs to kneading dough... from chopping onions and tomatoes to cooking the marinara sauce... from melting butter and garlic in the saut pan to whisking the cheese till it melts evenly for the Alfredo sauce... from mixing the delightfully sweet mixture of chocolate goodies to spooning the decadent lava cake batter into the ramekins... A great show of team work, ladies and gents. The appetizers and Caesar salad were tasty! We laughed. We dined. And, we definitely had a fantastic time!

Pi Phis and friends Interactive Cooking Dinner Party 2013

San Jose Alumnae Club of Pi Beta Phi www.sjpiphi.org president@sjpiphi.org " Cooking Dinner Party"

Sat., May 18, 2013, Page 1 of 4

OCEAN TO OCEAN - PI PHIS ACROSS THE NATION Pi Phis and friends had a BLAST in the kitchen on Saturday,

May 18, 2013 at Cucina Bambini. We made egg pasta with two types of sauces and lava cake. An evening of fun was had from cracking eggs to kneading dough... from chopping onions and tomatoes to cooking the marinara sauce... from melting butter and garlic in the saut pan to whisking the cheese till it melts evenly for the Alfredo sauce... from mixing the delightfully sweet mixture of chocolate goodies to spooning the decadent lava cake batter into the ramekins... A great show of team work, ladies and gents. The appetizers and Caesar salad were tasty! We laughed. We dined. And, we definitely had a fantastic time!

Making pasta!

San Jose Alumnae Club of Pi Beta Phi www.sjpiphi.org president@sjpiphi.org " Cooking Dinner Party"

Sat., May 18, 2013, Page 2 of 4

OCEAN TO OCEAN - PI PHIS ACROSS THE NATION Pi Phis and friends had a BLAST in the kitchen on Saturday,

May 18, 2013 at Cucina Bambini. We made egg pasta with two types of sauces and lava cake. An evening of fun was had from cracking eggs to kneading dough... from chopping onions and tomatoes to cooking the marinara sauce... from melting butter and garlic in the saut pan to whisking the cheese till it melts evenly for the Alfredo sauce... from mixing the delightfully sweet mixture of chocolate goodies to spooning the decadent lava cake batter into the ramekins... A great show of team work, ladies and gents. The appetizers and Caesar salad were tasty! We laughed. We dined. And, we definitely had a fantastic time!

San Jose Alumnae Club of Pi Beta Phi www.sjpiphi.org president@sjpiphi.org " Cooking Dinner Party"

Sat., May 18, 2013, Page 3 of 4

OCEAN TO OCEAN - PI PHIS ACROSS THE NATION Pi Phis and friends had a BLAST in the kitchen on Saturday,

May 18, 2013 at Cucina Bambini. We made egg pasta with two types of sauces and lava cake. An evening of fun was had from cracking eggs to kneading dough... from chopping onions and tomatoes to cooking the marinara sauce... from melting butter and garlic in the saut pan to whisking the cheese till it melts evenly for the Alfredo sauce... from mixing the delightfully sweet mixture of chocolate goodies to spooning the decadent lava cake batter into the ramekins... A great show of team work, ladies and gents. The appetizers and Caesar salad were tasty! We laughed. We dined. And, we definitely had a fantastic time!

F U N T I M E S

Delicious! Delicious!
San Jose Alumnae Club of Pi Beta Phi www.sjpiphi.org president@sjpiphi.org " Cooking Dinner Party" Sat., May 18, 2013, Page 4 of 4