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seminar style course which will result in a set of best practices recommendations for cities, to create an The Fruitful City: environment supportive of the production and equitable distribution of Good Food: food that is healthy, Creating a Good affordable, and sustainably and fairly produced. The Food Friendly course will examine the policy underpinnings of the Urban Environment Good Food definition, with emphasis on the social justice and environmental impacts of our current food production system. Through course readings, guest lectures, case studies and site visits, students will explore the emerging policy and programmatic options to create shifts in the food system, and the potential of cities as fulcrums of regional change. The students will develop a series of policy papers throughout the course, using planning tools, policies, and ordinances, that will serve as recommendations to cities on best practices in the areas of: (1) urban food production, through agriculture and aquaculture; (2) the components of a healthy neighborhood strategy; and (3) other policy areas as developed through course discussion. CY Plan 290 Sec C Daniels
Paula Daniels is Senior Advisor to the Mayor of Los Angeles, on Food Policy and Special Projects in Water. She is the founder and fulltime Chair of the Los Angeles Food Policy Council, a policy based collective impact initiative of food system leaders working toward an environmentally sustainable, equitable and regionally based food system (www.goodfoodla.org). The Council and its staff serve as the backbone of over 100 active and 500 connected individuals and organizations. Its key initiatives are: (1) develop a coordinated healthy foods strategy, with a focus on neighborhood market conversions; (2) implement a Good Food Purchasing Policy, a holistic, multi- faceted and comprehensive policy with guidelines for large public and non- profit institutional food purchasers; (3) develop a regional food hub enterprise to support local, sustainable food producers.
She
also
developed
the
original
strategic
plan
and
organizational
foundation
for
the
award
winning
MillionTreesLA
program,
and
developed
a
suite
of
green
infrastructure
policies,
best
practices
and
tools
for
the
City
of
Los
Angeles,
including:
the
Green
Streets
initiative,
which
includes
the
development
of
the
nation's
first
standard
plans
for
Green
Streets;
a
Low
Impact
Development
Ordinance,
a
workforce
program
for
green
infrastructure
jobs,
and
study
on
job
benefits
in
water
use
efficiency
projects.
An
attorney,
she
has
been
actively
engaged
in
California
environmental
policy
issues
for
over
20
years,
and
was
a
commissioner
with
the
California
Coastal
Commission,
and
on
the
governing
board
of
the
California
Bay-Delta
Authority.
For
the
last
three
years,
she
has
taught
a
class
on
environmental
water
policy
at
the
Institute
of
the
Environment
and
Sustainability
at
UCLA.