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The a-Z of Food Safety

The a-Z of Food Safety

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Publicado porramesh

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Published by: ramesh on Oct 06, 2008
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08/30/2014

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Groups of micro-organisms, which include yeasts and moulds, and other organ-

isms, such as mushrooms and toadstools.

Fungicides

Moulds in food

Mushroom toxin

Mycotoxin

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