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Nor Cal Edition - Sept 16, 2011

Nor Cal Edition - Sept 16, 2011

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WINE COUNTRY THIS WEEK | WINE COUNTRY NEWS

25

707-227-3250 or 888-279-6272 | www.BlackStallionWinery.com

Open daily from 10am to 5pm

4089 Silverado Trail, Napa, California

26

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WINE COUNTRY NEWS | WINE COUNTRY THIS WEEK

TakepartinoneofSonomaValley'smostbelovedtraditions.

byAbigailZimmerman

St.FrancisWinery’s11thAnnualBlessingoftheAnimalswilltake
placeSunday,October2from2to5p.m.
Morethan200petownersandtheiranimals–includingcats,
dogs,birds,evenacamel–areexpectedtogatheratSt.Francis
Wineryforthisannualtradition.
Bringyourfavoritefurryfriendtoparadeandreceiveblessings
fromFatherPatrickLesliefromStaroftheValleyChurch.Orsimply
comefortheworld-classwines,deliciousfoodsandwigglyfur-ball
entertainment.Eitherway,theBlessingpromisestobegreatfun.
Thiseventwillhonorthewinery’snamesake,St.FrancisofAssisi,
patronsaintofanimalsandecology,whosefeastdayisOctober4.
Fundsraisedfromwine-by-the-glasssalesandcharityrafflewillgoto
benefittheHumaneSocietyofSonomaCounty.Thiseventisfreeand
opentothepublic.

AftertheBlessing,St.FrancisstaffwillkickofftheWineryDogof
theYearcontestfollowedbythislocal’sfavorite,thePetParade.The
WineryDogoftheYearcontestislimitedtothefirst50poochesto
arrive.Socomeearly.WinemakerTomMackeyandSt.FrancisWinery
staffwilljudgetheselovablepets.Costumesoptional.Thewinnerwill
becelebratedontheSt.FrancisWinerywebpageandFacebook.
Dogs,cats,hamsters,fish,chickens,horses,donkeys,rabbits,rats
andevenllamasareallwelcome.Infact,LyonRanch,ananimalrescue
andanimalassistedtherapyorganizationinSantaRosa,willbringtwo
ofitsmostexoticanimals–ababycamelnamedKeeshaandarare
SouthAmericanGeoffrey'sCatnamedGalindothatresemblesasmall
leopard.

Nopetistoobigortoosmall,butallshouldbeontheirbest,
preeningbehaviorastheycueupforFatherLeslie’sblessing.Please
rememberaleashforyourpets.

Funandgameswillnotjustbelimitedtofurrycreatures.Adults
willenjoySt.Francis’award-winningwinesandnoshonadelicious
assortmentofpeople-sizedsnacks,includinghotdogsandallthe
fixin’sfromSonomaCounty’sownChicagoStyleHotDogs.Pettreats
willbeservedseparatelybutwithnolessfanfare.
Withwineinhand,guestsmayalsobrowseanarrayofpet-friendly
vendorsandservices.TheSonomaHumaneSocietywillalsobe
bringingadoptable,lovingdogsandcatsintheirTailwaggin’.
Allfestivitieswilltakeplaceonthewinery’slawn,overlooking
lavenderfilledgardensandfamedWildOakestatevineyards.Ifyou
haven’tvisitedthisstunning,Missionstylewinery,youaremissing
out.Thisyear’sBlessingoftheAnimalspromisestobeagreatoppor-
tunityforwinelovers,localsandpetowners.
St.FrancisWineryislocatedintheheartofSonomaValley,where
theyhavebeenproducingbold,full-bodiedwinessince1979.Care-
fullycraftedfrom100%hand-pickedSonomaCountyfruit,St.
FranciswinesepitomizetheveryessenceofSonomaterroir.The
winerywaschristenedinnamesakeforSt.FrancisofAssisiinrecog-
nitionoftheSaint’sroleasprotectorofthenaturalworldandin
acknowledgementoftheFranciscanOrder’sroleinbringingEuropean
grapecultivationtotheNewWorld.
Whatbetterplacetoshowoffyourfavoriteanimalsandenjoy
world-classwinethanatthe11thannualBlessingoftheAnimalsat
St.FrancisWinery,locatedat100PythianRoad,SantaRosa.The
tastingroomisopendailyfrom10a.m.to5p.m.Formoreinforma-
tion,call1-888-675-WINE.FollowSt.FrancisonFacebookand
Twitter.

AnnualBlessingoftheAnimalsatSt.FrancisWinery

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WINE COUNTRY THIS WEEK

27

RussianRiverValleywineproducer,JVineyards&Winery,kicks
offits25thAnniversarywithaspecialpubliccelebrationandharvest
partyonSaturday,September17.
Thefestivitieswillbeheldatthewinery’sVisitorCenterfrom11
a.m.to4p.m.andwillfeatureproductsfromspecialtyfoodproducers
suchasHogIslandOysterCompany,TsarNicoulaiCaviarandthe
SavorySpiceShopinSantaRosa.Therewillalsobelivemusicand
tastingsofpastandpresentJwines.FounderJudyJordanwillbe
signingbottlesandJ’snewWinemaker,MelissaStackhouse,willbe
givingfansasneakpeekofthe2010vintagewines.
“I’mlookingforwardtomeetingeveryonewhoattends,”saysJudy
Jordan,FounderandPresidentofJVineyards&Winery.“Thisisa
majormilestoneforJandawonderfuloccasiontotoastthosewho
havehelpedinthesuccessofJ.”
In1991,Jlauncheditsfirstwine–a1987VintageBrut–justas
theGulfWarinKuwaitbegan.Itwasnotexactlytheperfecttimeto
encourageAmericanstocelebrate,buteverybottlewassold–4,000
casesin32citieswithinsixmonths.
Fromdayone,Jwasembracedasthe“essenceofstyle,”anall-
AmericanalternativetoFrenchChampagne.JVintageBruthasbeen

awelcomefixtureonhigh-profilerestaurantwinelistsandtophotels
aroundtheworld.QueenElizabethsippedJattheWhiteHouse,
MikhailGorbachevspokeofworldpeacewithaglassofJinhand,and
JsparklingwinesweretheofficialcelebratorybubblesoftheAcademy
AwardsGovernorsBallforfourconsecutiveyears.
Admissionis$40perpersonforClubJmembersand$55fornon-
members.Includedisacommemorativeglassandinspiredculinary
creationsbyJ'sExecutiveChefMarkE.Caldwell.
TicketsarenowonsaleattheVisitorCenter.Topurchasetickets
byphone,call(707)431-5430orgoonlineatwww.jwine.com.
JVineyards&WineryVisitorCenterandBubbleRoomislocated
at11447OldRedwoodHighway,southofHealdsburg.Thewinery
focusesonBrutandBrutRosésparklingwines,aswellasPinotNoir,
ChardonnayandPinotGrisEstatevarietalwines,producedfrom
grapesfarmedprimarilywithinSonomaCounty'sRussianRiverValley
appellation.

Foundedin1986,JVineyards&Wineryisanindependently-
ownedSonomaCountywinery.Tolearnmore,ortojointheJWine
Club,gotowww.jwine.com.FollowthemonFacebookbyfriending
JVineyards&Winery.

JVineyards&WineryCommemorates25thAnniversary
withSpecialVisitorCenterEvent,September17

Look for us on Facebook and becomeaFan!

28

WINE COUNTRY NEWS | WINE COUNTRY THIS WEEK

bySueStraight,TheWineWench

“Letthewinemakeitself”iswhatTodd

Crowell,WinemakerforChristopherCreek

WinerytoldmewhenIaskedhimwhathis

personalwinemakingphilosophywas.This

hands-offstyleofwinemakingisreally

workingforToddandChristopherCreek–

themedals(includingseveralgoldmedals,a

bestofclassandasweepstakes!)andacco-

ladeshavebeenpouringinsinceTodd

startedworkingatChristopherCreekback

in2008.

Houston,Texas,iswhereToddgrewup.

HegraduatedfromTexasA&Mwith

degreesinHorticultureandChemistry.He

workedforacoupleofTexaswineries

duringcollege,thenwine’ssirensonglured

himtoSonomaCounty,whereheworked

forStonestreetWineryandWhiteOak

Wineryrespectively,beforefindingahome

atChristopherCreekWineryin2008.

Toddisthekindofguythateveryone

likes–hehasaneasygoing,laid-backvibe,

he’squietlyarticulateandintelligentandhe

reallyloveswhathedoesforaliving.He

tellsmewithamegawattsmile,“It’sajob,

butit’snotwork.”Forfun,Toddgardens,

rideshismountainbike,cooks,bakesand

takesadvantageofallofthegreatlivemusic

happeninginSonomaCounty–heloves

goingouttoseelocalbandsplay.Toddis

alsoadevotedsingledad–heloves

spendingtimewithhis3½-year-old-son.

WhenyoucometoChristopherCreek

WinerytotastesomeofTodd’sfantastic

wines,chancesareyou’llseehimworking

aroundthecellarandhearstrainsofreggae,

FrankZappa,TheGratefulDeadandother

eclecticmusicinthewine-scentedair.Todd

alsolovesansweringvisitor’squestionsand

welcomesthemtowatchhimworkinghis

craftonthecrushpadduringharvesttime.

Let’stalkaboutthewines–Itasteda

handfulofwinesduringmyvisitwithTodd

andIlovedthemall,butonlyhaveroomto

writeaboutacoupleofthemhere.The

followingwinesweremyfavorites:

2009Viognoer,Catie’sCorner$28:

Absolutelygorgeous!Thiswineisso

aromaticthatIwantedtosplashsome

behindmyears!Aromasofripepeach,

nectarine,apple,honeysuckleandlemon

blossomleapoutoftheglassandlurethe

tasterintoalusciousmouthfulofconsistent

flavors(DoubleGoldSanFranciscoChron-

icleWineCompetition).

2008ReservePetiteSirah$32:Icansee

whythiswinewonsweepstakesattheRiver-

sideInternationalWineCompetition–itis

fantastic!Aromasandflavorsofblueberry,

blackberryandpepperyspiceabound,all

wrappedupinarichlytexturedmouthfeel.

IfyouarevisitingSonomaCounty,stop

byChristopherCreekWinery,tastetheir

wonderfulwinesandsayhitoTodd.You’ll

begladyoudid!

ChristopherCreekWineryislocatedat

641LimerickLane,Healdsburg.Hoursare

11a.m.to5p.m.daily.Formoreinforma-

tion,call(707)433-2001orvisittheir

websiteatwww.christophercreek.com.

Winemaker Profile: Christopher Creek Winery

ToddCrowell

29

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WINE COUNTRY THIS WEEK | WINE COUNTRY NEWS

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ENRICO’SCIOPPINO

Serves 8-10

For the stock

• ½ cup of olive oil
• 1 ¼ pounds yellow onion, diced
• 3 cloves garlic, chopped coarsely
• ½ teaspoon black pepper
• 1 table spoon of salt
• 2 tablespoons chopped fresh oregano, (or 2 teaspoons dried)
• 2/3 cup dried parsley flakes or 1 ½ cup of fresh flat leaf parsley
• 1 cup of red wine, more if you’re Italian!
• 1 cup if white wine, a little more if you’re Italian!
• 2-3 pounds peeled tomatoes or
28 ounces canned whole Italian tomatoes chopped
• 2-3 additional pounds of peeled tomatoes
or an additional 28 ounces can Italian tomatoes, pureed.
• 2 teaspoons of Tabasco Sauce

For the seafood

• 2 garlic cloves, minced and divided
• 1 cup of white wine
• 2 pounds meaty fish fillets
(such as halibut, salmon, swordfish) all bones removed
• 10 large prawns, peeled
• 20 large scallops
• 30 live clams, washed with shells closed
• 16 tablespoons (1/2 lb of butter) or olive oil to flavor
• Salt and pepper to taste
• Fresh grated parmesan cheese

Heat large, gallon stockpot over medium heat and add all the stock
ingredients except the wine, tomatoes and Tabasco sauce, stirring
often, until the onions and garlic are soft, about 15 minutes. Add the
wine and simmer for 15 more minutes. Add the chopped and pureed
tomatoes and simmer for 30 minutes.

While the stock is simmering, prepare the seafood. In a large sauté
pan, cook 1 clove of minced garlic in ½ cup of the white wine over
high heat until garlic is soft, about 2 minutes. Add the fish filets and
cook until flesh stars to blanch, about 2 minutes. Flip the fillets and
add 8 tablespoons of butter to the pan. Reduce the heat to low and
cook fish until medium rare, about 5 minutes. Remove fillets and add
them to the stock where they will finish cooking and break into hearty
chunks.

In the same sauté pan, add the remaining garlic and ½ cup wine and
cook over high heat until garlic is tender about 1 minute. Add the
prawns, scallops and clams and cook until the scallops begin to turn
pale white. Flip the prawns and scallops, add the remaining butter,
reduce to low heat and simmer until the flesh is medium rare, 2-3
minutes. Remove the prawns and scallops from the pan and add them
to the stock. When the clams have opened, in a few more minutes, add
them to the stock along with all their juices. Gently stir all the ingredi-
ents together, season with salt and pepper to taste and serve immedi-
ately in large soup bowls. Garnish with grated parmesan cheese and
serve with a crusty loaf of bread to soak up all those great juices.

Cioppinoisaheartyclassicseafoodstewthatmy
husbandsimplyloves.Ithasloadsoffreshseafoodand
whileitdoestakesometimetoprepare,it’soneofthose
lovelySundayafternoonmealsthatsitsandsimmerson
thestovewhilefillingthehousewithdelightfularomas
thatyoucan’twaittotaste.
ThisrecipeisfromHenryBelmonte,ownerofVJB
Vineyards&CellarsandsontoVittorioandMaria.
WhileVittorioandHenryoverseeallaspectsofthe
wineryandwinemaking,Mariahastakenherpassionfor
foodtothenextlevel.SheistheExecutiveChefatthe
winerycreatingamazingdishesforlunches,dinnersand
specialeventsaswellaswrittenacookbook.Shehasalso
createdalineofsauces,pestosandtapenadeswhichare
soldintheirtastingroomandonline.
Henryhasfollowedinherfootstepsandisaphenom-
enalcook!Hesays,“Italianfamilies,likemine,tradition-
allyfeastonseafoodonChristmasEve.Thisisoneofmy
all-timefavoriterecipesandifIamhostingChristmasEve
dinner,thisseafoodstewisalwaysonthemenu.This
dishallowsforsomanyvariationsthatitisreallysimple
todo.”TheVJB2008EstateSyrahbringsflavorsof
plum,blackberry,coffeeandcocoawithalingeringfinish
ofspicenotesandlicorice.Thefirmfruittanninsand
acidityroundoutthetomatobaseofthecioppinomaking
forabeautifulpairing.
Ifyouhaven’tvisitedVJBVineyards&Cellarsyet,then
youareinforatreat.Theyareopendailyfrom10a.m.
to5p.m.forgeneraltastingsandwhenyouarrive,you
willexperiencethecharmofanItalianfamilywinery.If
youwouldlikeamoreintimatesetting,youcanbooka
reserveseatedtastingfor$15.Thistastingincludes
samplesoftheirlimitedproductionwinesandsmall
platesofItalianbitesmadebyMaria.Theyalsooffera
PrivateEstateTastingfor$25thatincludesatastingofsix
toeightdifferenttraditionalItalianandCaliforniavarietals
withawineeducator.Besuretocallinadvance(707)
833-2300tobookyournexttastingorstopbytosample
someofMaria’sdelicioussauces.

Enrico’sCioppino
PairedwithVJB
2008EstateSyrah

PerfectPairsBYALEXANDRACHARSLEY

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WINE COUNTRY THIS WEEK | WINE COUNTRY ATTRACTIONS

2 for 1 Tasting with this ad

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WINE COUNTRY NEWS | WINE COUNTRY THIS WEEK

WineRoad’snewwebsiteandsmartphoneappsaretheperfect
accoutermentforthirstytravelersexploringtheregion.Encom-
passingtheRussianRiver,AlexanderandDryCreekvalleysin
NorthernSonomaCounty,thewebsitesnewinteractivemaphigh-
lights190vintnersandover50lodgingsthroughoutthearea.The
site’snewconciergeserviceoffersup-to-dateinformationonevery-
thingfromrestaurantsandaccommodationstospecialactivitiesand
events,helpingvisitorscreateacustomitinerarythatsuitstheir
interestandbudget.Andforthosewhocan’tmakeittoSonoma,the
websiteallowsthemtolocateWineRoadmemberwineriesthatare
hostingeventsandpouringwinesintheircity.
Withnearly200wineriesintheWineRoadassociation,planning
whichonestotakein,wheretostay,whattosipandwheretoeat
canbetricky.WhiletherearenowrongchoicesinSonoma,there’s
stillpressuretohavetheultimatewinecountryexperience.Thenew
websiteandappsutilizepowerfulandaccuratesortingandfiltering
functionstopersonalizeeachvisitor’sexperienceandrecommend
wineriesbylocation,varietals,eventsandmanyothercriteria.Every-
thingiscoveredbySonomaCounty’sWineRoad,fromFrench-style
chateauxlikeJordanVineyardandWineryandItalian-stylevillas
withbocceballcourtslikePedroncelliWinery,toarchitecturally
modernproducerssuchasTwomeyCellars,andevengaragiste
micro-wineries,likeFrickWinery,offthebeatenpath.
Aconciergeserviceonthesitegoesbeyondwinetastingallowing

visitorstofindvintnersandrestaurantsofferingfoodandwinepair-
ings,orselectpicnicdestinationsandplacestostockuponprovi-
sions,likethefamousJimtownStore.Theservicealsocoversrecre-
ationalactivities,galleriesandmuseums,tours,transportation
services,shoppingandeveninformationforweddingplanners.
Whathaslongbeencelebratedasthebestprintmapforexploring
theregion(papercopiesarestillavailable)maynowbecomeobsolete
withthenewinteractivefeaturesoftheonlineWineRoadmap.Using
GPS,themapeffectivelypinpointsatraveler’sexactlocationand
highlightswineries,lodgingandsitesnearby.Sincecellphonerecep-
tioninthemoreruralpartsofwinecountryisnotguaranteed,devel-
operssmartlycreatedtheappstostorereferenceinformationthatis
availableoffline.Nowthereisnoreasontogetlostinthevineyards!
TheWineRoadisatravelresourceforthoselookingtovisitthe
region,whichisfamousforitsrenownedwineproducersand
cuisine,scenicbeautyandwinecountrylifestyle.Theassociation
hoststhreecelebratedwineeventsthroughouttheyear,“Winter
Wineland”inJanuary;“BarrelTasting”inMarch;and“AFoodand
WineAffair”inNovember.Membersinclude190vintnersand56
lodgingsthroughouttheAlexander,DryCreekandRussianRiver
valleys.Toplanyournexttrip,visitwww.wineroad.com.Foraddi-
tionalinformation,ortorequestafreemap,contactBethCostaat
1-800-723-6336orviae-mailatinfo@wineroad.com,orvisitthe
WineRoadonTwitterandFacebook.

Sonoma County’s Wine Road Launches Smart Phone App

UPCOMING:

– SEPTEMBER 9 –

Kosta Browne and
Trecini Cellars

– OCTOBER 12 –

Francis Ford Coppola
Winery

– OCTOBER 14 –

Antinori

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33

TheSeptembereditionofMeadowcroftWines’Songwritersin
Sonomatakesasteptowardtherock’n’rollside.Toparaphrasethe
greatDonnie&Marie,we’vebeenalittlebitcountry(andalittlebit
folk,reggae,Cajun&blues)andnowwe’regoingtobealittlebit
rock’n’rollwithPetaluma’sAshleyAllredandCoalmineSpindleand
DarwinMeinersbothofwhohailfromSantaRosa,fortheshowset
forThursday,September15at7p.m.Ticketsare$15perpersonand
includeaglassofwine.Reservationsarerecommendedandmaybe
madebycallingtheMeadowcrofttastingroomat(707)934-4090.
Thisisa21andovershow.MeadowcroftWinesislocatedwithinthe
CornerstoneSonomacommunityat23574ArnoldDrive/Hwy121.
AshleyAllredisasinger-songwriterwhousuallygoesbythepseu-
donym“OddBird.”Shewritesmusicthatissoft,pureandunequiv-
ocallysincereusingherautoharpandguitartoduethervoice.Her
musichastheapparentwarmthandcozinessofalatenightwithred
wine,butalsoanethereal,innocentwhimsyofadayspentoutinthe
garden,whichcomplimentsthesimplewondercontainedinthe
lyricsAllredpens.

CoalmineSpindleisaSanFrancisconativewhostartedhis
professionalmusicalcareerwithSFindiebandRestroBayWaters
andthensoonafter,thealt-countrystartupSternoSound,but
quicklyfoundahomeinSonomaCountywherehestartedTheSpin-
dles.Theyeventuallybecametheseven-piecebehemoththatwasa
fanfavoritefortheircomplexmelodiesanddrivingprogressions,
andearnedaplaceintheheartsoftheSantaRosamusicscene.”
AftermovingtoSonomaCountyasachild,DarwinMeinershas
beeninseveralbands,collaboratedwithmanymusiciansand
produced/recorded/mixedalbumsofhisownandforothers.His
latestprojectfindshimteamingwithproducerDavidJ(Bauhausand
Love&Rockets)andKevinDippold(SmashingPumpkins
producer/engineer)toproducehisfirstpropersoloalbum.Thedisc
willcontainasetofDarwin’smostpersonalsongs.Titled“SoFew
Comets,”thediscwillbeavailableinearly2012.
“EachmonthweseemtomoveourSongwritersinSonomaina
newdirection,andthismonthisnoexception,”saysTomMeadow-
croft,winemakerandownerofMeadowcroftWines.“Theseyoung
performersbringanothernewdimensiontoourcontinuingsong-
writingseries.”

Cheeseplateswithcharcuteriewillbeavailableduringtheshow
alongwithglassesandbottlesofwine.SongwritersinSonomais
sponsoredbyMusicNomad.com;awebsitecreatedbymusiciansfor
musicianstoassistallmusiciansateveryleveloftherecordingand
performancearena.Themonthlyshowisbooked,hostedandspon-
soredbyGerardSerafini,ownerofSonomaValleyMusicstore
(www.sonomavalleymusic.com).
MeadowcroftWinesincludestheMeadowcroftandThomas
Henrylabels.Newreleasesbeingpouredatthetastingroominclude
the2010ThomasHenrySonomaCountySauvignonBlancandthe
2010ThomasHenryNapaCountyPinotNoiraswellasthe2008
MeadowcroftSonomaCountyCabernetSauvignonandthe2007
MeadowcroftSonomaCountySyrah.Thetastingroomislocated
withintheCornerstoneSonomacomplexthatfeatures24world-
classgardens,agourmetcafé,artgalleriesandcuttingedgedesign

shopsallsetamongacresofvineyards.
MeadowcroftWinesisopendailyfrom11a.m.to6p.m.The
venueisavailableforprivateparties,privatetastings,dinnersand
events.WithplentyoffreeparkingatCornerstoneSonoma,thearea
isaperfectsettingforanytypeofevent,bothindoorsoroutdoors.
Forinformationortomakereservations,call(707)934-4090.

A Little Rock ’n’ Roll at Meadowcroft’s Songwriters in Sonoma

Follow us on Twitter @WineCountryTW

34

TheNapaBackRoad

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