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Mom's Best Recipes Volume II

Mom's Best Recipes Volume II


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Publicado porChuck McNevich
Recipes 250-500 from mom's recipe blog. Enjoy!
Recipes 250-500 from mom's recipe blog. Enjoy!

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Published by: Chuck McNevich on May 09, 2007
Copyright:Attribution Non-commercial


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(by Shirley McNevich)

4 boneless chicken breasts
1 egg
1/2 cup milk
1 box seasoned bread crumbs
8 slices mozzarella cheese (extra for topping)
1 - 26oz. jar spaghetti sauce
Parmesan cheese

Put chicken breasts one at a time on a cutting board and beat with a
meat tenderizer until they are 1/2 inch thick. In a bowl, beat together
the egg and milk. Pour seasoned bread crumbs into a bowl. Dip the
chicken breasts in milk and egg mixture and then in bread crumbs
until covered. In a skillet with a little olive oil over medium-high heat,
brown chicken on both sides until golden brown. Arrange chicken
pieces in a greased glass baking dish. Put two slices of mozzarella
cheese on each chicken breast. Pour the jar of spaghetti sauce over
chicken breasts to cover. Sprinkle with Parmesan and add extra slices
mozzarella cheese to the top, then bake uncovered at 350 degrees for
30 minutes or until bubbling hot. Serve with garlic bread.

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