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Mom's Best Recipes Volume II

Mom's Best Recipes Volume II


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Publicado porChuck McNevich
Recipes 250-500 from mom's recipe blog. Enjoy!
Recipes 250-500 from mom's recipe blog. Enjoy!

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Published by: Chuck McNevich on May 09, 2007
Copyright:Attribution Non-commercial


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(by Shirley McNevich)

10 minute steaks
1 - 8oz. can beef broth
1 package of seasoned stuffing (Pepperidge Farms)
1/3 cup Parkay margarine
1 jar beef gravy

In a saucepan, melt margarine and add the beef broth. Add the
stuffing and fluff with a fork until the liquid is soaked up. In a separate
pan, fry the minute steaks (DO NOT break into small pieces)--fry to
the doneness you like, then drain them on paper towels. Put some
stuffing on one end of each minute steak, then roll the minute steak
up toward the other end. Place stuffed steaks in a baking dish
sprayed with Pam. Pour the beef gravy over the top. Bake at 350
degrees for 10-15 minutes or until hot.


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