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Dale Recipe Book

Dale Recipe Book

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Publicado porjoan

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Categories:Types, Recipes/Menus
Published by: joan on Feb 28, 2010
Copyright:Attribution Non-commercial

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05/24/2012

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1 1/2 cups Aunt Jemima Enriched White Corn Meal
1/2 cup all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
3/4 cup milk
1 egg, beaten
1 small onion, finely chopped

Combine corn meal, flour, baking powder and salt. Add milk, egg and onion; mix
well. Drop by rounded teaspoonfuls into deep hot oil (375°F.), frying only a few at
a time until golden brown. Drain on absorbent paper. Makes about 2 dozen.

Dale’s Recipe Book

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