Documentos de Académico
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Gary J. Burtle
Animal & Dairy Science
The University of Georgia
Freshwater Prawns
Machrobrachium
rosenbergii
An exotic shrimp from
Malaysia
Tropical
Lives in freshwater for
part of its life-cycle
U. S. Prawn Culture
Feeding Prawns
Aerate continuously.
Keep oxygen above 3.0 ppm.
Monitor pH twice each day.
Flush with water to keep below 9.0.
Possibly add gypsum to lower pH (1,000 to
2,000 pounds per acre added as needed).
Keep water deeper than 3 ft to prevent
wading bird predation.
Prawn Harvesting
Harvest Procedure
Seine most of prawns with water at 1/2
depth
Use 1/2 inch mesh seine, grade with bar
grader (63/64 inch spacing)
Consider partial harvest one month before
end of season
Final harvest requires pond draining
Prawn Marketing
Entirely up the the individual producer
Local sales of fresh prawn limits the volume
of the market in Georgia
Rural locations will usually get lower prices
than urban areas
Entire harvest must be sold within a few days
Removing heads constitutes processing
Economic Sketch
Breakeven at 1,000 lb/A is about $5.00 per
pound
Juveniles cost $1,500 to $3,000 per acre
Feed costs $300 to $550 per acre
Aeration costs $200 to $400 per acre
Labor cost $800 to $1,200 per acre
Variable cost total$2,800 to $5,100 per acre