Documentos de Académico
Documentos de Profesional
Documentos de Cultura
005)
Peso g 0.0005
4.57
0.054
4.5
0.058
4.58
0.056
Garbanzos(fresco)
10.23
10.25
10.42
0.736
1.069
1.061
9.55
9.95
10.19
2.1
1.74
2.08
0.029
0.023
0.029
1.72
2.31
2.17
0.054
0.058
0.056
4.78
4.5
4.58
10.23
10.25
10.42
0.696
1.069
1.061
9.55
10.19
2.1
1.74
2.08
0.029
0.023
0.029
2.17
Lentejas
5.04
Garbanzos(fresco)
Lentejas
Peso g 0.0005
0.058
0.06
0.071
0.701
1.039
1.018
Tapioca mm(+
Peso g 0.0005
4.53
0.059
5.04
0.067
9.45
0.696
10.08
1.013
2.17
0.0318
0.027
0.032
0.058
0.067
0.701
1.018
ambiente
frio
caliente
23.6 C
.04 C
40 C
ambiente
frio
caliente
23.6 C
.04 C
40 C
ambiente
frio
caliente
23.6 C
.04 C
40 C