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How to Prepare Delicious Meals on a Budget

How to Prepare Delicious Meals on a Budget

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Publicado porotescud

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Published by: otescud on Oct 25, 2009
Copyright:Attribution Non-commercial


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4 pork chops (or 4 boneless pork medallions)
2 tbsp. butter
2 green onions, chopped
1/2 lb. mushrooms, quartered
paprika to taste
1 tbsp. flour
1/4 cup dry sherry
1/2 cup chicken broth
1/8 cup heavy cream

Saute pork in butter. Add onions and mushrooms; cook until soft. Sprinkle
with paprika and flour, stirring until flour is absorbed. Add sherry and
broth. Stir until well blended. Cover and cook over low heat for 35 to 45
minutes, depending on thickness of pork slices. Stir in cream and bring to a
boil over high heat. Reduce cream sauce until thick and smooth. Makes four
servings at 80 cents each.

Hungarian Pork Chops


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