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The Bread Baker Bible

The Bread Baker Bible

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Publicado porlokikg

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Categories:Types, Recipes/Menus
Published by: lokikg on Sep 20, 2009
Copyright:Attribution Non-commercial

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11/06/2012

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Makes 1 loaf

1 cup water
2 egg whites
1/2 teaspoon baking soda
3 1/2 cups bread flour
2 1/4 teaspoons RED STAR Active Dry Yeast

Have water at 80 degrees F and all other ingredients at room temperature. Place ingredients into the
pan in the order listed. Select a basic cycle and medium/normal crust. If desired, during the last rising
cycle, sprinkle top of dough with 1 teaspoon cornmeal.

English Muffin Bread

26

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