Ingredients :

4 cup all-purpose flour 2 cup sugar 2-1/2 tbsp. baking powder 1/2 cup butter, melted 1 cup evaporated milk 1 egg, at room temperature 2-1/2 cup water slices of cheese water, for steaming !aking "onversion "hart#

"ooking $rocedures : $repare steamer with water. $repare and greased individual molds or muffin cups#% set aside. In a large bowl, &ift together the dr' ingredients: flour, sugar and baking powder. (i) well. *dd the butter, evaporated milk, egg and water. (i) all the ingredients thoroughl'. $our mi)ture into individual molds or greased muffin cups#, filling about three-+uarters full. *rrange molds or muffin cups# in the steamer. ,op each puto with slices of cheese. &team for about 2- minutes. If 'ou.re using /uickmelt cheese, put the cheese slices at the end of steaming. &team for another 2 minutes, 0ust to melt the cheese on top.# 1emove puto from the steamer. 2nmold and arrange in a serving platter. !est pair with 3inuguan $ork !lood &tew/!lood $udding &tew#. &erve hot or

cold.