P. 1
700 Cakes

700 Cakes


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Publicado porPrateek_me
Yummy Cakes
Yummy Cakes

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Categories:Types, Recipes/Menus
Published by: Prateek_me on Jul 26, 2009
Copyright:Attribution Non-commercial


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12 oz. pkg. chocolate chips
2 tbsp. instant coffee (powdered)
2 tbsp. water
2 tbsp. sugar
7 eggs, separated
1 tsp. vanilla
Pinch of salt
8 1/2 oz. pkg. Nabisco chocolate

Combine chips, coffee, sugar, water, and salt in top of double boiler on very
low heat (careful not to scorch), until melted. Stir and cool. Add egg yolks
and vanilla; mix well. Beat egg whites until stiff. Fold chocolate mixture
into whites. Roll wafers with a rolling pin until fine or put in blender; then
sift wafers. Arrange 1/3 wafer crumbs in 8 x 8 inch square pan; cover with 1/2
of chocolate mixture. Add another 1/3 of crumbs, then chill 1 hour in freezer.
Add other 1/2 of chocolate mixture, then rest of crumbs. Chill in freezer 2
hours, then move to refrigerator for several hours or overnight. Serve with
dollop of whipped cream on top.


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