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Moms Secret Recipes

Moms Secret Recipes

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Published by: marcreece on Mar 19, 2009
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11/14/2012

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Makes 4 Servings

4 6 oz salmon steaks
1/4 c peanut oil
2 tbsp soy sauce
2 tbsp balsamic vinegar
2 tbsp scallions, chopped
1 1/2 tsp brown sugar
1 clove garlic, minced
3/4 tsp fresh ginger root, grated
1/2 tsp red chili flakes, or more to taste
1/2 tsp sesame oil
1/8 tsp salt

Place the salmon steaks in a glass dish. Whisk together the remaining
ingredients and pour over the salmon. Cover with plastic wrap and marinate in
the refrigerator for 4 to 6 hours. Heat the grill.

Remove the salmon from the marinade, brush the grill with oil and place the
salmon on the grill. Grill over medium heat for 10 minutes per inch of
thickness, measured at the thickest part, turning halfway through cooking,
or until the fish just flakes when tested with a fork.

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Mom’s Secret Recipes

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