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Moms Secret Recipes

Moms Secret Recipes

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Published by: marcreece on Mar 19, 2009
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11/14/2012

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1 box rotini (or ziti), any fun, flavorful pasta will do
2 - 28-oz jars pasta sauce (one with tomato chunks works well)
1 egg
1/2 lb ground beef
1/2 lb sausage
2 tbsp olive oil
1 c. parmesan cheese
1/2 c Italian breadcrumbs
1 bag mozzarella cheese
16-20 oz. ricotta cheese
2 eggs
1 c. parmesan cheese
1 1/2 tsp. parsley flakes
dash salt & pepper

Grease crock-pot, or spray with non-stick cooking spray. Cook rotini
according to package directions, drain. Brown and drain meat. Toss pasta
with olive oil. Add pasta sauce to mixture, toss well. Stir together parmesan
cheese, breadcrumbs, egg, 1/2 bag mozzarella cheese, and browned meat.

Can sprinkle lightly with garlic powder. Beat together ricotta, 2 eggs,
parmesan, parsley, salt & pepper. Pour half of pasta/sauce/meat mixture into
crock-pot. Spread entire ricotta mixture over first layer of pasta. Cover
ricotta layer with remaining pasta mixture, and cover with remaining cheese.
Cover, and cook on low 4-6 hours.

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Mom’s Secret Recipes

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