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Moms Secret Recipes

Moms Secret Recipes

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Publicado pormarcreece
free cookbook moms home cooking
free cookbook moms home cooking

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Categories:Types, Recipes/Menus
Published by: marcreece on Mar 17, 2009
Copyright:Attribution Non-commercial

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05/05/2014

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1/2 c Muenster cheese
1/4 c Swiss cheese
1/4 c Romano cheese
4 oz cream cheese
2 chicken breasts
8 lasagna noodles
4 oz mushrooms
1 tbsp butter
1/4 c onions, diced
1/3 c white wine
1 tsp savory
1/2 tsp coarse black pepper
1/4 c sour cream
1 tbsp flour
1/4 c cream
toasted almonds, slivered

Cut chicken meat into small chunk pieces. In skillet, sauté butter, onion and
mushrooms (about 5 minutes). Add chicken to onion and mushrooms; cook
over medium heat about 5 minutes. Add wine and savory Cook 10 minutes,
covered, on medium-low.

Cook noodles as directed and run under cold water. Cut off bottom frill of
noodles. Roll noodles, leaving a 2 1/2" center and stand up in casserole dish.

Using a slotted spoon, spoon chicken mix into each noodle center. Dice
cream cheese into cubes and add to skillet with wine sauce; heat till melted.
Mix together sour cream, cream and 1 tbsp flour; add to skillet.

Stir till blended. Add cheeses and pepper; stir till melted. Spoon over
lasagna rings; garnish with almonds. Bake at 325°F for 20 to 25 minutes.

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Mom’s Secret Recipes

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