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The Pumpkin Cookbook: 30 of the Best Fall Recipes to Keep You Cozy During the Colder Weather

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The Pumpkin Cookbook: 30 of the Best Fall Recipes to Keep You Cozy During the Colder Weather

Longitud: 90 página43 minutos

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When asked ‘what is your favorite season?’ I have to admit that I wouldn’t normally jump to fall. My first answer would be, “Duh! Summer!” I love tanning and the beach. Then, I would feel a pang and think that maybe actually it’s winter because snow is super magical. But if you ask me ‘which season has the best food?’ I will 150%, hands down, absolutely no question whatsoever, answer with fall! There are many a delicious ingredient available in the fall, but pumpkin rates extremely high on the list. I’m pretty sure my brain actually turns into pumpkin puree when the weather turns cold.

It is just a fact that produce is always better during the time of year when it’s actually in season! That’s just logic, really. In order to avoid disappointment, I stray away from pumpkin until the leaves start to turn, and I begin dressing head-to-toe in tartan. So, stock your cart with enough pumpkin to feed a small army and let’s get cooking!

You can spend 2 months eating an almost entirely pumpkin-based diet if you so desire with our recipes like Pumpkin Pearl Barley, Cranberry, Pumpkin Seed & Caramel Flapjacks, Pumpkin Ice Cream and Pumpkin Quesadillas, just to name a few!

Let’s not be sad that the cold weather has arrived! Let’s rejoice, and revel in all the pumpkin goodness while we can!

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