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Rice Cookbook: Risottos, Chilis and Other Rice Recipes For Fast Home Cooking
By Chris Cooker
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About this ebook
Who wants to spend hours in the kitchen nowadays, especially if other emergencies and responsibilities show up? This simple cookbook will show you how to prepare various rice recipes at no time! It's fast, easy and delicious!
Rice is a grain that can be prepared in endless ways. Most of the recipes here can be paired with many different dishes for dinner and other celebrations.
It's time for variety.
Grab your copy now!
Author
Chris Cooker
I am passionate about cooking virtually everything. Feel free to download free sample of my books. if you love them, let me know :-) so that I can create more!
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Book preview
Rice Cookbook - Chris Cooker
MONK RICE WITH OLIVES
Introduction
Simple rice recipe using Turmeric powder turns the cooked rice into a pale yellow colour. Black olives brings in a different flavor and colour to the rice.
Utensils
1 Bowl
1 Wok
1 Rice Cooker
Ingredients (10 Servings)
650 g Rice
1 Cup Coconut Milk and sufficient Water
2 tsps Turmeric Powder
6 tbsps Ghee
6 Cloves crushed, 8 Cardamoms crushed, 1" Cinnamon Stick, 6 Pepper Corns (Ingredients to be put in a small cloth bundle and tied with a strip of ribbon)
2 Soup Cubes (dissolved in water)
15 g Cashews
100 g Onions
Curry Leaves
Few Black Olives
Salt and Pepper to taste
Method
Wash and drain the rice.
Heat Ghee, fry the Onions, Curry Leaves and Cashew and keep aside
Place the rice in a rice cooker, add coconut milk and sufficient water. Insert the ingredient bundle, soup cubes and turmeric powder and cook until the grains
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