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The Spicy Slow Cooker: Spicy, Savory, & Always Delicious

The Spicy Slow Cooker: Spicy, Savory, & Always Delicious

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The Spicy Slow Cooker: Spicy, Savory, & Always Delicious

Longitud:
34 página
15 minutos
Publicado:
Feb 18, 2012
ISBN:
9781466089488
Formato:
Libro

Descripción

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.

You will find 20 taste tempting Spicy Slow Cooker Recipes like Spicy Slow Cooker Smokey Baked Beans, Spicy Slow Cooker Spanish Hominy, Dad’s Favorite Slow Cooker Spicy Country Ribs, Linda’s Slow Cooker Spicy Chicken in Peanut Sauce, Luis’s Spicy Authentic Cochinita Pibil (Spicy Mexican Pulled Pork), Robbie’s Spicy Creamy Chipotle Chicken, and Mom’s Spicy Green Chili Roast to name a few. Tempt your family and friends and become everyone’s favorite Master Chef of your kitchen with a little help from Compliments to the Chef!

Publicado:
Feb 18, 2012
ISBN:
9781466089488
Formato:
Libro

Sobre el autor

Cheryl and Les created Compliments to the Chef so you, the Master Chef of your kitchen, can be recognized and appreciated for your culinary skills. Today’s lifestyle shows an increase in people dining at home. You will find item specific cookbooks (such as Appetizers, Soups, Desserts, Entrées, & Everything in Between, with some great surprises along the way). We hand select 20 Best of the Best and most scrumptious Compliments to the Chef recipes for your dining pleasure. Our goal is for you, your family, and friends to join around the table, experience delicious food, share in great conversation, and truly enjoy the moment.

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The Spicy Slow Cooker - Compliments to the Chef

The Spicy Slow Cooker

Spicy, Savory, & Always Delicious

Compliments to the Chef

You Will Enjoy the Praise

Smashwords Edition

Copyright 2011

Compliments to the Chef

This e-book is licensed for your personal enjoyment only. This e-book may not be re-sold or given away to other people. If you would like to share this book with another person, please purchase an additional copy for each person you share it with. If you're reading this book and did not purchase it, or it was not purchased for your use only, then you should return to Smashwords.com and purchase your own copy.

Thank you for respecting the hard work of this author.

Welcome…Cheryl and Les created Compliments to the Chef so you, the Master Chef of your kitchen, can be recognized and appreciated for your culinary skills. Today’s lifestyle shows an increase in people dining at home. You will find item specific cookbooks (such as Appetizers, Soups, Desserts, Entrées, & Everything in Between, with some great

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