FITNESS HUB
Oct 15, 2020
1 minute
Words David Bradford, Dig Deep Coaching
Photos
Alan Murchison, Daniel Gould
Alan Murchison’s
PASTA PUTTANESCA
Serves 2
YOU WILL NEED:
■ 100-125g spaghetti■ 500g passata or tinned chopped tomatoes■ 3 cloves of garlic, chopped garlic (or■ 1 small red chilli■ 75g chopped salted anchovies■ 200g good quality pitted black olives■ 2 tbsp chopped capers■ 2 tbsp olive oil■ Small bunch of fresh basil■ Parmesan, optional
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