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  • You South Africa

    7 ways with 4 ingredients

    Jun 19, 2020 4 minutes
    EDITED BY CARMEN NIEHAUS

    BAKED PRAWNS WITH FETA

    SERVES 4 PREPARATION: 10 MIN COOKING: 30 MIN

    1kg uncooked medium king prawns, shelled, deveined
    400g readymade tomato pasta sauce
    30ml (2T) fresh oregano or parsley, coarsely chopped, plus extra for sprinkling
    salt and freshly ground pepper
    100g feta, crumbled

    TO SERVE

    fresh crusty bread (optional)

    Preheat the oven to 180°C. Grease an oven-proof dish with nonstick spray.

    1 Combine the prawns with the pasta sauce and fresh herbs and arrange in the ovenproof dish. Season with salt and pepper.

    2 Sprinkle the crumbled feta over, then bake uncovered for about 30 minutes until the prawns are cooked through.

    3 Sprinkle the extra herbs over.

    Serve with fresh crusty bread (if using).

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