Dish

AND TO DRINK…

1. BAKED EGGPLANT

he rich earthiness of this dish leads me directly to the tropical, herbaceous ($17.95 x 6pk). It’s light enough to inject fresh zestiness into the mouthfeel of the eggplant and helps create

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Dish2 min. leídosFood & Wine
And To Drink…
I’m loving these crispy bhajis washed down with the Te Awanga Estate Mister Hawke’s Bay Rosé 2019 ($21). Made by Rod McDonald, it’s a crunchy-fresh, dry, stone fruit and melon-packed style that has generosity and juicy length of flavour. Delicious! t
Dish1 min. leídos
What We Are Listening To
Do You Wanna Do Nothing With Me? Back Pocket; Wait for the Moment; 1612 Pretty Dirty (In the Fading Light); Downward Holocene; Hey, Ma; re: Stacks Lost in Paris; South of the River Nakamarra (feat. Q-Tip) ■
Dish2 min. leídosFood & Wine
Window Shopping
“Varietally excellent–stone fruit and citrus, saline and stony. On the palate, a hint of oiliness to the point of being gently creamy in texture. Flavours of yellow fruits transition to citrus. The finish on the back palate has a light pinch or squee