The Field

Taken to flask

THIS month, I have lined up some delicious recipes that can be made in advance then poured into a flask and taken with you pigeon shooting, to a point-to-point or just on a jolly good walk in the bright March air.

If using a flask, get it out the day before and give it a good wash to get rid of any unwanted aromas from previous outings. Soak it in hot, soapy water or food-friendly sterilising liquid, then rinse thoroughly.

Before adding sustenance I preheat my

Estás leyendo una vista previa, regístrate para leer más.

Más de The Field

The Field1 min. leídosFashion & Beauty
By The Covert
Vibrant, flatteringly cut moleskin with suede trim and velvet inner collar, made and designed in Britain. Pockets for left and right recoil pads. Generous range of sizes in five colour combinations. Gun-club check Scottish tweed with fully waterproof
The Field2 min. leídos
Perfect Hillside Companions
MERKEL has been making rifles of distinction in the German gunsmithing town of Suhl since 1898 and its Helix straight-pull magazine rifle is built with uncompromising German precision. Its well-thought-out ergonomics make this a particularly fast han
The Field1 min. leídos
How To Get Into Your Boots
Boot pulls: essential metal hooks that fit into material loops on either side of the inside of the boot. Jockey lifts/boot slides: a curved metal plate with a lip that sits on the front of your boot and stops breeches rucking up over a close-fitting